Distillers Handy Kitchen Guide
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Distillers Handy Kitchen Guide
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Author : Trevor Hill
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2013-02-23
Distillers Handy Kitchen Guide written by Trevor Hill and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-02-23 with categories.
"Distillers Handy Kitchen Guide" gives the reader a great look into a part of American history. It looks at the process of making moonshine and gives it a modern twist. Suffice it to say that though the process of making moonshine is illegal, it is still practiced by many. This book provides a definition of what moonshine is and gives the reader an overview on how various types of moonshine are prepared, including the dangers. Though it is a pretty rudimentary process to prepare the moonshine, certain tools are required in order to begin the cooking process. Great care also has to be taken while distilling, as the product is highly flammable and pretty unstable in this raw form. All of this and more is outlined within the Distillers Handy Kitchen Guide. By the time you've finished reading you will have learned how to create moonshine, vodka and whiskey like a southern pro. All the necessary information is here, including all the tools needed to start a distillery. Plus it evens outlines the process in it's entirety with some extra recipes on how to create different types of moonshine. The information flows nicely and can easily be understood by all. The author has phrased things in such a way that even a person with no prior knowledge of moonshine will be able create their own distillery. Or if the letter of the law is followed, learn a small part of what transpired and continues to transpire within the American heartland.
Distillers Handy Kitchen Guide
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Author : Trevor Hill
language : en
Publisher:
Release Date : 2013-04-06
Distillers Handy Kitchen Guide written by Trevor Hill and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-04-06 with categories.
"Distillers Handy Kitchen Guide" is another great text from Trevor Hill that focuses on how to make moonshine and everclear, two time honored alcoholic beverages that used to be made in the backwoods. The author was always interested in the process that took place to produce these items and has spent quite a bit of time doing a lot of research on the related topics.This is the 4th in the Handy Kitchen Guide series and the 2nd distillers guide for creating moonshine. Within this guide Mr. Hill shares some secret moonshine recipes which for years remained locked away in the Hill family moonshine recipe book. The text is appropriate for individuals that want to get a taste of a great part of history and also learn just what their ancestors used to do back in the day. It is well timed as now many people are hungry for knowledge and are seeking ways that they can learn as much as possible about the culture that is not necessarily noted in detail in the history books. The text takes you on a great adventure that many used to carry out in the past just to earn a buck.
The Kings County Distillery Guide To Urban Moonshining
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Author : David Haskell
language : en
Publisher: Abrams
Release Date : 2013-10-22
The Kings County Distillery Guide To Urban Moonshining written by David Haskell and has been published by Abrams this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-22 with Cooking categories.
Written by Colin Spoelman and David Haskell—the founders of Kings County Distillery, New York City’s first distillery since Prohibition—this spirited illustrated book explores America’s age-old love affair with whiskey. A new generation of urban bootleggers is distilling whiskey at home, and cocktail enthusiasts have embraced the nuances of brown liquors. The Kings County Distillery Guide to Urban Moonshining presents whiskey’s history and culture from 1640 to today, when the DIY trend and the classic cocktail craze have conspired to make it the next big thing. For those thirsty for practical information, this book provides a detailed, easy-to-follow guide to safe home distilling, complete with a list of supplies, step-by-step instructions, and helpful pictures, anecdotes, and tips. The final section focuses on the contemporary whiskey scene, featuring a list of microdistillers, cocktail and food recipes from the country’s hottest mixologists and chefs, and an opinionated guide to building your own whiskey collection. “The moonshining world is notoriously full of orally-perpetuated misinformation and the legitimate whiskey industry is full of marketing lies and half-truths; Spoelman and Haskell have thankfully defied those traditions and released an educational book of honesty and transparency.” —Serious Eats
Tabletop Distilling
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Author : Kai Möller
language : en
Publisher: Schiffer Publishing
Release Date : 2018-03-20
Tabletop Distilling written by Kai Möller and has been published by Schiffer Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-03-20 with Cooking categories.
With a small, 0.5-liter distiller, you can easily create fine brandies, whiskies, and even essential oils in your own kitchen. In this detailed how-to book, learn the tools, techniques, and safe procedures to distill raw natural materials for a variety of applications. Also included is a useful guide that explains what plants to use for different purposes; a look at the various types of stills; and a detailed, step-by-step treatment of mashing, fermenting, distilling, and refining spirits. Complete with a guide to distilling essential oils and their benefits and tips and tricks for troubleshooting and avoiding common pitfalls, this is the ideal companion for the home distiller.
The Joy Of Home Distilling
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Author : Rick Morris
language : en
Publisher: Simon and Schuster
Release Date : 2014-10-21
The Joy Of Home Distilling written by Rick Morris and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-10-21 with Cooking categories.
The complete guide for beginner and intermediate distillers. Make your own brew at home! ”If you’re going to invest the $100 or so to get a basic equipment and recipe kit, then you’ll want to take care in ensuring that your first batch is brewed correctly.” –Rick Morris, HowBrewBeer The Joy of Home Distilling is covers nearly every facet of distilling: Step-by-step instructions for the different processes, from bucket to bottle The difference between spirit types and how to produce each What yeast is, what it does, and how to ensure that you get a strong, complete fermentation What distillation is and common misconceptions about the process Legalities surrounding distilling alcohol at home Carbon filtering—when it’s necessary, when to filter, and why you filter Flavoring and aging your spirits Keeping safety first when working with flammable materials, such as ethanol Yeast styles and nutritional requirements Different methods of distillation and equipment Post-distillation process And of course, fun drink recipes! (Try the Mudslide or the Cherry Bomb!) Author Rick Morris, who has been selling distillation equipment for over 25 years, even includes his own recipes for different types of spirits and drink recipes. By learning not just how to distill, but also what is happening at each step and why it is needed, readers will be armed with the information they need to experiment with their own spirits and concoct their own recipes. Easy to understand even for a first-time distiller, The Joy of Home Distilling is sure to become your number one distilling resource.
The Art Of Distilling Whiskey And Other Spirits
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Author : Bill Owens
language : en
Publisher:
Release Date : 2009-11
The Art Of Distilling Whiskey And Other Spirits written by Bill Owens and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-11 with Art categories.
An encyclopedia guide to the thousand-year history and dynamic future of the distillation of whiskey, vodka, gin, rum, brandy, and more.
Home Distilling Handbook
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Author : Christopher G. Yorke, M. Ed
language : en
Publisher: Christopher G. Yorke
Release Date : 2017-10-01
Home Distilling Handbook written by Christopher G. Yorke, M. Ed and has been published by Christopher G. Yorke this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-01 with categories.
The Home Distilling Handbook was written for beginning distillers who want to learn the complete process of making high quality whiskey. Clear pictures and concise instructions give you a complete understanding of every step in the process. The book includes a detailed list of every piece of equipment you need. Use the book as a step-by-step guide to making whiskey and other spirits.
A Distiller S Guide To Whiskey
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Author : Ian Smiley
language : en
Publisher:
Release Date : 2021-08-05
A Distiller S Guide To Whiskey written by Ian Smiley and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-08-05 with categories.
How To Distill
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Author : Aaron Hyde
language : en
Publisher: Harvard Common Press
Release Date : 2021-12-21
How To Distill written by Aaron Hyde and has been published by Harvard Common Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-12-21 with Cooking categories.
Learn the surprisingly straightforward process of home distilling with detailed instructions and step-by-step photos. Whether you’re looking for accessible information on how to make your first moonshine, gin, bourbon, brandy, or other spirit or you’re a home distiller who wants to learn more and perfect your craft, How to Distill is the resource you need. In this book, certified industry expert and knowledgeable home distiller Aaron Hyde lays out the how and why of all the key processes, starting at the mash and fermentation, through distilling, and ending with additional information on aging and blending spirits. You’ll find: An Overview of Distilling and the Process: The fundamentals of distillation, concise distillation theory, still design, distilled products, and ingredients are all covered. Pre-Distillation: Move on to learn about the fermentation process, making your own wash from sugar or cereal mashing grain. Distilling: The main event! A robust section on distilling covers modern distillation techniques, the distillation process, key decisions during distillation, process control, collection, and further distillation runs. Post-Distillation: Work your way through flavor development and control, polishing spirit, the aging process, quality considerations, blending, and packaging considerations. Recipes: Whether you're interested in making bourbon whiskey, scotch whisky, gin, rum, or vodka, you’ll find an easy-to-follow recipe. With reliable, tested processes throughout, this is the new standard for distilling. By the end of the book, you’ll understand how to distill an array of different spirits and will have created something you will be proud to drink and share.
The Art Of Distilling Revised And Expanded
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Author : Bill Owens
language : en
Publisher: Quarry Books
Release Date : 2019-01-01
The Art Of Distilling Revised And Expanded written by Bill Owens and has been published by Quarry Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-01-01 with Cooking categories.
The Art of Distilling, Revised and Updated presents the techniques and inspirations of the most innovative micro-distillers working today and ties it together with incredible insider photography. In this comprehensive guide to artisan distilling, American Distilling Institute founder Bill Owens will teach you how contemporary master distillers transform water and grain into the full range of exquisite, timeless spirits. The Art of Distilling, Revised and Updated is your exclusive backstage pass into the world of small-scale distilling of whiskies, gins, vodkas, brandies, and many other spirits. Like no other book on the subject, The Art of Distilling goes to lengths to explore the actual craft of distilling, in detail. Beginning with a brief history of distilling and introduction to the process itself, this book offers a comprehensive overview of the art of distilling today. The revised and expanded edition includes even more practical tips, tricks, and instruction and has been updated to include growth and development in the artisan distilling space over the past decade. The Art of Distilling, Revised and Updated is the consummate insider's guide to distilling and its techniques.