Delicious Love To Eat
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Delicious Love To Eat
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Author : Valli Little
language : en
Publisher: HarperCollins Australia
Release Date : 2017-01-01
Delicious Love To Eat written by Valli Little and has been published by HarperCollins Australia this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-01-01 with Cooking categories.
120 all new recipes inspired by Valli Little's favourite flavours from around the world. there's no better way to bring fresh inspiration to your everyday cooking than looking beyond your own kitchen. In Love to Eat, you'll find a feast of 120 new recipes with a global twist, all translated into simple, exceptionally delicious dishes to take you from weeknight dinners to stress-free entertaining. From Margarita Chicken, tuscan Pork, and Kashmiri Prawns to Anzac Ice-Cream Sandwiches, Coconut Crepe Layer Cake and turkish Delight Pavlova, if you Love to Eat, then you will absolutely love this book. Love to Eat is the ninth book from bestselling author and food director Valli Little, with the team behind one of Australia's leading food magazines, ABC delicious. Each recipe is brought to life with stunning images created by photographer Jeremy Simons and noted stylist David Morgan.
Utterly Delicious Simple Food
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Author : Belinda Jeffery
language : en
Publisher: Lantern
Release Date : 2014
Utterly Delicious Simple Food written by Belinda Jeffery and has been published by Lantern this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Cooking categories.
Belinda Jeffery's instinctive cooking style responds to the seasons. With this in mind she has divided her latest cookbook into recipes to suit the time of year, and our corresponding willingness to spend time in front of a hot stove! During the long, hot days of summer, light meals are the order of the day, such as peach, bacon and bocconcini salad or tea-smoked salmon with wasabi butter. In the cooler months, when we are more inclined to spend a cosy afternoon in the kitchen, try slow-cooked Turkish lamb with prunes, saffron and cinnamon or Boston baked beans with blackstrap molasses and smoked pancetta. And for those in-between days, be tempted by pork and water chestnut burgers with sesame bok choy or warm lentil salad with beetroot, fennel and goat's cheese. Just about everyone can squeeze in a little something sweet at the end of a meal, no matter how hearty it has been, and you will find Belinda's chocolate crackle and caramel semifreddo and butterscotch pears with almond praline hard to resist. No matter what the season, Belinda offers all the culinary inspiration you will need to see the year through in this wonderful new collection.
Eat Delicious
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Author : Dennis Prescott
language : en
Publisher: HarperCollins
Release Date : 2017-04-18
Eat Delicious written by Dennis Prescott and has been published by HarperCollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-04-18 with Cooking categories.
Energetic, classic, adventurous and completely satisfying, Eat Delicious is packed with stunning photography and big bold recipes-- perfect for fans of Jamie Oliver, Smitten Kitchen and the hundreds of thousands of followers of Dennis the Prescott on Instagram. Eat Delicious features comfort food from around the globe that can be prepared by any home cook, no matter their skill level. Good food isn't processed or precious, Dennis insists. Good food is delicious, fun to make, exciting to eat and puts you in a good mood. Mirroring the inviting, energetic style of Dennis's Instagram account, Eat Delicious is packed with 125 of his most popular and original recipes for breakfast, lunch, and dinner as well as desserts, snacks, and sides that everyone will enjoy, including: * Brioche Doughnuts * Fried Feta BLT * Fried Shoestring Onion Cheeseburgers * Super Spicy Dan Dan Noodles * Garam Masala Beer Mussels * Matcha Mint Chip Ice Cream Skip the takeout and create Dennis's fabulous fare in your own kitchen with this dazzling cookbook that makes it easy to eat delicious!
Deceptively Delicious
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Author : Jessica Seinfeld
language : en
Publisher: Harper Collins
Release Date : 2009-10-06
Deceptively Delicious written by Jessica Seinfeld and has been published by Harper Collins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-10-06 with Cooking categories.
It has become common knowledge that childhood obesity rates are increasing every year. But the rates continue to rise. And between busy work schedules and the inconvenient truth that kids simply refuse to eat vegetables and other healthy foods, how can average parents ensure their kids are getting the proper nutrition and avoiding bad eating habits? As a mother of three, Jessica Seinfeld can speak for all parents who struggle to feed their kids right and deal nightly with dinnertime fiascos. As she wages a personal war against sugars, packaged foods, and other nutritional saboteurs, she offers appetizing alternatives for parents who find themselves succumbing to the fastest and easiest (and least healthy) choices available to them. Her modus operandi? Her book is filled with traditional recipes that kids love, except they're stealthily packed with veggies hidden in them so kids don't even know! With the help of a nutritionist and a professional chef, Seinfeld has developed a month's worth of meals for kids of all ages that includes, for example, pureed cauliflower in mac and cheese, and kale in spaghetti and meatballs. She also provides revealing and humorous personal anecdotes, tear–out shopping guides to help parents zoom through the supermarket, and tips on how to deal with the kid that "must have" the latest sugar bomb cereal. But this book also contains much more than recipes and tips. By solving problems on a practical level for parents, Seinfeld addresses the big picture issues that surround childhood obesity and its long–term (and ruinous) effects on the body. With the help of a prominent nutritionist, her book provides parents with an arsenal of information related to kids' nutrition so parents understand why it's important to throw in a little avocado puree into their quesadillas. She discusses the critical importance of portion size, and the specific elements kids simply must have (as opposed to adults) in order to flourish now and in the future: protein, calcium, vitamins, and Omega 3 and 6 fats. Jessica Seinfeld's book is practical, easy–to–read, and a godsend for any parent that wants their kids to be healthy for a long time to come.
Pure Delicious
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Author : Heather Christo
language : en
Publisher: Penguin
Release Date : 2016-05-10
Pure Delicious written by Heather Christo and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-05-10 with Cooking categories.
2017 James Beard Foundation Book Award nominee The most beautiful and comprehensive resource available for anyone facing food allergies — or cooking for someone who does — with 150 shockingly tasty recipes. Allergen-free cooking has never been easier or more appealing than in these recipes made entirely without dairy, soy, nuts, peanuts, gluten, seafood, cane sugar, or eggs. Created by a mother (and power blogger) whose young children were diagnosed with severe food allergies and herself has multiple food sensitivities, this collection of family-friendly recipes means no more need to make multiple meals; everyone can enjoy every single dish because all are free of the major allergy triggers. With an 8-week elimination diet to help readers identify allergens and a game plan for transitioning to a cleaner, safer way of eating that is kid-tested and parent-approved, Pure Delicious changes cooking for the family from a minefield to an act of love.
It All Begins With Food
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Author : Leah Garrad-Cole
language : en
Publisher: Appetite by Random House
Release Date : 2017-04-25
It All Begins With Food written by Leah Garrad-Cole and has been published by Appetite by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-04-25 with Cooking categories.
From Leah Garrad-Cole, founder of the prominent Love Child Organics brand of baby and children's foods, comes an all-occasions first book of recipes and parent-tested advice on how to feed your children wholesome and delicious foods that the entire family will enjoy. It All Begins With Food. That's the Love Child Organics motto, a philosophy that was born of the desire to provide delicious and nutritious foods for babies and children and to encourage a lifelong love of healthy eating. Leah Garrad-Cole's cookbook expands on this mission, providing simple-to-make, healthy recipes for everything from baby foods to baked goods, and finger foods to family meals. You'll find inspiration for preparing the everyday essentials--breakfast, lunch, and dinner--and innovative ways to create healthier versions of processed foods and celebratory treats for special occasions, as well as tips on stocking your pantry so you're ready for anything. Leah's own experiences as a mother and special education teacher have taught her how and what kids like to eat best. With an unwavering focus on replacing ingredients that have little nutritional value with ones that are nutritionally dense, the book includes a range of delicious recipes, from Cheesy Veggie Mash, Roasted Sweet Potato Fries, Mini Baked Frittatas, and Chunky Chicken Noodle and Superfood Soup, to Overnight Strawberry Cocoa Oatmeal, Omega Monkey Milkshake, and Raspberry Vanilla Heart Cookies. Leah also provides recipes for supermarket favorites, like Cheesy Little Crackers, allowing families to consume homemade versions of everyday staples without having to spend too much time in the kitchen. Her adaptable, easy-going recipes and tips will be invaluable to anyone with young children. Packed with vibrant photography, up-to-date information, and practical advice on how to encourage healthy family eating, this book will quickly become a go-to guide for cooking with love: of food and family.
Barefoot Contessa Parties
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Author : Ina Garten
language : en
Publisher: Clarkson Potter
Release Date : 2021-02-09
Barefoot Contessa Parties written by Ina Garten and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-02-09 with Cooking categories.
After more than twenty years of running Barefoot Contessa, the acclaimed specialty food store, Ina Garten published her first collection of recipes. The Barefoot Contessa Cookbook was an overnight sensation, but it's the kind of success that can only be grounded in years of experience. In it, Ina shared her ideas for familiar food but with outstanding flavor and -- most important of all -- recipes that really work. Now, with Barefoot Contessa Parties! Ina shares secrets she has gleaned from her years not only as a caterer but as a dedicated party giver. The keyword here is fun. Ina's parties are easy to prepare and fun for everyone, including the host. Forget those boring Saturday-night dinners that just won't end. With Ina's advice, you're certain to have all your friends saying, "Wasn't that fun!" Ina has packed Barefoot Contessa Parties! with plans for pulling off parties like a pro, stories about her own parties, and tips on assembling food (rather than cooking everything) and organizing like a caterer. In the spring you can invite your friends to a party where they all make their own pizzas. Come summer, it's into the garden for a lunch with grilled lamb and pita sandwiches that guests assemble themselves. In the autumn, when it's not Thanksgiving, Ina roasts a fresh turkey, which her friends enjoy with popovers and a creamy spinach gratin. And on a snowy winter's day, everyone is invited for a lunch buffet with seafood chowder and butternut squash and apple soup. Ever since Ina published her first book, people write, e-mail, and stop her on the street to say how much they love the food. She's reached new heights here with recipes like sour cream coffee cake--the ultimate breakfast treat. Salads? The red lettuce, balsamic onions, and blue cheese; Chinese chicken salad; and panzanella may be the best you've ever tasted. Filet of beef is easy to make for a fancy dinner with oh-so-good gorgonzola sauce, or sliced into sandwiches and served with lobster rolls for a Superbowl party. And fans of The Barefoot Contessa Cookbook will be delighted to find the recipe for the Lemon Cake they drooled over but only saw pictured, right here in this book. With so many great ideas and recipes in these pages for you to use, your friends will start to wonder why your parties are always so much fun.
The Love And Lemons Cookbook
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Author : Jeanine Donofrio
language : en
Publisher: Penguin
Release Date : 2016-03-29
The Love And Lemons Cookbook written by Jeanine Donofrio and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-03-29 with Cooking categories.
Sometimes all you need is a little spark of inspiration to change up your regular cooking routine. The Love & Lemons Cookbook features more than one hundred simple recipes that help you turn your farmers market finds into delicious meals. The beloved Love & Lemons blog has attracted buzz from everyone from bestselling author Heidi Swanson to Saveur Magazine, who awarded the blog Best Cooking Blog of 2014. Organized by ingredient, The Love & Lemons Cookbook teaches readers how to make beautiful food with what’s on hand, whether it’s a bunch of rainbow-colored heirloom carrots from the farmers market or a four-pound cauliflower that just shows up in a CSA box. The book also features resources to show readers how to stock their pantry, gluten-free and vegan options for many of the recipes, as well as ideas on mixing and matching ingredients, so that readers always have something new to try. Stunningly designed and efficiently organized, The Love & Lemons Cookbook is a resource that you will use again and again.
Eat Me
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Author : Alexandra Antonioni
language : en
Publisher: HarperCollins (UK)
Release Date : 2005
Eat Me written by Alexandra Antonioni and has been published by HarperCollins (UK) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Cooking categories.
Sex in the City meets Nigella Lawson and Jamie Oliver in this delicious combination of love, sex and the art of eating. This is the ultimate book for all those with an appreciation for the mouth-wateringly scrumptious, both in the kitchen and the bedroom. With an introduction from Marco Pierre-White, EAT ME is neither cookbook nor love story but a journey through modern romantic love (on a full stomach), from start to finish. The author argues that food plays a significant role in the seduction and binding of individuals, and offers a collection of musings, anecdotes, quotes and recipes to enhance the smooth path of love. Alexandra takes us on a journey through the highs and lows of modern day relationships in terms of food, from first date encounters to the inevitable tv dinners. She extols the virtues of love, sex and food whilst providing menus, relationship advice and personal anecdotes on various love-related subjects.
F Ck That S Delicious
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Author : Action Bronson
language : en
Publisher: Abrams
Release Date : 2017-09-12
F Ck That S Delicious written by Action Bronson and has been published by Abrams this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-09-12 with Cooking categories.
The rapper, chef, TV star, and author of Stoned Beyond Belief offers up a love letter to food inspired by his childhood, family, tours, and travels. This ain’t no cookbook. This ain’t no memoir. This is Action Bronson’s devotional, a book about the overwhelming power of delicious—no, f*cking amazing—food. Bronson is this era’s Homer, and F*ck, That’s Delicious is a modern-day Odyssey, replete with orgiastic recipes, world travel, siren songs, and weed. Illustrated, packed with images, and unlike any book in the entire galaxy, Bronson’s F*ck, That’s Delicious includes forty-plus recipes inspired by his childhood, family, tours, and travels. Journey from bagels with cheese that represent familial love to the sex and Big Macs of upstate New York fat camp and ultimately to the world’s most coveted five-star temples of gastronomy. And: the tacos in LA. The best Dominican chimis. Jamaican jerk. Hand-rolled pasta from Mario. Secrets to good eating from Massimo. Meyhem Lauren’s Chicken Patty Potpie. And more! more! more! New York Times Bestseller Winner of the IACP Cookbook Design Award “This magnificent tome is filled with both the recognizable and the perplexing. And, best of all, I can make it at home and so can you. . . . This is a book that is at once a testament to a wild palate, to a man with a gastronomic vision, to a hip-hop artist of the top of the top category, and a student of life with legendary curiosity.” —Mario Batali, from the foreword “Through his career on VICELAND, Bronson has become one of the Internet’s most entertaining food personalities—and his book delivers just as much loud enthusiasm for eating fucking delicious things as his show by the same name.” —GQ magazine