Fig Culture

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The Fig Its History Culture And Curing

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Author : Gustavus A. Eisen
language : en
Publisher:
Release Date : 1901

The Fig Its History Culture And Curing written by Gustavus A. Eisen and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1901 with Ficus (Plants) categories.

Fig Culture

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Author : Gustavus A. Eisen
language : en
Publisher: Good Press
Release Date : 2023-10-29

Fig Culture written by Gustavus A. Eisen and has been published by Good Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-10-29 with Fiction categories.

"Fig Culture: Edible Figs: Their Culture and Curing. Fig Culture in the Gulf States" by Gustavus A. Eisen and F. S. Earle is a comprehensive guide to the art of fig cultivation. This resourceful book not only educates readers about fig cultivation but also explores the unique challenges and techniques specific to the Gulf States. Whether you're a seasoned gardener or a novice looking to nurture your green thumb, this book provides valuable insights and practical advice for successfully growing and enjoying delicious figs. It's a must-have for anyone with a passion for gardening and culinary delights.

Fig Culture In California

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Author : I.J. Condit
language : en
Publisher: Рипол Классик
Release Date : 1933

Fig Culture In California written by I.J. Condit and has been published by Рипол Классик this book supported file pdf, txt, epub, kindle and other format this book has been release on 1933 with History categories.

Fig Culture

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Author : Franklin Earle
language : en
Publisher: Litres
Release Date : 2021-03-16

Fig Culture written by Franklin Earle and has been published by Litres this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-03-16 with Fiction categories.

Bulletin The Fig Its History Culture And Curing With A Descriptive Catalogue Of The Known Varieties Of Figs

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Author :
language : en
Publisher:
Release Date : 1901

Bulletin The Fig Its History Culture And Curing With A Descriptive Catalogue Of The Known Varieties Of Figs written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1901 with Fruit-culture categories.

The Fig Its History Culture And Curing

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Author : U. S. Dept Of Agriculture
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2018-02-03

The Fig Its History Culture And Curing written by U. S. Dept Of Agriculture and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-02-03 with categories.

This special re-print edition of the USDA's book "The Fig: Its History, Culture and Curing" is a complete guide to fig cultivation and fig varieties. Written in 1901, this classic work is a treasury of information on figs and growing them. Chapters include An Introduction to Figs and Fig Culture, Fig Culture in Foreign Countries, Fig Culture in California, Caprification of the Fig, Climatic Conditions, Propogation of the Fig, Planting a Fig Orchard, Pruning Fig Trees, Diseases and Insect Enemies of the Fig, Drying and Curing Figs, Varieties of Figs and much more. In our opinion, this is the most authorative book available on the subject of fig culture. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.

Fig Culture

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Author : Allan Clifford Van Velzer
language : en
Publisher: Forgotten Books
Release Date : 2017-10-21

Fig Culture written by Allan Clifford Van Velzer and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-21 with categories.

Excerpt from Fig Culture: Being a Statement of the History, Varieties and Botany of the Fig, in Asia, Africa and America, and a Special Treatise on Its Propagation, Cultivation and Curing in North America This volume is not intended to be a treatise upon the philosophy of tree growth, but rather an every day guide for the beginner in fig culture, and a field manual for the experienced grower. Abstract dis eussions of soils, plant food, available fertility and the creation of wood and fruit are; therefore, avoid ed so far as possible, notwithstanding such subjects form the basis of accurate knowledge about every operation of farming. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Fig Culture

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Author : Gustav Eisen
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2016-10-15

Fig Culture written by Gustav Eisen and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-10-15 with categories.

Originally published in 1897. TABLE OF CONTENTS EDIBLE FIGS: THEIR CULTURE AND CURING. Nature and structure of the flowers and fruit of the fig. Classification of varieties of edible figs. Varieties of figs found useful in california. Caprification. Climate suitable for fig culture. Figs for drying. Figs for table use. Figs for preserving, canning, and home consumption. Soil. Propagation. Planting. Double trees. Standard trees. Pruning. Picking. Dipping fresh figs. Drying on trays. Degree of dryness. Sweating and equalizing. Artificial drying. Packing. FIG CULTURE IN THE GULF STATES. Propagation. Soil and location. Cultivation and fertilization. Insect enemies and diseases. Varieties. Uses. Marketing fresh figs. Canning factories.

Smyrna Fig Culture In The United States

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Author : Leland Ossian Howard
language : en
Publisher:
Release Date : 1901

Smyrna Fig Culture In The United States written by Leland Ossian Howard and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1901 with Fig categories.

Fig Culture Edible Figs

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Author : Gustavus A Eisen
language : en
Publisher: Franklin Classics Trade Press
Release Date : 2018-10-31

Fig Culture Edible Figs written by Gustavus A Eisen and has been published by Franklin Classics Trade Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-31 with categories.

This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.