Enologia Teorica E Pratica Volume I
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Enologia Teorica E Pratica Volume I
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Author : Guido Fatucchi
language : it
Publisher: Dario Flaccovio Editore
Release Date : 2024-06-14T00:00:00+02:00
Enologia Teorica E Pratica Volume I written by Guido Fatucchi and has been published by Dario Flaccovio Editore this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-06-14T00:00:00+02:00 with Technology & Engineering categories.
Questo testo è il primo di un’opera divulgativa in due volumi che tratta in modo analitico e dettagliato il percorso di produzione del vino dalla raccolta dell’uva fino alle prime fasi successive alla fermentazione alcolica, in questo volume, continuando, nel secondo volume, con il rapporto tra vino e legno, la stabilizzazione dei vini, i vini a ridotto tenore di solfiti, gli spumanti, i passiti, arrivando al consumatore finale. Dopo uno sguardo panoramico all’uva, alle sue componenti fenoliche e aromatiche e ai fenomeni biochimici che caratterizzano la maturazione, vengono affrontati gli aspetti relativi ad alcuni requisiti che deve avere la cantina, così come i vari tipi di contenitori, soprattutto quelli di legno, e i principali macchinari necessari per vinificare. Il testo illustra l’aspetto microbiologico dell’uva e del vino (lieviti, batteri ed enzimi), l’utilizzo dell’anidride solforosa, dei lieviti selezionati e la loro nutrizione. Grande spazio è dedicato alle varie vinificazioni di uve rosse, alla luce dei concetti più recenti quali quello di maturità fenolica, e bianche, così come vengono date informazioni tecniche per la vinificazione e l’elaborazione dei vini rosati e sotto velo. È un lavoro rivolto a enologi, agronomi, sommelier, cantinieri, viticoltori, studenti, docenti e appassionati.
Enologia Teorica E Pratica Tecniche Moderne Di Vinificazione E Praparazione Del Vino Al Consumo
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Author : Guido Fatucchi
language : it
Publisher:
Release Date : 2024
Enologia Teorica E Pratica Tecniche Moderne Di Vinificazione E Praparazione Del Vino Al Consumo written by Guido Fatucchi and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024 with Cooking categories.
La Teoria E La Pratica Della Enologia
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Author : Egidio Pollacci
language : it
Publisher:
Release Date : 1872
La Teoria E La Pratica Della Enologia written by Egidio Pollacci and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1872 with categories.
La Teoria E La Pratica Della Viticultura E Della Enologia Popolarmente Esposte
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Author : Egidio Pollaci da Pistoia
language : it
Publisher:
Release Date : 1883
La Teoria E La Pratica Della Viticultura E Della Enologia Popolarmente Esposte written by Egidio Pollaci da Pistoia and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1883 with categories.
La Teoria E La Pratica Della Viticultura E Della Enologia Popolarmente Esposte Libro Completo Per La Enologi
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Author : Egidio Pollacci
language : it
Publisher: Legare Street Press
Release Date : 2022-10-27
La Teoria E La Pratica Della Viticultura E Della Enologia Popolarmente Esposte Libro Completo Per La Enologi written by Egidio Pollacci and has been published by Legare Street Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-10-27 with Technology & Engineering categories.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
The Story Of Prosecco Superiore
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Author : Susan H. Gordon
language : en
Publisher: Rowman & Littlefield
Release Date : 2024-02-15
The Story Of Prosecco Superiore written by Susan H. Gordon and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-02-15 with Cooking categories.
Why is Prosecco so popular? In the United States, Prosecco is now a household word. Throughout the world, Prosecco bottles sell at twice the rate of Champagne’s, even during a pandemic. Although the comparison with Champagne, the great sparkling wine of northern France often erroneously used as synonym of sparkling wine, is a common one, it is not immediately obvious why it should be. This story of Prosecco Superiore — sparkling Prosecco grown in two small hilly historic zones of the ancient Venetian Republic’s interior lands — shows them as uniquely Italian sparkling wines, tracing them to those hills at the second half of the 19th century, time of uprisings that would oust Napoleon’s France and the Habsburgs’ Austria and lead to the creation of an Italian nation. Among the many who fought to make an Italy was a pharmaceutical student born four decades after the fall of Venice: local chemist, follower of ardent Italian insurgent Giuseppe Mazzini, Garibaldian soldier, winemaker, writer, inventor, cheerful and optimistic if informal politician Antonio Carpenè, founder of the oldest Prosecco winery and who created these wines’ prototype a century before materials such as stainless steel would finally exist to make them possible. To tell the science and history of the making of Prosecco Superiore, its roots in Italian languages and cultures and in the lives and sounds of those hills of the Veneto’s upper Marca Trevigiana long celebrated as sites of the top Prosecco vineyards, this book is written in a style that leads readers to unfamiliar places so that they might move richly and daringly through 150 years of Prosecco’s landscape. The story moves through Carpenè’s days and follows his work into the mid-20th century as modern Prosecco began its rise, then into the 21st as farmers and scientists work Prosecco Superiore’s culture of hills and ingenuity into new blends of complexity, technology, and artisanship. Built on intensive and, as appropriate to wine, wide-ranging research, this story is both an imaginative and personal telling of the histories, methods, and places of Prosecco Superiore and a reader’s guide to wonder and wandering, acts well suited to both the enjoyment and the effects of Italy’s most important sparkling wines.
Cenni Di Enologia Teorico Pratica
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Author : Domenico Milano
language : it
Publisher:
Release Date : 1839
Cenni Di Enologia Teorico Pratica written by Domenico Milano and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1839 with categories.
Giornale Vinicolo Italiano
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Author :
language : it
Publisher:
Release Date : 1880
Giornale Vinicolo Italiano written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1880 with Viticulture categories.
L Avvenire Viticolo Ed Enologico D Italia Ovverosia La Futura Principale Sorgente Di Ricchezza Nazionale Memoria Di Angelo Guffanti
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Author : Angelo Guffanti
language : it
Publisher:
Release Date : 1877
L Avvenire Viticolo Ed Enologico D Italia Ovverosia La Futura Principale Sorgente Di Ricchezza Nazionale Memoria Di Angelo Guffanti written by Angelo Guffanti and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1877 with categories.
Monitore Industriale Italiano
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Author :
language : it
Publisher:
Release Date : 1876
Monitore Industriale Italiano written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1876 with categories.