Dairy Goats Feeding And Nutrition
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Dairy Goats Feeding And Nutrition
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Author : Antonello Cannas
language : en
Publisher: CABI
Release Date : 2008
Dairy Goats Feeding And Nutrition written by Antonello Cannas and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Technology & Engineering categories.
Dairy goats have long been considered an important source of income for rural populations, providing the opportunity for profitable and sustainable diversity for small farms. Their importance is also increasing in intensive feeding systems and in large farms. They are highly adaptable due to their unique feeding habits and have become popular livestock animals in a range of environments, from temperate grasslands to subtropical, semi-arid and mountainous areas. Moreover, goat milk products are finding a growing acceptance in the world market and research has increased in feeding strategies for improved productivity and quality. Examining all aspects of dairy goat feeding and nutrition, this book represents a long awaited review of recent scientific research and updated techniques. Chapters discuss aspects such as the modelling and production of goat's milk as well as the estimation of nutrient requirements and food intake of goats.
Nutrient Requirements Of Goats
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Author :
language : en
Publisher: National Academies Press
Release Date : 1981
Nutrient Requirements Of Goats written by and has been published by National Academies Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1981 with Technology & Engineering categories.
Each of these popular handbooks contains comprehensive information on the nutritional needs of domestic animals and includes extensive tabular data. All are paperback and 8 1/2 x 11. Some books come with diskettes or Cds that allow users to predict nutrient requirements of specific animals under various conditions and at various life stages.
Nutrition And Feeding Of Dairy Goats
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Author : George E. Stoddard
language : en
Publisher:
Release Date : 1979
Nutrition And Feeding Of Dairy Goats written by George E. Stoddard and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1979 with Goats categories.
Dairy Goat Feeding And Nutrition
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Author : Lon Whitlow
language : en
Publisher:
Release Date : 1983*
Dairy Goat Feeding And Nutrition written by Lon Whitlow and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983* with categories.
Goat Nutrition
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Author : Pierre Morand-Fehr
language : en
Publisher: Purdue University Press
Release Date : 1991
Goat Nutrition written by Pierre Morand-Fehr and has been published by Purdue University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Pets categories.
Feeding behaviour of goats at the trough; Feeding behaviour of goats on rangelands; Dry matter intake of adult goats; Water metabolism and intake in goats; Digestion in goats; Energy requirements and allowances of adult goats; Energy nutrition in growing goats; Protein nutrition and requirements of adult dairy; Protein nutrition and requirements of growing goat; Mineral nutrition of goat; Vitamin nutrition of goats; Etiological aspects of nutritional and metabolic disorders of goats; Forage utilization in goats; Evaluation and utilization of rangeland feeds by goats; Evaluation and utilization of concentrates in goats; Growth promotors for fattening kids; Intensive feeding of dairy goats; Influence of feeding on goat milk composition and technological charact eristics; Goat breeding and feeding systems in Mediterranean sylvo-pastoral areas; Body condition scoring of goats in extensive conditions; Milk feeding systems of young goats; Weaning: a critical period for young kids; Postweaning feeding of young goats; Influence of feeding and rearing methods on the quality of young goat carcasses.
Raising Dairy Goat Kids
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Author : Jolene Berg
language : en
Publisher: UCANR Publications
Release Date : 2005
Raising Dairy Goat Kids written by Jolene Berg and has been published by UCANR Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with categories.
How to keep young dairy goats well fed and healthy.
Goat Nutrition
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Author : Pierre Morand-Fehr
language : en
Publisher: Purdue University Press
Release Date : 1991
Goat Nutrition written by Pierre Morand-Fehr and has been published by Purdue University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Pets categories.
Feeding behaviour of goats at the trough; Feeding behaviour of goats on rangelands; Dry matter intake of adult goats; Water metabolism and intake in goats; Digestion in goats; Energy requirements and allowances of adult goats; Energy nutrition in growing goats; Protein nutrition and requirements of adult dairy; Protein nutrition and requirements of growing goat; Mineral nutrition of goat; Vitamin nutrition of goats; Etiological aspects of nutritional and metabolic disorders of goats; Forage utilization in goats; Evaluation and utilization of rangeland feeds by goats; Evaluation and utilization of concentrates in goats; Growth promotors for fattening kids; Intensive feeding of dairy goats; Influence of feeding on goat milk composition and technological charact eristics; Goat breeding and feeding systems in Mediterranean sylvo-pastoral areas; Body condition scoring of goats in extensive conditions; Milk feeding systems of young goats; Weaning: a critical period for young kids; Postweaning feeding of young goats; Influence of feeding and rearing methods on the quality of young goat carcasses.
Local Dairy Goat Feed Resources In Kongwa District Tanzania An Evaluation
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Author : Damas Msaki
language : en
Publisher: GRIN Verlag
Release Date : 2021-06-15
Local Dairy Goat Feed Resources In Kongwa District Tanzania An Evaluation written by Damas Msaki and has been published by GRIN Verlag this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-15 with Technology & Engineering categories.
Master's Thesis from the year 2014 in the subject Agrarian Studies, Sokoine University of Agriculture (Department of Animal, Aquaculture and Range Sciences), course: Master of Science in Tropical Animal Production, language: English, abstract: The main objective of this study was to assess the nutritive value and suitability of leaf meals from locally available leguminous trees as sources of protein in supplementary diets of dairy goats kept by small-scale farmers in Kongwa District. Dairy goats play vital roles in social and economic welfare of rural societies in Tanzania. It serves as a means for capital accumulation, income generation, provision of animal protein and manure for fertilization of crop fields. In Kongwa district, for instance, the majority of rural and poor farmers keep dairy goats. Goats are preferred by rural poor people because of many desirable factors, among them being their tolerance to harsh environment, small size, short generation interval, low labour requirements and relatively low initial capital investment. By having four chambered stomachs, goats are able to utilize food materials like roughages and shrubs that are inedible by humans and convert them into edibles such as meat and milk. There is a vicious cycle of poverty in Kongwa District. Small farmers in the district have low income, caused by low production capacity and, hence, low savings that brings down their capacity to invest from various enterprises surrounding them. Several initiatives for development of stakeholders have tried to intervene the situation so as to break down the cycle by advocating and introducing improved dairy goats in the area, among them being Heifer Project International (HPI), Dodoma Micro-projects Programme (D.M.P.P) and World Vision Tanzania (WVT). In recent years, there has been an increase in interest for smallholder farmers to keep dairy goats. This follows foreseeing benefits of keeping these improved breeds. Kongwa district is one of the areas where smallholder farmers have shown such kind of interest. Competition for fodder has increased tremendously as the number of dairy goats increased, leading to higher scarcity of the feed resources for goat feeding, especially during dry season. Furthermore, farmers’ knowledge with regard to pasture establishment, feed conservation and protein/ or energy supplementation in the study area is still low.
Nutrient Requirements Of Goats
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Author : National Research Council (U.S.). Subcommittee on Goat Nutrition
language : en
Publisher: National Academies Press
Release Date : 1981
Nutrient Requirements Of Goats written by National Research Council (U.S.). Subcommittee on Goat Nutrition and has been published by National Academies Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1981 with Technology & Engineering categories.
Each of these popular handbooks contains comprehensive information on the nutritional needs of domestic animals and includes extensive tabular data. All are paperback and 8 1/2 x 11. Some books come with diskettes or Cds that allow users to predict nutrient requirements of specific animals under various conditions and at various life stages.
The Nutrition Of Goats
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Author : Agricultural and Food Research Council. Technical Committee on Responses to Nutrients
language : en
Publisher: Cabi
Release Date : 1998
The Nutrition Of Goats written by Agricultural and Food Research Council. Technical Committee on Responses to Nutrients and has been published by Cabi this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Medical categories.
This report is a comprehensive review of published information on the body composition and digestive physiology of temperate zone goats, the composition of their products, meat, milk and fiber, their voluntary feed intake, and their associated energy, protein, mineral and vitamin requirements. The systematic approach is similar to that of earlier reviews of ruminant nutrient requirements published by the Agricultural Research Council in 1980 and 1984, which are factorial in nature. In particular the energy and protein requirements are expressed in terms of Metabolisable Energy (ARC 1980, AFRC 1990) and Metabolisable Protein (AFRC1992), using the models for cattle and sheep as appropriate. The requirements for calcium and phosphorus have been calculated utilizing the factors specified in a separate AFRC report published in 1991. The report also identifies areas where there is a lack of research data specific to goats, recourse having to be made to published data for sheep (particularly for voluntary feed intake and the nutrient requirements of pregnancy) or cattle, as most appropriate. The review has 49 tables covering all aspects of the subject, and is fully referenced. It represents an authoritative review for advanced students, research workers and advisors in animal nutrition.
