Desserts Pastries And Fancy Cakes
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Desserts Pastries And Fancy Cakes
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Author : G. L. Wennberg
language : en
Publisher:
Release Date : 1970
Desserts Pastries And Fancy Cakes written by G. L. Wennberg and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1970 with Cake categories.
Desserts Pastries And Fancy Cakes
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Author : Gosta L. Wennberg
language : en
Publisher:
Release Date : 1964
Desserts Pastries And Fancy Cakes written by Gosta L. Wennberg and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1964 with Cake categories.
Fancy Cakes And Pastries
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Author : Ethelind Fearon
language : en
Publisher:
Release Date : 1954
Fancy Cakes And Pastries written by Ethelind Fearon and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1954 with Cake categories.
The Patissier S Art
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Author : George Karousos
language : en
Publisher: John Wiley & Sons
Release Date : 1994
The Patissier S Art written by George Karousos and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Cooking categories.
Treasury of dessert and baking ideas for the hotel or restaurant patissier. Includes both classic desserts and up-to-date recipes reflecting current tastes and trends.
Fancy Cakes And Pastries
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Author : E. Fearon
language : en
Publisher:
Release Date : 1954
Fancy Cakes And Pastries written by E. Fearon and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1954 with categories.
How To Cake It
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Author : Yolanda Gampp
language : en
Publisher: HarperCollins
Release Date : 2017-10-24
How To Cake It written by Yolanda Gampp and has been published by HarperCollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-24 with Cooking categories.
From Yolanda Gampp, host of the massively popular, award-winning YouTube sensation “How to Cake It,” comes an inspiring “cakebook” with irresistible new recipes and visual instructions for creating spectacular novelty cakes for all skill levels. On her entertaining YouTube Channel, “How to Cake It,” Yolanda Gampp creates mind-blowing cakes in every shape imaginable. From a watermelon to a human heart to food-shaped cakes such as burgers and pizzas—Yolanda’s creations are fun and realistic. Now, Yolanda brings her friendly, offbeat charm and caking expertise to this colorful cakebook filled with imaginative cakes to make at home. How to Cake It: A Cakebook includes directions for making twenty-one jaw-dropping cakes that are gorgeous and delicious, including a few fan favorites with a fresh twist, and mind-blowing new creations. Yolanda shares her coveted recipes and pro tips, taking you step-by-step from easy, kid-friendly cakes (no carving necessary and simple fondant work) to more difficult designs (minimal carving and fondant detail) to aspirational cakes (carving, painting and gum-paste work). Whatever the celebration, Yolanda has the perfect creation, including her never before seen Candy Apple Cake, Party Hat, Rainbow Grilled Cheese Cake, Toy Bulldozer Cake and even a Golden Pyramid Cake, which features a secret treasure chamber! Written in her inspiring, encouraging voice and filled with clear, easy-to-follow instructions and vibrant photos, How to Cake It: A Cakebook will turn beginners into confident cake creators, and confident bakers into caking superstars!
Stylish Cakes
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Author : Charlotte Neuville
language : en
Publisher: Harper Collins
Release Date : 2015-04-28
Stylish Cakes written by Charlotte Neuville and has been published by Harper Collins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-04-28 with Cooking categories.
More than sixty unique couture confections that take the pastry arts to a whole new level of imagination, style, and taste With 250 full-color photographs and illustrations
Let Me Eat Cake
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Author : Leslie F. Miller
language : en
Publisher: Simon and Schuster
Release Date : 2009-04-14
Let Me Eat Cake written by Leslie F. Miller and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-04-14 with Cooking categories.
Few creations are more associated with joy or more symbolic of the sweet life than cake. After all, it is so much more than dessert. As a book about cake would demand, this one is a multilayered, amply frosted, delicious concoction with a slice (or more) for everyone. Let Me Eat Cake is not a book about baking cake, but about eating it. Author Leslie F. Miller embarks on a journey (not a journey cake, although it's in there) into the moist white underbelly of the cake world. She visits factories and local bakeries and wedding cake boutiques. She interviews famous chefs like Duff Goldman of Food Network's Ace of Cakes and less famous ones like Roland Winbeckler, who sculpts life-size human figures out of hundreds of pounds of pound cake and buttercream frosting. She takes decorating classes, shares recipes, and samples the best cakes and the worst. The book is held together by the hero on a quest, one that traces cake history and tradition. If we were to bake a cake to celebrate the birth of cake (cake is an Old Norse word, first used around 1230), it is hard to say how many candles would go on top. Though the meaning of the word (originally "lump of something"), not to mention our expectations of its ingredients, has changed over time, we now celebrate cake as the coming together of flour, sugar, butter, eggs, vanilla, baking powder, and a pinch of salt. And what a celebration. Baking a cake is hard work, but tasting it is pure pleasure. So put on some elastic-waist pants and grab a fork.
Lost Desserts
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Author : Gail Monaghan
language : en
Publisher: Rizzoli International Publications
Release Date : 2007
Lost Desserts written by Gail Monaghan and has been published by Rizzoli International Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Cake categories.
Lost Desserts is lavish, elegant, and evocative of other times and worlds, with new photographs by Eric Boman illustrating 30 of the 75 recipes and including memorbilia of menus, logos, and other ephemera from the heyday of some of such beloved restaurants The Brown Derby, Blum's, and La Pyramide,. Organized by such conceptual categories as "Lost Hollywood, " "Lost Tradition," and "Old World Elegance," to name a few, the book will also have an appendix in which all recipes are cross-referenced according to type of dessert. The 75 recipes featured will be adapted to work for the home cook and tweaked for the modern palate to taste as good as they looked and are remembered. The book will feature recipes from the decadent, such as The Four Season'"Fancy Cake" , the Ritz Carlton's Fruit Flambee Jubilee and Romanoff's Baked Alaska, to more sober delights like Chasen's Banana Shortcake or Laserre's Profiteroles. Desserts featured will run the gamut from cakes, tarts, pies, petit fours, ice cream and sorbet concoctions to fruit desserts, fools, souffles, custards, meringues, creams, crepes, waffles and bavarians. Each recipe is prefaced by an informative and entertaining header giving the dessert's history and importance.
Peek A Boo Cakes
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Author : Joanna Farrow
language : en
Publisher: Hachette UK
Release Date : 2014-08-04
Peek A Boo Cakes written by Joanna Farrow and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-08-04 with Cooking categories.
Peek-a-boo cakes are all about fun, and this little book of sweet surprises is full of ideas for unforgettable celebrations. Surprise and delight your family and guests with these delicious treats, which can be cut open to reveal a burst of colour or a distinctive shape - the perfect birthday gesture for friends or loved ones. This recipe collection boasts a range of inventive takes on this brilliant idea, with great suggestions for occasion cakes - try the Treasure Trove for a pirate birthday party, and the Christmas Snow cake for a gorgeous festive centrepiece. Innovative design aside, you'll be savouring delectable flavours in cakes like the Pistachio, Raspberry and White Chocolate Chequerboard and Carrot and Coconut Battenberg.