Developments In Agricultural Engineering
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Future Developments In Agricultural Engineering And Their Impact On Farm Planning
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Author : James Regis O'Callaghan
language : en
Publisher:
Release Date : 1971
Future Developments In Agricultural Engineering And Their Impact On Farm Planning written by James Regis O'Callaghan and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1971 with Agricultural machinery categories.
Developments In Agricultural Engineering
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Author :
language : en
Publisher:
Release Date : 1986
Developments In Agricultural Engineering written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986 with categories.
Agricultural Engineering Soil Mechanics
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Author : E. McKyes
language : en
Publisher: Elsevier
Release Date : 2012-12-02
Agricultural Engineering Soil Mechanics written by E. McKyes and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-02 with Technology & Engineering categories.
This book provides an introduction to classical soil mechanics and foundation engineering, and applies these principles to agricultural engineering situations. Theoretical design formulae are given, plus tables and graphs dealing with bearing capacity factors, wall pressure factors, soil cutting numbers and soil mechanical properties. Many example problems of design and analysis are solved in the text, and there are unsolved problems given for each chapter.The text begins with descriptions of soil origins and classification systems, including agricultural classification schemes, and then introduces classical concepts of soil strength and strength measurement techniques in the laboratory and in the field. Soil mechanics is applied to the design of shallow foundations, and the design formulae as well as tables of bearing capacity factors for design use are provided. New research and design findings in the specialized area of tall and heavy farm silos are also given, in addition to deep pile foundation design for heavy structures on very soft soils. Water flow in soils is treated, together with stability of ditch bank slopes and small earth dams, design of retaining walls and pressure pressures in bins and silos, soil erosion and protection methods, soil cutting and tillage design methods, soil compaction analysis, the use of geotextiles and problems of soil freezing.The book is directed primarily at professional university students in Agricultural Engineering, but will also be of interest to scientists working in other engineering branches, landscape architecture, soil physics and the like.
Soil Cutting And Tillage
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Author : E. McKyes
language : en
Publisher: Elsevier
Release Date : 1985-10-01
Soil Cutting And Tillage written by E. McKyes and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985-10-01 with Technology & Engineering categories.
After giving a brief history of tillage practices and implements used throughout the world dating back to ancient times, this book goes on to describe the basic soil mechanics techniques needed to calculate the forces developed in soil by simple-shaped cutting tools. The methods of measuring soil mechanical properties, water pressure in soil and shear rate effects are touched upon. A review is given of two and three dimensional soil cutting mathematical mechanics models to predict soil cutting forces and soil volumes disturbed by cutting and tillage tools, as well as the state-of-the-art of soil loosening, structural rearrangement and plant growth as affected by tillage tools. The author also includes an introduction to the analysis of traction machines. There are many numerical examples of mechanical analyses and predictions worked out in the various sections of the book as well as numerous unsolved problems at the end of a number of the chapters.Written in a textbook style, this monograph is ideal for anyone wanting to learn modern techniques for the mechanical description of soil cutting and tillage forces and soil volumes disturbed. It also provides a reference for analytical formulae and calculated force forces. It will be of interest to universities and colleges worldwide which have Agricultural Engineering Programs, Civil and Mechanical Engineering schools which specialize in soil mechanics and construction machinery as well as to research stations worldwide with interests in soil tillage, soil physics etc.
Beef Apples And Grapevines
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Author : Daniel J. Aneshansley
language : en
Publisher:
Release Date : 1988
Beef Apples And Grapevines written by Daniel J. Aneshansley and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988 with Apples categories.
Mechanics Of Agricultural Materials
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Author : G. Sitkei
language : en
Publisher: Elsevier
Release Date : 1987-02-01
Mechanics Of Agricultural Materials written by G. Sitkei and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987-02-01 with Technology & Engineering categories.
The importance of economical production of agricultural materials, especially crops and animal products serving as base materials for foodstuffs, and of their technological processing (mechanical operations, storage, handling etc.) is ever-increasing. During technological processes agricultural materials may be exposed to various mechanical, thermal, electrical, optical and acoustical (e.g. ultrasonic) effects. To ensure optimal design of such processes, the interactions between biological materials and the physical effects acting on them, as well as the general laws governing the same, must be known.The mechanics of agricultural materials, as a scientific discipline, is still being developed, and therefore has no exact methods as yet, in many cases. However, the methods developed so far can already be utilized successfully for designing and optimizing machines and technological processes.This present work is the first attempt to summarize the calculation methods developed in the main fields of agricultural mechanics, and to indicate the material laws involved on the basis of a unified approach, with all relevant physico-mechanical properties taken into account.The book deals with material properties, gives the necessary theoretical background for description of the mechanical behaviour of these materials including modern powerful calculation methods and finally discusses a large number of experimental results. Many of them can only be found in this book. Special attention is paid to the unified approach concerning theory and practice.The systematic treatment of the material makes the book useful to a wide circle of designers, researchers and students in the field of agricultural engineering. The book can also be used as a textbook at technical and agricultural universities.
Mechanics Of Agricultural Materials
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Author : György Sitkei
language : en
Publisher:
Release Date : 1986
Mechanics Of Agricultural Materials written by György Sitkei and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986 with Agricultural mechanics categories.
Soil Compaction In Crop Production
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Author : Brennan D. Soane
language : en
Publisher: Elsevier Science Limited
Release Date : 1994
Soil Compaction In Crop Production written by Brennan D. Soane and has been published by Elsevier Science Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Science categories.
Soil - vehicle mechanics; Effects of compaction on soil properties; Mechanisms and incidence of crop responses to soil compaction; Vehicle and trafic systems in crop production; Economic aspects of soil compaction and its control.
Introduction To Agricultural Engineering Technology
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Author : Harry L. Field
language : en
Publisher: Springer
Release Date : 2018-06-27
Introduction To Agricultural Engineering Technology written by Harry L. Field and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-06-27 with Technology & Engineering categories.
The third edition of this book exposes the reader to a wide array of engineering principles and their application to agriculture. It presents an array of more or less independent topics to facilitate daily assessments or quizzes, and aims to enhance the students' problem solving ability. Each chapter contains objectives, worked examples and sample problems are included at the end of each chapter. This book was first published in the late 60's by AVI. It remains relevant for post secondary classes in Agricultural Engineering Technology and Agricultural Mechanics, and secondary agriculture teachers.
Food Processing
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Author : Anilkumar G. Gaonkar
language : en
Publisher: Elsevier
Release Date : 1995-10-13
Food Processing written by Anilkumar G. Gaonkar and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995-10-13 with Technology & Engineering categories.
Sustained developments in various branches of science and technology have resulted in considerable improvements in food processing methods. These new processing technologies have in turn contributed to enhancement of the quality and acceptability of foods. The aim of this book is to assemble, for handy reference, new developments pertaining to selected food processing technologies. Food processing methods covered include: NMR imaging, on-line NMR, on-line sensors, ultrasonics, synchrotron radiation to study fast events, membrane processing, bioseparation, high pressure processing, aseptic processing, irradiation, freezing, extrusion and extraction technologies. The book, adequately referenced and illustrated with numerous figures and tables, is a valuable reference for scientists, engineers, and technologists in industries and government laboratories involved in food processing, food research and/or development, and also for faculty, advanced undergraduate, graduate and postgraduate students from the Food Science, Food Engineering, and Agricultural Engineering departments.