Economic Importance Of Feed Conversion In The Broiler Industry
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Economic Importance Of Feed Conversion In The Broiler Industry
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Author : H. S. Misirlioglu
language : en
Publisher:
Release Date : 1987
Economic Importance Of Feed Conversion In The Broiler Industry written by H. S. Misirlioglu and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with categories.
Technology In Broiler Production
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Author : Edward Joseph Smith
language : en
Publisher:
Release Date : 1965
Technology In Broiler Production written by Edward Joseph Smith and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1965 with Broilers categories.
The Broiler Chicken Industry
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Author : James Tyree Ralph
language : en
Publisher:
Release Date : 1958
The Broiler Chicken Industry written by James Tyree Ralph and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1958 with Poultry categories.
The World Poultry Industry
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Author : Richard Henry
language : en
Publisher: World Bank Publications
Release Date : 1995-01-01
The World Poultry Industry written by Richard Henry and has been published by World Bank Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995-01-01 with Business & Economics categories.
The collection of papers in this book and its companion volume, Property Rights in Social and Ecological Context: Case Studies and Design Applications, (*) examine the relationships between people, the environment, and property rights and the ways in which a given social and ecological context affects those relationships. The papers are products of a research program at the Royal Swedish Academy of Sciences, Stockholm. The main objective of the program was to convene social scientists and natural scientists to address research questions in their full social and ecological dimensions. The program's participants addressed five general issues related to property rights and the environment: (1) the design of governance systems for sustainability; (2) the relationship between equity, stewardship, and environmental resilience; (3) the use of traditional knowledge in resource management, (4) the mechanisms that link people to their environments, and (5) the role played by population and poverty. The companion volume presents case studies that address questions of design application in those five areas. (*) Also available: Property Rights in a Social and Ecological Context: Case Studies and Design Applications. (ISBN 0-8213-3416-6) Stock No. 13416.
Economic Choices In Broiler Production
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Author : Peter L. Hansen
language : en
Publisher:
Release Date : 1956
Economic Choices In Broiler Production written by Peter L. Hansen and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1956 with Agriculture categories.
Transformation Of The Thai Broiler Industry
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Author : Chokesomritpol, Phunjasit
language : en
Publisher: Intl Food Policy Res Inst
Release Date : 2018-11-02
Transformation Of The Thai Broiler Industry written by Chokesomritpol, Phunjasit and has been published by Intl Food Policy Res Inst this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-02 with Political Science categories.
The Thai broiler industry is an innovative and successful story of transformation from a traditional “backyard” production system to a fully industrialized agri-industry. It is among the first agricultural products in Thailand that developed into a modern value chain that is fully integrated and able to expand its production to keep prices in check whilst making chicken the go-to source of protein. Highlighted by its expansion into regional and global markets through trades and investments, the success of the industry is largely a result of strong and visionary business models that calculated risks yet were clear on their objectives on how to secure emerging markets. This paper describes the development of the Thai broiler industry, documenting its path and reasons behind its success. Focus is particularly placed on the Thai industry’s leader, Charoen Pokphand Group (C.P.), and its business decisions over the years that enabled the company to gain a foothold in the highly competitive international market for chicken meat.
Poultry Feed From Waste
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Author : A.R.Y. El Boushy
language : en
Publisher: Springer
Release Date : 2012-12-06
Poultry Feed From Waste written by A.R.Y. El Boushy and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Medical categories.
In developed market economies with intensive animal production systems, such as The Netherlands, many new feedstuffs have been introduced as part of the diets of ruminant and monogastric animals. These new feedstuffs are often by-products of human food processing. It is important that these by-products and also the by-products from wastes are properly evaluated with regard to the possibilities of incor porating them into livestock diets. Research on the subject of feed from waste, its processing and its use in the nutrition of poultry has increased considerably during the last decade. The Department of Animal Nutrition of Wageningen Agricul tural University (WAU), Wageningen, The Netherlands, in close co operation with the Poultry Feeding and the Processing Industry, has been active in this field. In order to update research and to expedite further work in this field, a comprehensive review of the literature on the subject of feed from waste was made. Such a study would not only bring the industry up to date on the subject but could also indicate specific topics which may be of great value for developing market economies. Poultry scientists and technologists suggested that a review would fill a need as a reference and textbook, not only for the industry but also for undergraduates and graduates of agricultural colleges and extension services all over the world.
An Economic Study Of The Broiler Industry
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Author : William Peter Mortenson
language : en
Publisher:
Release Date : 1953
An Economic Study Of The Broiler Industry written by William Peter Mortenson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1953 with Broilers (Chickens) categories.
Economic Modeling For Optimal Broiler Production And Processing
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Author : Ecio de Farias Costa
language : en
Publisher:
Release Date : 2001
Economic Modeling For Optimal Broiler Production And Processing written by Ecio de Farias Costa and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with categories.
Economics Of Poultry Feed Milling Enterprise In Akwa Ibom State
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Author : Udeme Usanga
language : en
Publisher: GRIN Verlag
Release Date : 2023-09-04
Economics Of Poultry Feed Milling Enterprise In Akwa Ibom State written by Udeme Usanga and has been published by GRIN Verlag this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-04 with Political Science categories.
Scientific Study from the year 2023 in the subject Politics - Region: Africa, Michael Okpara University of Agriculture (National Root Crops Research Institute, Umudike), course: Agricultural Production Economics, language: English, abstract: Formulated feeds account for the major operating costs in the semi-intensive and intensive pig and poultry (monogastrics) industry. These costs may account for as much as 60 - 80 % of total production cost. Although the production of conventional livestock has risen steadily over recent years, a major constraint to its expansion is an inadequate feed supply. The poor quality of the feeds currently available to the market generate high mortalities, stimulates low productivity of livestock and as a consequence, produces a low rate of return on investment (ROI) to farmers. An efficient feedmill industry is therefore crucial to the sustainability of viable livestock and poultry production enterprises. Poultry feeds account for over two-thirds of all the manufactured animal feeds; therefore, any attempt at studying efficient allocation of resources and measuring profitability on the farm level represents an important source of achieving the supply of animal protein to the teeming population and growth in the economy. This study was conducted in Akwa Ibom State to analyze the profitability of poultry feed mill enterprise. Data were collected from 50 respondents in ten (10) Local Government Areas of the state, using simple random technique between January and June 2013 with a well-structured questionnaire. The data were analyzed using Gross Margin Analysis. It was found that the feed milling enterprise is profitable with a Gross Margin of N102, 186. 50 and a Net Returns of N60, 272.67. The Benefit Cost Ratio (BCR), was 1.14:1 The results also revealed that high cost of inputs, high cost of labour, high cost of assets (processing equipment) and lack of access to credit facilities, were the major constraints affecting poultry feed production in the area.