Essenze Derivati Agrumari
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Essenze Derivati Agrumari
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Author : Angelo di GIACOMO
language : un
Publisher:
Release Date : 1990
Essenze Derivati Agrumari written by Angelo di GIACOMO and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with categories.
Essenze Derivati Agrumari
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Author : Angelo di GIACOMO
language : un
Publisher:
Release Date : 1990
Essenze Derivati Agrumari written by Angelo di GIACOMO and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with categories.
Industria E Commercio Dei Derivati Agrumari
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Author : Carlo Rodanó
language : it
Publisher:
Release Date : 1930
Industria E Commercio Dei Derivati Agrumari written by Carlo Rodanó and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1930 with categories.
Citrus Oils
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Author : Giovanni di GIACOMO
language : en
Publisher:
Release Date : 1990
Citrus Oils written by Giovanni di GIACOMO and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with categories.
Agrindex
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Author :
language : en
Publisher:
Release Date : 1985
Agrindex written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Agriculture categories.
Handbook Of Indices Of Food Quality And Authenticity
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Author : R S Singhal
language : en
Publisher: Woodhead Publishing
Release Date : 1997-07
Handbook Of Indices Of Food Quality And Authenticity written by R S Singhal and has been published by Woodhead Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997-07 with Business & Economics categories.
The area of food adulteration is one of increasing concern for all those in the food industry. This book compares and evaluates indices currently used to assess food authenticity.
Handbook Of Fruits And Fruit Processing
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Author : Y. H. Hui
language : en
Publisher: John Wiley & Sons
Release Date : 2008-02-28
Handbook Of Fruits And Fruit Processing written by Y. H. Hui and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-02-28 with Technology & Engineering categories.
The processing of fruits continues to undergo rapid change. In the Handbook of Fruits and Fruit Processing, Dr. Y.H. Hui and his editorial team have assembled over forty respected academicians and industry professionals to create an indispensable resource on the scientific principles and technological methods for processing fruits of all types. The book describes the processing of fruits from four perspectives: a scientific basis, manufacturing and engineering principles, production techniques, and processing of individual fruits. A scientific knowledge of the horticulture, biology, chemistry, and nutrition of fruits forms the foundation. A presentation of technological and engineering principles involved in processing fruits is a prelude to their commercial production. As examples, the manufacture of several categories of fruit products is discussed. The final part of the book discusses individual fruits, covering their harvest to a finished product in a retail market. As a professional reference book replete with the latest research or as a practical textbook filled with example after example of commodity applications, the Handbook of Fruits and Fruit Processing is the current, comprehensive, yet compact resource ideal for the fruit industry.
Collana Di Monografie Sugli Oli Essenziali E Sui Derivati Agrumari
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Author :
language : it
Publisher:
Release Date : 1970
Collana Di Monografie Sugli Oli Essenziali E Sui Derivati Agrumari written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1970 with categories.
Contributo Italiano Alla Chimica Ed Alla Technologia Dei Derivati Agrumari Dal 1960
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Author : F. Bovalo
language : it
Publisher:
Release Date : 1971
Contributo Italiano Alla Chimica Ed Alla Technologia Dei Derivati Agrumari Dal 1960 written by F. Bovalo and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1971 with categories.
Serials Currently Received By The National Agricultural Library 1975
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Author : National Agricultural Library (U.S.)
language : en
Publisher:
Release Date : 1976
Serials Currently Received By The National Agricultural Library 1975 written by National Agricultural Library (U.S.) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1976 with Agriculture categories.