Diet Therapy For Digestive Diseases
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Nutrition And Diet Therapy In Gastrointestinal Disease
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Author : Martin H. Floch
language : en
Publisher: Springer Science & Business Media
Release Date : 2013-11-21
Nutrition And Diet Therapy In Gastrointestinal Disease written by Martin H. Floch and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-21 with Science categories.
A physician with a broad consultative practice, Dr. Floch combines his clinical experience with a zeal for exploring what has been written by others. Chief of Medicine at the Norwalk Hospital for the past decade and still an active consult ing gastroenterologist, Dr. Floch has given us a volume which every clinician dealing with digestive disorders will want to have at his or her desk. Not everyone will agree with all that Dr. Floch has prescribed in the way of detailed dietary help for the common afflictions of mankind's gut, but in this book the reader can get at the background of the controversy. All clinicians have had problems in assessing when to use elemental diets, how to apply advances in peripheral and intravenous alimentation, and in many other matters which are discussed in detail in this fine volume. Dr. Floch displays what is available in dietary therapy, evaluates the nutritional inadequacies surrounding most diges tive disturbances, and calmly evaluates competing claims. He gives a brief overview of gastrointestinal physiology pertaining to an understanding of nutri tional complications as well as the genesis of the major gastrointestinal dis orders. In this sense his book can be read as a mini-physiological text. I am delighted to have this book in our gastrointestinal series and I hope that the reader will profit from it as much as I have.
Nutritional Management Of Digestive Disorders
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Author : Bhaskar Banerjee
language : en
Publisher: CRC Press
Release Date : 2010-08-16
Nutritional Management Of Digestive Disorders written by Bhaskar Banerjee and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-08-16 with Medical categories.
Thanks to new tools of research and the heightened scientific rigor with which they are applied, medical science has reached a far more heightened understanding of nutrition's complex relation with digestive disease. Nutritional Management of Digestive Disorders bring together the contributions of leading experts in nutrition and digestion to provi
Diet Therapy For Digestive Diseases
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Author : Amin Gasmi
language : en
Publisher:
Release Date : 2020-07-27
Diet Therapy For Digestive Diseases written by Amin Gasmi and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-07-27 with categories.
This book is a practical guide presenting the nutritional intervention methodologies in the treatment of digestive diseases. Practical examples of menus, meals, models of nutritional programs are presented. The basics, principles and methodology of the nutritional interventions for more than 60 pathologies or conditions related to the digestive system are developed in this book. In addition, nutritional interventions following surgery on the different digestive organs were addressed. This book will be of a great interest for nutrition and health practitioners looking for nutritional practice basics in gastrointestinal and digestive diseases.
Cases On Medical Nutrition Therapy For Gastrointestinal Disorders
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Author : Aljaaly, Elham Abbas
language : en
Publisher: IGI Global
Release Date : 2020-11-06
Cases On Medical Nutrition Therapy For Gastrointestinal Disorders written by Aljaaly, Elham Abbas and has been published by IGI Global this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-06 with Medical categories.
Medical nutrition therapy plays a central role in the management of diseases including reducing disease risk, slowing disease progression, and monitoring nutritional status. Though a nutrition care process has been implemented in some countries, many do not have a national standard for nutrition and dietetic practices for different diseases including the scope of gastrointestinal disorders. Moreover, there is no guidance to dietetic practice by most of the governing bodies of the world. Cases on Medical Nutrition Therapy for Gastrointestinal Disorders presents real-world case studies on nutrition assessment, diagnosis, intervention, monitoring, and evaluation standards and practices. Moreover, the cases provide critical updates on the use of medical nutrition therapy for gastrointestinal disorders that include but are not limited to Celiac Disease, Crohn’s Disease, Irritable Bowel Syndrome, constipation, and bowel obstructions and discusses strategies for the prevention and management of these disorders. Registered dietitians, dietetic interns, nutritionists, healthcare professionals, researchers, academicians, and students will benefit from the scenarios presented within this book.
Nutritional Management Of Gastrointestinal Disease An Issue Of Gastroenterology Clinics Of North America
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Author : Andrew Ukleja
language : en
Publisher: Elsevier Health Sciences
Release Date : 2018-02-07
Nutritional Management Of Gastrointestinal Disease An Issue Of Gastroenterology Clinics Of North America written by Andrew Ukleja and has been published by Elsevier Health Sciences this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-02-07 with Medical categories.
Several new scientific developments in the area of nutrition and an increasing interest in the nutritional interventions in gastrointestinal diseases justify a timely issue on on Nutritional Management of Gastrointestinal Disease. The articles in this issue are very relevant to our readers because diet and nutritional therapy positively affect various bodily functions, reduce the risk of disease progression, and optimize outcomes in patients with gastrointestinal disorders. Expert authors have written reviews devoted to the following topics: Malnutrition in GI disorders; Detection and nutritional assessment; Enteral feeding: Access and its complications; Parenteral nutrition: Indications, access and complications; Nutritional aspects of acute pancreatitis; Nutritional therapy in chronic pancreatic; Nutritional interventions in chronic intestinal pseudoobstruction and scleroderma; The role of diet in the treatment of irritable bowel syndrome; and Nutritional considerations in celiac disease and non-celiac gluten sensitivity. Readers will have a complete clinical understanding of best practices and outcomes for the gastroenterologist managing GI diseases.
Nutritional Management Of Gastrointestinal Diseases An Issue Of Gastroenterology Clinics Of North America
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Author : Gerard E Mullin
language : en
Publisher: Elsevier Health Sciences
Release Date : 2021-02-03
Nutritional Management Of Gastrointestinal Diseases An Issue Of Gastroenterology Clinics Of North America written by Gerard E Mullin and has been published by Elsevier Health Sciences this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-02-03 with Medical categories.
With collaboration of Consulting Editor, Dr. Alan Buchman, Guest Editors Drs. Gerard Mullen and Berkeley Limketkai have created a practical and current issue covering the breadth of topics in nutrition and gastrointestinal disease. Articles are specifically devoted to the following topics: Nutrition in the Management of Inflammatory Bowel Diseases; Irritable Bowel Syndrome: Food as a Friend or Foe; Treatment of Obesity: Beyond the Diet; Nutritional Management of Acute Pancreatitis; Nutritional Care in Patients with Intestinal Failure; The Life-long Role of Nutrition on the Gut Microbiome and Gastrointestinal Disease; Nutritional Strategies for Esophageal Disorders; Precision Medicine in Obesity; Gastrointestinal Food Allergies and Intolerances; All Things Gluten; Fish Oil for Inflammatory Bowel Disease: Panacea or Placebo; Nutrition Tools for the Practicing Gastroenterologist; Colorectal Cancer and Diet: Is Diet an Intervention; Non-Alcoholic Fatty Liver Disease: Nutritional Considerations; and Nutritional Considerations in the Hospital Setting. Readers will come away with current clinical information that they can employ in the clinical setting to improve outcomes in patients with gastrointestinal diseases.
Advanced Nutrition And Dietetics In Gastroenterology
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Author : Miranda Lomer
language : en
Publisher: John Wiley & Sons
Release Date : 2014-08-25
Advanced Nutrition And Dietetics In Gastroenterology written by Miranda Lomer and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-08-25 with Medical categories.
Advanced Nutrition and Dietetics in Gastroenterology provides informative and broad-ranging coverage of the relation between nutrition and diet and the gastrointestinal tract. It explores dietary factors involved in causation of a variety of gastrointestinal disorders, as well as the effects on diet and the treatments available. It also provides an overview of anatomy and physiology, measurement and assessment of function, and dietary components relevant to gastrointestinal health. ABOUT THE SERIES Dietary recommendations need to be based on solid evidence, but where can you find this information? The British Dietetic Association and the publishers of the Manual of Dietetic Practice present an essential and authoritative reference series on the evidence base relating to advanced aspects of nutrition and diet in selected clinical specialties. Each book provides a comprehensive and critical review of key literature in its subject. Each covers established areas of understanding, current controversies and areas of future development and investigation, and is oriented around six key themes: •Disease processes, including metabolism, physiology, and genetics •Disease consequences, including morbidity, mortality, nutritional epidemiology and patient perspectives •Nutritional consequences of diseases •Nutritional assessment, drawing on anthropometric, biochemical, clinical, dietary, economic and social approaches •Clinical investigation and management •Nutritional and dietary management •Trustworthy, international in scope, and accessible, Advanced Nutrition and Dietetics is a vital resource for a range of practitioners, researchers and educators in nutrition and dietetics, including dietitians, nutritionists, doctors and specialist nurses.
Gastrointestinal Health
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Author : Steven R. Peikin
language : en
Publisher: HarperCollins Publishers
Release Date : 1992
Gastrointestinal Health written by Steven R. Peikin and has been published by HarperCollins Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Family & Relationships categories.
Here is a self-help book that will help readers find fast relief from a wide range of GI disorders. Based on the latest research and his own clinical experience, Dr. Peikin prescribes a healthy diet high in fiber and low in fat, spices, lactose, and caffeine.l He provides a detailed list of "flag foods" to avoid in the case of specific problems and shows readers how to use exercise, over-the-counter drugs, and stress management to complement the program.
Chronic Digestive Disorders
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Author : Gaynor J Greber
language : en
Publisher: Troubador Publishing Ltd
Release Date : 2018-10-30
Chronic Digestive Disorders written by Gaynor J Greber and has been published by Troubador Publishing Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-30 with Health & Fitness categories.
Do you suffer with gastric problems, irritable bowel syndrome, food intolerance, allergies, skin problems or any other diagnosed gut disorder? Have you been given medication and told you will need to learn ‘to live with it’? Are you desperate for help? You will find that this book provides a lot of valuable answers. Drugs do not address the underlying cause of chronic disease, the gastrointestinal tract never repairs itself, diet and lifestyle are not factors assessed by GP’s, so the condition never improves but is just symptom-managed. Chronic Digestive Disorders offers an alternative route to achieving digestive health with a drug-free holistic approach – based on the principles of Nutritional and Functional Medicine. This health-care system focuses on identifying the biochemical and nutritional imbalance which is linked to symptoms of ill health at the cellular level. Analysis is made with specialised Laboratory tests, which help identify alterations in body systems. It does not take the ‘one pill fits all’ approach, but recognises individuality in all human body systems. Diet and lifestyle, the key factors behind the development of chronic health conditions, are assessed in detail and adjusted accordingly. Treatment involves Nutritional Therapy for nutritional supplementation, herbal and enzyme therapy and very distinct dietary recommendations, all aimed at correcting deficiencies and healing the gut. Using this guide, you can actively play an important part in your treatment and recovery, learning the core principles of keeping healthy with a nutrient rich diet. By following the guidelines you can help reverse all chronic digestive disorders. The human body is wonderfully self-healing - given the right conditions and following these principles, you can build a ‘new you’ and a better, healthier future.
Nutrition And Gastrointestinal Disease
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Author : Mark H. DeLegge
language : en
Publisher: Springer Science & Business Media
Release Date : 2007-10-15
Nutrition And Gastrointestinal Disease written by Mark H. DeLegge and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-10-15 with Medical categories.
Nutritional support of people with gastrointestinal impairment is critical to treatment and ultimately successful management. As such, gastroenterologists should be experts in nutrition and knowledgeable about the affects of nutrition on disease management. Nutritional and Gastrointestinal Disease fulfills that need, serving as a hands-on, practical reference in nutrition support for the clinical gastroenterologist and other clinicians with similar interests. The volume offers expert nutritional knowledge and management ideas as well as methodology for combating problems such as short bowel syndrome, inflammatory bowel disease, celiac disease and obesity. Renowned authorities also investigate nutrition’s influence on such issues as liver failure and acute pancreatitis. While gastroenterology training programs around the world remain deficient in their nutrition curriculum, Nutritional and Gastrointestinal Disease provides a comprehensive and groundbreaking support for clinical gastroenterologists.