Current Knowledge And Priorities For Research Into Sheep Meats Production And Marketing
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Current Knowledge And Priorities For Research Into Sheep Meats Production And Marketing
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Author : Victoria. Department of Agriculture. Sheep Meats Project Group
language : en
Publisher:
Release Date : 1978
Current Knowledge And Priorities For Research Into Sheep Meats Production And Marketing written by Victoria. Department of Agriculture. Sheep Meats Project Group and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1978 with Lamb (Meat) categories.
Agrindex
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Author :
language : en
Publisher:
Release Date : 1991
Agrindex written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Agriculture categories.
Australian Government Publications
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Author :
language : en
Publisher:
Release Date : 1979
Australian Government Publications written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1979 with Australia categories.
Australian National Bibliography
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Author :
language : en
Publisher:
Release Date : 1979
Australian National Bibliography written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1979 with Australia categories.
Sheep And Goats In Developing Countries
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Author : Winrock International Livestock Research and Training Center
language : en
Publisher:
Release Date : 1983
Sheep And Goats In Developing Countries written by Winrock International Livestock Research and Training Center and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983 with Technology & Engineering categories.
The objectives of this study are to assess the role of small ruminants (sheep and goats) in the food production systems of developing countries, examine their advantages and disadvantages, analyze the constraints limiting their further contribution to the welfare of small farm/low income rural producers, prescribe measures for overcoming these constraints, and make recommendations related to potential donor involvement in support of the development of sheep and goat production. Small ruminants are viewed as an integral, but not dominant component of complex agricultural systems. Particular emphasis is placed on sheep and goats in mixed herds grazing dry rangelands and in small mixed farm systems in medium to high rainfall areas. An analysis of major constraints -- ecological, biological, policy, and socio-economic -- leads to recommendations on the need for a balanced production system approach for research, training and development programs, and for a combination of support activities such as herd health programs, and formulation of favorable credit, marketing and pricing policies for small ruminants and their products.
Critical Role Of Animal Science Research In Food Security And Sustainability
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Author : National Research Council
language : en
Publisher: National Academies Press
Release Date : 2015-03-31
Critical Role Of Animal Science Research In Food Security And Sustainability written by National Research Council and has been published by National Academies Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-31 with Science categories.
By 2050 the world's population is projected to grow by one-third, reaching between 9 and 10 billion. With globalization and expected growth in global affluence, a substantial increase in per capita meat, dairy, and fish consumption is also anticipated. The demand for calories from animal products will nearly double, highlighting the critical importance of the world's animal agriculture system. Meeting the nutritional needs of this population and its demand for animal products will require a significant investment of resources as well as policy changes that are supportive of agricultural production. Ensuring sustainable agricultural growth will be essential to addressing this global challenge to food security. Critical Role of Animal Science Research in Food Security and Sustainability identifies areas of research and development, technology, and resource needs for research in the field of animal agriculture, both nationally and internationally. This report assesses the global demand for products of animal origin in 2050 within the framework of ensuring global food security; evaluates how climate change and natural resource constraints may impact the ability to meet future global demand for animal products in sustainable production systems; and identifies factors that may impact the ability of the United States to meet demand for animal products, including the need for trained human capital, product safety and quality, and effective communication and adoption of new knowledge, information, and technologies. The agricultural sector worldwide faces numerous daunting challenges that will require innovations, new technologies, and new ways of approaching agriculture if the food, feed, and fiber needs of the global population are to be met. The recommendations of Critical Role of Animal Science Research in Food Security and Sustainability will inform a new roadmap for animal science research to meet the challenges of sustainable animal production in the 21st century.
Towards A Sustainable Participatory And Inclusive Wild Meat Sector
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Author : Coad, L.
language : en
Publisher: CIFOR
Release Date : 2019-01-30
Towards A Sustainable Participatory And Inclusive Wild Meat Sector written by Coad, L. and has been published by CIFOR this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-01-30 with categories.
The meat of wild species, referred to in this report as ‘wild meat’, is an essential source of protein and a generator of income for millions of forest-living communities in tropical and subtropical regions. However, unsustainable harvest rates currently
Innovation Africa
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Author : Pascal Sanginga
language : en
Publisher: Routledge
Release Date : 2012-05-04
Innovation Africa written by Pascal Sanginga and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-05-04 with Business & Economics categories.
'Innovation by with and for farmers in Africa is one of the major contemporary challenges of development. This book will be essential reading for anyone interested in these issues.' Professor Ian Scoones Institute of Development Studies at the University of Sussex UK 'This book takes the theme of innovation and its mainstreaming in research and extension a major step forward. I am impressed by the wide range of subjects and the diversity of authors.' Chris Reij Vrije Universiteit Amsterdam The Netherlands Agricultural research extension and education can contribute greatly to enhancing agricul.
World Livestock 2011
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Author : Anni McLeod
language : en
Publisher: Food & Agriculture Organization of the UN (FAO)
Release Date : 2011
World Livestock 2011 written by Anni McLeod and has been published by Food & Agriculture Organization of the UN (FAO) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Diet categories.
Although much has been said about livestock's role in achieving food security in reality, the subject has been only partially addressed and no current document fully covers the topic. Recognizing that food security is central to international development - and to the mandate of FAO - this report tells story of livestock and food security from three perspectives. It begins by presenting a global overview, examining the role that livestock play in human nutrition, the world food supply access to food particularly for poor families. Next it moves from the global level to a human perspective, examining the way in which livestock contributes to the food security of three different human populations-livestock-dependent societies, small-scale mixed farmers and urban dwellers. The final part of the report looks to the future. It discusses the expected demand for livestock source food and the way that increased demand can be met with ever more limited resources. It reviews the drivers that led to the livestock revolution, how these have changed and what the implications will be for livestock contributing to resilient food systems of the future. Book jacket.
World Livestock Production Systems
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Author : Carlos Seré
language : en
Publisher: Steve Parish
Release Date : 1996
World Livestock Production Systems written by Carlos Seré and has been published by Steve Parish this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Technology & Engineering categories.