Effects Of Nitrogen Fertilizer Rate And Irrigation On The Annual Culture Of Globe Artichoke Cynara Scolymus L In Quebec
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Effects Of Nitrogen Fertilizer Rate And Irrigation On The Annual Culture Of Globe Artichoke Cynara Scolymus L In Quebec
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Author : Saima Husain
language : en
Publisher:
Release Date : 2003
Effects Of Nitrogen Fertilizer Rate And Irrigation On The Annual Culture Of Globe Artichoke Cynara Scolymus L In Quebec written by Saima Husain and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Artichokes categories.
The Potato Crop
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Author : Hugo Campos
language : en
Publisher: Springer Nature
Release Date : 2019-12-03
The Potato Crop written by Hugo Campos and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-12-03 with Science categories.
This book is open access under a CC BY 4.0 license. This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of consumption. Being the only vegetatively propagated species among the world’s main five staple crops creates both issues and opportunities for the potato: on the one hand, this constrains the speed of its geographic expansion and its options for international commercialization and distribution when compared with commodity crops such as maize, wheat or rice. On the other, it provides an effective insulation against speculation and unforeseen spikes in commodity prices, since the potato does not represent a good traded on global markets. These two factors highlight the underappreciated and underrated role of the potato as a dependable nutrition security crop, one that can mitigate turmoil in world food supply and demand and political instability in some developing countries. Increasingly, the global role of the potato has expanded from a profitable crop in developing countries to a crop providing income and nutrition security in developing ones. This book will appeal to academics and students of crop sciences, but also policy makers and other stakeholders involved in the potato and its contribution to humankind’s food security.
Climate Change And Global Crop Productivity
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Author : K. R. Reddy
language : en
Publisher: CABI
Release Date : 2000-04-25
Climate Change And Global Crop Productivity written by K. R. Reddy and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-04-25 with Science categories.
Annotation. Worldwide climatic changes have been raising concerns about potential changes to crop yields and production systems. Such concerns include the ability to accommodate these uncertain effects in order to ensure an adequate food supply for an increasing population. Written by leadinginternational experts, this book is the first comprehensive examination of the potential effects climate change, particularly green house gases, will have on agroecosystems. It also reviews the effects such systems have on climate change itself.
Controlled Atmosphere Storage Of Fruits And Vegetables
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Author : A. Keith Thompson
language : en
Publisher: Cabi
Release Date : 2010
Controlled Atmosphere Storage Of Fruits And Vegetables written by A. Keith Thompson and has been published by Cabi this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Gardening categories.
An introduction to the history of CA storage (chapter 1) is provided.
Advances In Plant Breeding Strategies Vegetable Crops
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Author : Jameel M. Al-Khayri
language : en
Publisher: Springer Nature
Release Date : 2021-08-25
Advances In Plant Breeding Strategies Vegetable Crops written by Jameel M. Al-Khayri and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-08-25 with Technology & Engineering categories.
Plant breeders and geneticists are under constant pressure to sustain and expand food production by using innovative breeding strategies and introducing minor crops, which are well adapted to marginal lands, provide a source of nutrition, and have abiotic and biotic stress tolerance, to feed an ever-increasing human population. The basic concept of this book is to examine the use of innovative methods, augmenting traditional plant breeding, towards the improvement and development of new crop varieties, under the increasingly limiting environmental and cultivation factors, to achieve sustainable agricultural production and enhanced food security. Three volumes of the book series Advances in Plant Breeding Strategies were published in 2015, 2016 and 2018, respectively: Volume 1. Breeding, Biotechnology and Molecular Tools; Volume 2. Agronomic, Abiotic and Biotic Stress Traits and Volume 3. Fruits. In 2019, the following four volumes were published: Volume 4. Nut and Beverage Crops, Volume 5. Cereals, Volume 6. Industrial and Food Crops and Volume 7. Legumes. In 2021, three volumes are being concurrently published: Volume 8. Vegetable Crops: Bulbs, Roots and Tubers, Volume 9. Vegetable Crops: Fruits and Young Shoots and Volume 10. Vegetable Crops: Leaves, Flowerheads, Green Pods, Mushrooms and Truffles. This Volume 10, subtitled Vegetable Crops: Leaves, Flowerheads, Green Pods, Mushrooms and Truffles, consists of 14 chapters focusing on advances in breeding strategies using both traditional and modern approaches for the improvement of individual vegetable crops. Chapters are arranged in 4 parts according to the edible vegetable parts. Part I: Leaves - Chicory (Cichorium intybus L.), Chinese cabbage (Brassica rapa L. var. pekinensis), Rocket salad (Eruca vesicaria ssp. sativa Mill.), Spring onion (Allium fistulosum L.),Water spinach (Ipomoea aquatica Forsk.) and Watercress (Nasturtium officinale R. Br.); Pat II: Flowerheads and Green Pods - Cauliflower (Brassica oleracea var. botrytis L.), Globe artichoke (Cynara cardunculus var. scolymus L.), Garden pea (Pisum sativum L.) and Yardlong bean (Vigna unguiculata (L.) Walp. ssp. sesquipedalis (L.) Verdc.); Part III: Mushrooms - Enoki mushroom (Flammulina velutipes (Curtis) Singer) and Shiitake mushroom (Lentinula edodes (Berk.) Sing.); Part IV: Truffles - Desert truffles (Terfezia spp.) and White truffle (Tuber magnatum Picco and T. borchii Vittad.). Each chapter comprehensively reviews the contemporary literature on the subject and reflects the experiences of the authors. Chapters are written by internationally-reputable scientists and subjected to a review process to assure quality presentation and scientific accuracy. Each chapter begins with an introduction covering related backgrounds and provides in-depth discussion of the subject supported with high-quality color photos, illustrations and relevant data. The chapter concludes with recommendations for future research directions, a comprehensive list of pertinent references to facilitate further reading, and appendixes of genetic resources and concerned research institutes. This book series is a valuable resource for advanced students, researchers, scientists, commercial producers and seed companies as well as consultants and policymakers interested in agriculture, particularly in modern breeding technologies.
Flora
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Author : DK
language : en
Publisher: Dorling Kindersley Ltd
Release Date : 2018-10-04
Flora written by DK and has been published by Dorling Kindersley Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-04 with Science categories.
Let the experts at the Royal Botanic Gardens in Kew e-guide you around the beautiful and mysterious world that is the plant kingdom. From regulating the air we breathe, to providing food, clothes, fuels, and medicines - plants are fundamental to our lives. Discover an extraordinary diversity of species, which includes a grass that grows a metre a day, roots that breathe air, and "queen of the night" cactuses whose rare blooms vanish before dawn. In a combination of art and science, Flora celebrates plants from majestic trees to microscopic algae, explaining how they germinate, grow, and reproduce. It presents species that have evolved to accommodate pollinating insects such as the foxglove, and plants that have adapted to flourish in even the most hostile of habitats. Pierre-Joseph Redoute in the 18th-century was described as the "Raphael of flowers". Flora showcases his botanical paintings as well as those of Georg Ehret and others in this gorgeous visual celebration of plants through the ages. Whether you are a keen gardener, naturalist, or botany student, this beautiful ebook is a treat that will entice, inform, and amaze.
Agrindex
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Author :
language : en
Publisher:
Release Date : 1991
Agrindex written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Agriculture categories.
Management And Development Of Agricultural And Natural Resources In Egypt S Desert
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Author : Ahmed A. Elkhouly
language : en
Publisher: Springer
Release Date : 2022-06-02
Management And Development Of Agricultural And Natural Resources In Egypt S Desert written by Ahmed A. Elkhouly and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-06-02 with Science categories.
This book reviews the economic potential of various natural resources found in the Egyptian deserts that could help fill the food gap in Egypt, e.g., the date palm, olives, and domestic animals. Bearing in mind that the entire country is subject to arid or hyperarid climatic conditions, only a small portion (3% of total area) is agriculturally productive in comparison, the dominant deserts. These aspects, combined with a growing population (ca. 100 million citizens) and water resources scarcity, have produced severe adverse effects on natural resource utilization. This book presents innovative methods for addressing desert soil's key problems (soil erosion, salinity, pollution, decreased fertility, minerals, and weed and pest control). Its goal is to help authorities reclaim the desert and optimally utilize the minerals and the available natural resources to support the sustainability agenda 2030. Besides, it offers researchers guidance on remaining gaps and future research directions. Lastly and importantly, it provides essential information on investment opportunities in desert cultivation, such as the fields of food, fodder, and medicinal plants.
Biology And Chemistry Of Jerusalem Artichoke
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Author : Stanley J. Kays
language : en
Publisher: CRC Press
Release Date : 2007-08-13
Biology And Chemistry Of Jerusalem Artichoke written by Stanley J. Kays and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-08-13 with Science categories.
A unique plant on many levels, the distinctive properties of the Jerusalem artichoke, or Helianthus tuberosus L., present novel answers to some of today's most pressing problems. The potential of Jerusalem artichoke as a source for inulin, a fructose polymer that may provide dietary health benefits for obesity, diabetes, and several other health is
Floral Design And Marketing
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Author : Gary A. Anderson
language : en
Publisher:
Release Date : 1988
Floral Design And Marketing written by Gary A. Anderson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988 with Florist categories.