Dining In Historic Georgia
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Dining In Historic Georgia
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Author : Marty Godbey
language : en
Publisher:
Release Date : 1993
Dining In Historic Georgia written by Marty Godbey and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with House & Home categories.
Georgia S Historic Restaurants And Their Recipes
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Author : Dawn O'Brien
language : en
Publisher: John F. Blair, Publisher
Release Date : 1997
Georgia S Historic Restaurants And Their Recipes written by Dawn O'Brien and has been published by John F. Blair, Publisher this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Cookery categories.
Each guide focuses on 50 restaurants that are housed in buildings at least 50 years old. In addition to a description of the restaurant's building, decor, and cuisine, each entry includes 2-3 recipes from that establishment.
The Fast Food Restaurant And The Historic District
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Author : James Alexander Horton
language : en
Publisher:
Release Date : 1995
The Fast Food Restaurant And The Historic District written by James Alexander Horton and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with categories.
Chefs Secrets From Great Restaurants In Georgia
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Author : Georgia Hospitality and Travel Association Staff
language : en
Publisher:
Release Date : 1983
Chefs Secrets From Great Restaurants In Georgia written by Georgia Hospitality and Travel Association Staff and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983 with Cooking categories.
The Junction
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Author : Byron Michael Jernigan
language : en
Publisher:
Release Date : 1988
The Junction written by Byron Michael Jernigan and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988 with Museum architecture categories.
Mary Mac S Tea Room
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Author : John Ferrell
language : en
Publisher: Andrews McMeel Publishing
Release Date : 2010-09-14
Mary Mac S Tea Room written by John Ferrell and has been published by Andrews McMeel Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-09-14 with Cooking categories.
From Atlanta’s legendary Southern restaurant, “a homey 125-recipes-with-stories cookbook” filled with photos, history, and “just plain funny tales” (Booklist). In Mary Mac’s Tea Room, author and owner John Ferrell brings together classic recipes from this venerable institution of Southern comfort food. When Mary Mac’s opened in 1945, it was one of sixteen tea rooms around Atlanta, Georgia. Today, it stands alone in carrying on the tradition of bringing great Southern cooking to everyone from blue collar workers to celebrities. Now you can bring home many of the restaurant’s famed recipes, from Cranberry Pecan Salad to Peach Buttermilk Pancakes to Fried Okra and Country Ham with Redeye Gravy and many more—in this cookbook richly illustrated with photography, old menus, postcards, and artwork from its magnificent history.
Georgia Off The Beaten Path
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Author : Janice McDonald
language : en
Publisher: Rowman & Littlefield
Release Date : 2012-10-02
Georgia Off The Beaten Path written by Janice McDonald and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-10-02 with Travel categories.
The essential source of information about the sights and sites travelers and locals want to see and experience--if only they knew about them! From the best in local dining to quirky cultural tidbits to hidden attractions, unique finds, and unusual locales, these guides take the reader down the road less traveled.
Savannah Food
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Author : Stu Card
language : en
Publisher: Arcadia Publishing
Release Date : 2017-04-10
Savannah Food written by Stu Card and has been published by Arcadia Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-04-10 with History categories.
Savannah's remarkable cuisine is a reflection of its unique history. Delicate local ingredients are balanced carefully using time-honored techniques to produce unforgettable dishes. Initially a colonial experiment of sorts, Savannah became not only the first capital of Georgia but also the capital of all Lowcountry cuisine. From the insolvent freed from debtors' prisons to help seek new cash crops for England to the religious refugees from Austria-Germany and the Scottish Highlanders, Savannah's eclectic European influences mix neatly with traditional Gullah techniques, surprising local ingredients and world-class seafood. Follow authors and award-winning Savannah Taste Experience Food Tour operators Stu and Donald Card on their journey to find the roots of Savannah's famed dishes and the current restaurant renaissance.
Hidden Georgia
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Author : Marty Olmstead
language : en
Publisher:
Release Date : 2001-12-27
Hidden Georgia written by Marty Olmstead and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001-12-27 with Travel categories.
This veteran travel writer returns to her home state to capture its inviting persona (and visit her relatives). The result of her research and recollections is a guide to Hidden Georgia.
Georgia
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Author : John T. Edge
language : en
Publisher: Compass America Guides
Release Date : 2000
Georgia written by John T. Edge and has been published by Compass America Guides this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Travel categories.
Fodor's Compass GeorgiaCreated by local writers and photographers, Compass American Guides are the ultimate insider's guides, providing in-depth coverage of the history, culture and character of America's most spectacular destinations. Covering everything there is to see and do as well as choice lodging and dining, these gorgeous full-color guides are perfect for new and longtime residents as well as vacationers who want a deep understanding of the region they're visiting. Georgia -- An Insider's Guide Written and photographed by local experts Outstanding color photography, plus a wealth of archival images Topical essays and literary extracts Detailed color maps Great ideas for things to see and do Capsule reviews of hotels and restaurants Unique coverage includes: Walking tour of beautiful Savannah: shady square and historic homes, magenta azaleas and live oak draped with Spanish moss Classic barbecue and New Southern cuisine Coastal islands -- white sand, secluded resorts, tranquil evenings Middle Georgia -- small towns, courthouse squares, antebellum mansions Quirky Appalachia -- cabins, pine forests, lakeside resorts Modern Atlanta's restaurants and nightlife Georgia music -- rock bands in Athens, freedom singers in Albany, blues guitarists in Macon, the balladeers in the Appalachians And much more.
