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Feed Africa


Feed Africa
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Africa Can Help Feed Africa


Africa Can Help Feed Africa
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Author : The World Bank
language : en
Publisher: World Bank Publications
Release Date : 2012

Africa Can Help Feed Africa written by The World Bank and has been published by World Bank Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with categories.


The rise in global food prices and the ever-growing food import bill have prompted sharp attention on agricultural policies in Africa. African policy makers are grappling with what unstable food prices mean for their countries; how these price movements will affect their food security situation; how the private sector is likely to respond; and what governments themselves can do. In addition, they fear that global warming may significantly change the location of food production within Africa. This report discusses how opening up cross-border trade will boost the potential for greater food production in Africa and contribute to food security by improving poor people’s access to food and by increasing returns to poor farmers for the food they produce.



Feed Africa The Road To Agricultural Transformation In Africa


Feed Africa The Road To Agricultural Transformation In Africa
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Author : Feed Africa (Project)
language : en
Publisher:
Release Date : 2016

Feed Africa The Road To Agricultural Transformation In Africa written by Feed Africa (Project) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016 with categories.




Feed Africa


Feed Africa
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Author :
language : en
Publisher:
Release Date : 2016

Feed Africa written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016 with Economic development categories.




Feed Africa


Feed Africa
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Author : African Development Bank Group
language : en
Publisher:
Release Date : 2016

Feed Africa written by African Development Bank Group and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016 with categories.




Will Africa Feed China


Will Africa Feed China
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Author : Deborah Brautigam
language : en
Publisher: Oxford University Press
Release Date : 2015-10-07

Will Africa Feed China written by Deborah Brautigam and has been published by Oxford University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-10-07 with Political Science categories.


Is China building a new empire in rural Africa? Over the past decade, China's meteoric rise on the continent has raised a drumbeat of alarm. China has 9 percent of the world's arable land, 6 percent of its water, and over 20 percent of its people. Africa's savannahs and river basins host the planet's largest expanses of underutilized land and water. Few topics are as controversial and emotionally charged as the belief that the Chinese government is aggressively buying up huge tracts of prime African land to grow food to ship back to China. In Will Africa Feed China?, Deborah Brautigam, one of the world's leading experts on China and Africa, probes the myths and realities behind the media headlines. Her careful research challenges the conventional wisdom; as she shows, Chinese farming investments are in fact surprisingly limited, and land acquisitions modest. Defying expectations, China actually exports more food to Africa than it imports. Is this picture likely to change? African governments are pushing hard for foreign capital, and China is building a portfolio of tools to allow its agribusiness firms to "go global." International concerns about "land grabbing" are well-justified. Yet to feed its own growing population, rural Africa must move from subsistence to commercial agriculture. What role will China play? Moving from the halls of power in Beijing to remote irrigated rice paddies of Africa, Will Africa Feed China? introduces the people and the politics that will shape the future of this engagement: the state-owned Chinese agribusiness firms that pioneered African farming in the 1960s and the entrepreneurial private investors who followed them. Their fascinating stories, and those of the African farmers and officials who are their counterparts, ground Brautigam's deeply informative, deftly balanced reporting. Forcefully argued and empirically rich, Will Africa Feed China? will be a landmark work, shedding new light on China's evolving global quest for food security and Africa's possibilities for structural transformation.



Food For All In Africa


Food For All In Africa
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Author : Gordon Conway
language : en
Publisher: Cornell University Press
Release Date : 2019-11-15

Food For All In Africa written by Gordon Conway and has been published by Cornell University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11-15 with Social Science categories.


Africa requires a new agricultural transformation that is appropriate for Africa, that recognizes the continent's diverse environments and climates, and that takes into account its histories and cultures while benefiting rural smallholder farmers and their families. In this boldly optimistic book, Sir Gordon Conway, Ousmane Badiane, and Katrin Glatzel describe the key challenges faced by Africa's smallholder farmers and present the concepts and practices of Sustainable Intensification (SI) as opportunities to sustainably transform Africa's agriculture sector and the livelihoods of millions of smallholders. The way forward, they write, will be an agriculture sector deeply rooted within SI: producing more with less, using fertilizers and pesticides more prudently, adapting to climate change, improving natural capital, adopting new technologies, and building resilience at every stage of the agriculture value chain. Food for All in Africa envisions a virtuous circle generated through agricultural development rooted in SI that results in greater yields, healthier diets, improved livelihoods for farmers, and sustainable economic opportunities for the rural poor that in turn generate further investment. It describes the benefits of digital technologies for farmers and the challenges of transforming African agricultural policies and creating effective and inspiring leadership. Food for All in Africa demonstrates why we should take on the challenge and provides ideas and methods through which it can be met.



Africa Regional Overview Of Food Security And Nutrition 2020


Africa Regional Overview Of Food Security And Nutrition 2020
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2021-06-29

Africa Regional Overview Of Food Security And Nutrition 2020 written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-29 with Technology & Engineering categories.


Africa is not on track to meeting the Sustainable Development Goal (SDG) 2 targets to end hunger and ensure access by all people to safe, nutritious and sufficient food all year round and to end all forms of malnutrition. The number of hungry people on the continent has risen by 47.9 million since 2014 and now stands at 250.3 million, or nearly one-fifth of the population. The 2017, 2018 and 2019 editions of this report explain that this gradual deterioration of food security was due to conflict, weather extremes, and economic slowdowns and downturns, often overlapping. A continued worsening of food security is expected also for 2020 as a result of the COVID-19 pandemic. In addition to hunger, across all countries in Africa millions of people suffer from widespread micronutrient deficiencies, and overweight and obesity are emerging as significant health concerns in many countries. This report shows that the food system in Africa does not provide food at a cost that makes nutritious food affordable to a majority of the population, and this is reflected in the high disease burden associated with maternal and child malnutrition, high body-mass, micronutrient deficiencies and dietary risk factors. The report also shows that current food consumption patterns impose high health and environmental costs, which are not reflected in food prices. The findings presented in this report highlight the importance of prioritizing the transformation of food systems to ensure access to affordable and healthy diets for all, produced in a sustainable manner.



East Africa Animal Feed Action Plan


East Africa Animal Feed Action Plan
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2019-09-10

East Africa Animal Feed Action Plan written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-09-10 with Technology & Engineering categories.


The regional animal feed action plan was formulated through a consultative and participatory process building on experiences and lessons learnt by wide spectrum of key stakeholders in public and private sectors, notably, policy makers, traders, pastoralist and farmers' organizations, civil society, NGOs, and the development partners. It builds on the earlier consultative experience sharing workshop on feed by USAID, ILRI, IGAD and FAO in the region. The plan provides broad opportunities for partnerships with producers, governments, and private sector, development and humanitarian organizations at the national and regional levels. It provides a guided approach to collectively tackle the problems of animal feed and pave the way for sustainable production of quality animals and products while improving competitiveness, profitability and ensuring sustainable feed resource management for the entire Eastern African region. The aim of the action plan is to provide guidelines to communities, countries, private sector and livestock stakeholders to optimally utilize the available feed resources in East Africa to increase the supply as well as improve the quality of animals, products and by-products and to maximize the economic and social benefits of the livestock sector.



Africa Regional Overview Of Food Security And Nutrition 2023 Law Labor Employment Bisac


Africa Regional Overview Of Food Security And Nutrition 2023 Law Labor Employment Bisac
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2023-12-06

Africa Regional Overview Of Food Security And Nutrition 2023 Law Labor Employment Bisac written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-12-06 with Political Science categories.


Africa is facing a food crisis of unprecedented proportions. Millions are expected to be at risk of worsening hunger in the near future due to the rippling effects of the war in Ukraine, which are compounding the devastating impacts that conflicts, climate variability and extremes, economic slowdowns and downturns, and the aftereffects of the COVID-19 pandemic are having on the most vulnerable. In this context, social and gender inequalities are also on the rise, with women and girls being among the most affected by these shocks. Despite efforts made in several countries, the African continent is not on track to meet the food security and nutrition targets of the Sustainable Development Goal 2 on Zero Hunger for 2030, and certainly the Malabo targets of ending hunger and all forms of malnutrition by 2025. The most recent estimates show that nearly 282 million people in Africa (about 20 percent of the population) were undernourished in 2022, an increase of 57 million people since the COVID-19 pandemic began. About 868 million people were moderately or severely food-insecure and more than one-third of them – 342 million people – were severely food-insecure. The present edition of the report presents the latest analysis of the prevalence and trends in undernourishment, food insecurity, and malnutrition. In addition, it includes, for the first time, estimates of the cost and affordability of a healthy diet, which are useful indicators of people’s economic access to nutritious foods and healthy diets. The deterioration of the food security situation and the lack of progress towards the WHO global nutrition targets make it imperative for countries to step up their efforts if they are to achieve a world without hunger and malnutrition by 2030. The call for greater action remains true in view of the projected lower rate of economic growth, high general and food price inflation, and raising borrowing costs on domestic and international markets since 2022.



Africa Can Help Feed Africa


Africa Can Help Feed Africa
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Author : Weltbank
language : en
Publisher:
Release Date : 2012

Africa Can Help Feed Africa written by Weltbank and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with categories.


Africa's growing demand for food has been met increasingly by imports from the global market. This, coupled with rising global food prices, brings ever-mounting food import bills. In addition, population growth and changing demand patterns will double demands over the next 10 years. Two key issues must be addressed: (a) establishing a consistent and stable policy environment for regional trade in fertilizers; and (b) investing in institutions that reduce the transaction costs of coordination failures. Many countries have enacted new fertilizer laws in recent years, but few have provided the resources to define and enforce regulations through standards and testing capacity. This report shows that reducing regulatory burdens on fertilizers and the consequent increase in use of fertilizers will have substantial impacts on returns to farmers, with consequent impacts on poverty. The report highlights the range of barriers to food trade in Africa along the entire value chain. The issues pertain to many ministries and agencies within government: trade, agricultural, health and safety, transport, and finance. This in turn requires a "whole of government' approach to freeing up food trade, which will require strong and effective leadership to articulate the rationale and sustain the momentum for reform. Leaders must also address the hard choices that will arise in dealing with the political economy constraints that have until now blocked the capacity of Africa to exploit its enormous potential to feed Africans.