Epic Meal Time
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Epic Meal Time
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Author : Harley Morenstein
language : en
Publisher: Simon and Schuster
Release Date : 2014-03-25
Epic Meal Time written by Harley Morenstein and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-03-25 with Humor categories.
Jackass meets Man vs. Food in this awe-inspiring and hilarious guide to extreme, artery-hostile cooking—based on the wildly popular YouTube cooking show (5.5 million subscribers). Do you find yourself craving pizza topped with deep-fried chicken nuggets and fries? Does a six-patty burger buried under a mound of bacon have your mouth watering? How about a 5,800-calorie corn dog? Harley Morenstein (a.k.a. The Sauce Boss), created EpicMealTime for the extreme chef in all of us. His kitchen crew (none of whom, amazingly enough, have had any culinary education or previous cooking experience), brings his artery-clogging visions to life—and now you can, too, using ingredients as diverse as waffles, chicken hearts, cake mix, tortilla chips, maple syrup, fast food menu items, bacon grease, Irish crème whiskey, cheese sticks, breakfast sausage, pounds and pounds of bacon . . . and much more!
Let S Eat
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Author : Lynne Marie
language : en
Publisher: Beaming Books
Release Date : 2019-11-05
Let S Eat written by Lynne Marie and has been published by Beaming Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11-05 with Juvenile Nonfiction categories.
Dig in to this fun and informational book that explores foods from 13 countries around the world. Meet characters from countries including Sweden, Peru, Pakistan, Nigeria, and more as they enjoy breakfast, lunch, and dinner. Be inspired to try something new and learn about other cultures. Let's eat!
The Feast Of Fiction Kitchen
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Author : Jimmy Wong
language : en
Publisher: National Geographic Books
Release Date : 2020-04-28
The Feast Of Fiction Kitchen written by Jimmy Wong and has been published by National Geographic Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-04-28 with Cooking categories.
Recipes from Feast of Fiction, the innovative YouTube show featuring fantastical and fictional recipes inspired by books, movies, comics, video games, and more. Fans of Feast of Fiction have been clamoring for a cookbook since the channel debuted in 2011. Now it’s here! Just as they do on the small screen, hosts Jimmy Wong and Ashley Adams whip up their real-life interpretation of fictional dishes to pay homage in a genuine, geeky, and lively way. Jimmy brings a wealth of gamer and nerd cred to the table, and baker extraordinaire Ashley provides the culinary wisdom. The quirky duo offer an array of creative and simple recipes, featuring dishes inspired by favorites such as Star Trek and Adventure Time, as well as Butterbeer (Harry Potter), A Hobbit’s Second Breakfast, Mini “Dehydrated” Pizzas (Back to the Future), Sansa’s Lemon Cakes (Game of Thrones), and dishes from the niches of gaming, comics, and animation such as Fire Flakes (Avatar), Poke Puffs (Pokemon), and Heart Potions (The Legend of Zelda). With 55 unique and awesome dishes, this long-awaited cookbook will help inspire a pop culture dinner party, a fun night at home with family and friends, or an evening on the couch thinking about what you could be cooking!
Meals In Mexico
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Author : Cari Meister
language : en
Publisher: Bullfrog Books
Release Date : 2016-06-15
Meals In Mexico written by Cari Meister and has been published by Bullfrog Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-06-15 with Cooking categories.
In Meals in Mexico, young readers will learn learn about the foods and cultural practices that make up mealtime in Mexico. Vibrant, full-color photos and carefully leveled text engage beginning readers as they discover the fascinating culinary traditions of Mexico. A labeled diagram highlights common Mexican ingredients, while a picture glossary reinforces new vocabulary. Children can learn more about meals in Mexico online using our safe search engine that provides relevant, age-appropriate websites. Meals in Mexico also features reading tips for teachers and parents, a table of contents, and an index. Meals in Mexico is part of Jump!'s Meals Around the World series.
Mealtime
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Author : Charles Reasoner
language : en
Publisher: Britannica Digital Learning
Release Date : 2013-03-01
Mealtime written by Charles Reasoner and has been published by Britannica Digital Learning this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-03-01 with Juvenile Fiction categories.
Find out how Baby Bear eats healthy during Mealtime!
Run Fast Cook Fast Eat Slow
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Author : Shalane Flanagan
language : en
Publisher: Rodale Books
Release Date : 2018-08-14
Run Fast Cook Fast Eat Slow written by Shalane Flanagan and has been published by Rodale Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-08-14 with Cooking categories.
Cook the recipes that Shalane Flanagan ate while training for her historic 2017 TCS New York City Marathon win! The New York Times bestseller Run Fast. Eat Slow. taught runners of all ages that healthy food could be both indulgent and incredibly nourishing. Now, Olympian Shalane Flanagan and chef Elyse Kopecky are back with a cookbook that’s full of recipes that are fast and easy without sacrificing flavor. Whether you are an athlete, training for a marathon, someone who barely has time to step in the kitchen, or feeding a hungry family, Run Fast. Cook Fast. Eat Slow. has wholesome meals to sustain you. Run Fast. Cook Fast. Eat Slow. is full of pre-run snacks, post-run recovery breakfasts, on-the-go lunches, and 30-minutes-or-less dinner recipes. Each and every recipe—from Shalane and Elyse’s signature Superhero muffins to energizing smoothies, grain salads, veggie-loaded power bowls, homemade pizza, and race day bars—provides fuel and nutrition without sacrificing taste or time.
Digital Food Cultures
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Author : Deborah Lupton
language : en
Publisher: Routledge
Release Date : 2020-02-25
Digital Food Cultures written by Deborah Lupton and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-02-25 with Science categories.
This book explores the interrelations between food, technology and knowledge-sharing practices in producing digital food cultures. Digital Food Cultures adopts an innovative approach to examine representations and practices related to food across a variety of digital media: blogs and vlogs (video blogs), Facebook, Instagram, YouTube, technology developers’ promotional media, online discussion forums and self-tracking apps and devices. The book emphasises the diversity of food cultures available on the internet and other digital media, from those celebrating unrestrained indulgence in food to those advocating very specialised diets requiring intense commitment and focus. While most of the digital media and devices discussed in the book are available and used by people across the world, the authors offer valuable insights into how these global technologies are incorporated into everyday lives in very specific geographical contexts. This book offers a novel contribution to the rapidly emerging area of digital food studies and provides a framework for understanding contemporary practices related to food production and consumption internationally.
First Sticker Book Time To Eat
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Author : Kate Nolan
language : en
Publisher: First Sticker Books
Release Date : 2021-06-10
First Sticker Book Time To Eat written by Kate Nolan and has been published by First Sticker Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-10 with categories.
From breakfast time to party time, young children can enjoy exploring all kinds of food with this beautifully illustrated sticker book. The colourful pages show different mealtime scenes featuring foods from around the world, and children can enjoy selecting labelled stickers to place on each one. With plenty of fruit and vegetable stickers, as well as some treats, this is a fun way to start learning about food, cooking and the importance of a balanced diet.
Jamie S Comfort Food
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Author : Jamie Oliver
language : en
Publisher:
Release Date : 2014-09-08
Jamie S Comfort Food written by Jamie Oliver and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-09-08 with Comfort food categories.
A bold new book of timeless recipes for soul-satisfying food, a classic in the making from the beloved chef. Jamie Oliver, a.k.a. "The Naked Chef," is an international superstar. The beloved chef's warmth, good humour and inherent populism-not to mention his yummy, wholesome and simple food-have ingratiated him with millions of home cooks the world over. From his hit television shows, broadcast in more than 100 countries, to his record-breaking book sales, from his multi-platform web empire to his tireless real-world work as an advocate for the return to real, healthful food in our schools and kitchens, he is an unstoppable force for good-his "food revolution"-and for good food. Now, with Jamie's Comfort Food, Oliver treats cooks to an enticing array of new and signature dishes that embody his inspiring cooking style: incredibly delicious yet healthful recipes that emphasize flavour and freshness over labour-intensive preparation and that are as much a pleasure to prepare as they are to serve. A classic in the making, Jamie's Comfort Food is packed with recipes for timeless dishes that warm the heart, each accompanied by a beautiful full-colour photograph. The perfect book for any home cook-including newlyweds, single folks, families, beginner cooks and those entirely at ease in the kitchen-Jamie's Comfort Food, with its soul-satisfying recipes, encourages cooks of all levels to get back in the kitchen and reminds us of the inherent happiness in cooking and eating homey meals for and with those we love. Major web platform: Jamie Oliver has an incredible web media platform in place. His dedicated YouTube channel, FoodTube, which features demos and lessons from the biggest stars in the business (Mario Batali, Nigella Lawson and others) as well as hilarious guest appearances by huge Internet food stars (like the guys from Epic Meal Time), has over 400,000 subscribers. He has almost 4 million followers on, and the comprehensive website for all things Jamie, receives 4.5 million unique page views per month. His three mobile apps, Jamie Oliver's Recipes, 20 Minute Meals and Jamie Oliver Food Guide, have been downloaded thousands of times. A timeless book for all season, yet perfect for the holidays. Comfort Food is an inherently classic subject not susceptible to the caprices of food fads and industry trends, and it is a subject that lends itself perfectly to the holiday season, when families gather to share meals and, for much of the country, the weather turns cold and the days grow short. Jamie's Comfort Food is both a book that readers will want to purchase for themselves as they start planning holiday get-togethers and a fantastic gift book, released in exactly the right season.
Digital Food
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Author : Tania Lewis
language : en
Publisher: Bloomsbury Publishing
Release Date : 2020-02-20
Digital Food written by Tania Lewis and has been published by Bloomsbury Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-02-20 with Social Science categories.
Tania Lewis offers the first critical account of the impact of digital information, media, and communication technologies on the topic of food. Lewis critically analyzes how our relationship to food consumption, production, and politics is being re-mediated through digitally connected electronic devices, practices and content. By drawing together the world of food and the digital, the book speaks to a number of pressing contemporary themes including the tensions around digital engagement in increasingly commercialized spaces; the changing nature of politics in a social media context; the growing naturalization of digital devices and related practices of data monitoring; and the role and impact of digitization on social relations. At the forefront of critical new research, and written with a student readership in mind, this text is essential for scholars interested in media studies, cultural studies, food studies, and cultural geography.