Employment In Canadian Hotels And Restaurants
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Employment In Canadian Hotels And Restaurants
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Author : Marianne Bossen
language : en
Publisher:
Release Date : 1971
Employment In Canadian Hotels And Restaurants written by Marianne Bossen and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1971 with Hotels categories.
Employment In Canadian Hotels And Restaurants
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Author : Canada. Department of Manpower and Immigration. Program Development Service
language : en
Publisher:
Release Date : 1971
Employment In Canadian Hotels And Restaurants written by Canada. Department of Manpower and Immigration. Program Development Service and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1971 with categories.
Let S Consider Jobs
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Author : Canadian Legion Educational Services
language : en
Publisher:
Release Date : 1945
Let S Consider Jobs written by Canadian Legion Educational Services and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1945 with Food service categories.
Job Descriptions For Hotels And Restaurants
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Author : United States Employment Service
language : en
Publisher:
Release Date : 1938
Job Descriptions For Hotels And Restaurants written by United States Employment Service and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1938 with Bars (Drinking establishments) categories.
Employment In Hotels And Restaurants
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Author : Byrne
language : en
Publisher:
Release Date : 1936
Employment In Hotels And Restaurants written by Byrne and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1936 with categories.
Accommodation Food And Recreational Services
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Author : Statistics Canada. Labour Division. Special Surveys and Quality Control Section
language : en
Publisher:
Release Date : 1974
Accommodation Food And Recreational Services written by Statistics Canada. Labour Division. Special Surveys and Quality Control Section and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1974 with Hotels categories.
Selling Service A Hiring And Training Manual For The Foodservice Hospitality Industry
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Author : Roy Cleveland Huddart
language : en
Publisher:
Release Date : 1972
Selling Service A Hiring And Training Manual For The Foodservice Hospitality Industry written by Roy Cleveland Huddart and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1972 with Restaurant management categories.
The Catering Industry Employee
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Author :
language : en
Publisher:
Release Date : 1994
The Catering Industry Employee written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Restaurants categories.
Labour Relations In The Global Fast Food Industry
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Author : Tony Royle
language : en
Publisher: Routledge
Release Date : 2004-08-02
Labour Relations In The Global Fast Food Industry written by Tony Royle and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-08-02 with Business & Economics categories.
The fast-food industry is one of the few industries that can be described as truly global, not least in terms of employment, which is estimated at around ten million people worldwide. This edited volume is the first of its kind, providing an analysis of labour relations in this significant industry focusing on multinational corporations and large national companies in ten countries: the USA, Canada, the UK, the Netherlands, Germany, Australia, New Zealand, Singapore, and Russia. The extent to which multinational enterprises impose or adapt their employment practices in differing national industrial relations systems is analysed, Results reveal that the global fast-food industry is typified by trade union exclusion, high labour turnover, unskilled work, paternalistic management regimes and work organization that allows little scope for developing workers' participation in decision-making, let alone advocating widely accepted concepts of social justice and workers' rights.
The Catering Industry Employee
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Author :
language : en
Publisher:
Release Date : 1989
The Catering Industry Employee written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Bartenders categories.