Economical Feeding Of Dairy Cows
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Economical Feeding Of Dairy Cows
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Author : Walton K. Brainerd
language : en
Publisher:
Release Date : 1915
Economical Feeding Of Dairy Cows written by Walton K. Brainerd and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1915 with Animal nutrition categories.
Nutritional And Economic Aspects Of Feed Utilization By Dairy Cows
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Author : C. R. Hoglund
language : en
Publisher:
Release Date : 1959
Nutritional And Economic Aspects Of Feed Utilization By Dairy Cows written by C. R. Hoglund and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1959 with Nature categories.
Adjustments To Dairy Cattle Feeding Systems In Response To Changing Food Energy Price Ratios
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Author : James Tabi
language : en
Publisher: Guelph, Ont. : Department of Agricultural Economics and Business, University of Guelph
Release Date : 1989
Adjustments To Dairy Cattle Feeding Systems In Response To Changing Food Energy Price Ratios written by James Tabi and has been published by Guelph, Ont. : Department of Agricultural Economics and Business, University of Guelph this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Dairy cattle categories.
The Feeding Of Dairy Cows
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Author : Helmer Rabild
language : en
Publisher:
Release Date : 1916
The Feeding Of Dairy Cows written by Helmer Rabild and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1916 with Dairy cattle categories.
"Successful feeding of dairy cows from an economic standpoint involves the providing of an abundant supply of palatable, nutritious feed, at the minimum cost per unit of feed, and supplying it to the cow in such a way as to secure the largest production for feed consumed. This bulletin will attempt to give some factors involved in the economical selection of feeds and to guide the producer in supplying them to the cows"--Page [1].
A Study Of Certain Phases Of The Economics Of Dairy Cattle Feeding
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Author : R. R. Graves
language : en
Publisher:
Release Date : 1931
A Study Of Certain Phases Of The Economics Of Dairy Cattle Feeding written by R. R. Graves and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1931 with Dairy cattle categories.
A Study Of Certain Phases Of The Economics Of Dairy Cattle Feeding
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Author : United States. Bureau of Dairy Industry. Division of Dairy Cattle Breeding, Feeding, and Management
language : en
Publisher:
Release Date : 1933
A Study Of Certain Phases Of The Economics Of Dairy Cattle Feeding written by United States. Bureau of Dairy Industry. Division of Dairy Cattle Breeding, Feeding, and Management and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1933 with categories.
The Winter Feeding Of Dairy Cows
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Author : M. B. Jawetz
language : en
Publisher:
Release Date : 1950
The Winter Feeding Of Dairy Cows written by M. B. Jawetz and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1950 with Animal nutrition categories.
Successful Feeding Systems For Dairy
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Author : Mike Hutjens
language : en
Publisher: Hoard's Dairyman Books
Release Date : 2001
Successful Feeding Systems For Dairy written by Mike Hutjens and has been published by Hoard's Dairyman Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Technology & Engineering categories.
Types of feeding systems for dairy cattle - sizing, economics, TMRs, feed storage and feed bunk management.
Economic Problems In Feeding Dairy Cows
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Author : John C. Redman
language : en
Publisher:
Release Date : 1956
Economic Problems In Feeding Dairy Cows written by John C. Redman and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1956 with Agriculture categories.
Animal Feed Formulation
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Author : Gene M. Pesti
language : en
Publisher: Springer Science & Business Media
Release Date : 1993-02-28
Animal Feed Formulation written by Gene M. Pesti and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993-02-28 with Business & Economics categories.
Students in animal science, industry personnel involved in the feeding of animals, and professionals working for feed-mixing companies will all benefit from this current, comprehensive package - a text on the economic and nutritional aspects of feed formulations that optimize nutritional content while minimizing costs. Animal Feed Formulation applies a well-tested, easy-to-use computer program called UFFDA that illustrates the principles of least-cost food formulation. Developed in a cooperative effort by the Departments of Poultry Science and Agricultural and Applied Economics at the University of Georgia, UFFDA is menu-driven software that has the editing capabilities of a spreadsheet program for altering the ingredient and nutrient matrix. The book begins by solving a simple ration-balancing problem, providing step-by-step instructions with the computer program that any user - even one without computer training - can readily follow. It then discusses specific feed formulation techniques in terms of their practical applications and economic implications. Included are such techniques as sensitivity analysis, parametric cost and nutrient ranging, optimum-density formulation, multi-blending, and risk analysis, among others. Applying these and other techniques using the special features of UFFDA, users can select the proper ingredients, adjust proportions among nutrients, determine which feeds might require scarce ingredients, consider the risks involved in dealing with ingredients with below-average compositions, and ultimately determine the costs and nutritional content of various feed formulations. The program can be applied to determining feed formulations for any animal, including sheep, beef and dairy cattle, swine, turkeys, broilers, catfish, and horses. Practitioners who are growing animals will be able to maximize the nutritional content of their feed while keeping costs down. Professionals working in feed-mixing companies will be able to maximize profits by offering products composed of low-cost ingredients that are also of good nutritional value. Students will gain a firm background in nutritional and economic concepts, insight into how to apply them to practical problems, and an understanding of the way good nutrition and good value can be achieved by applying the latest computer technology.