Food And Dining At Winterthur
DOWNLOAD
Download Food And Dining At Winterthur PDF/ePub or read online books in Mobi eBooks. Click Download or Read Online button to get Food And Dining At Winterthur book now. This website allows unlimited access to, at the time of writing, more than 1.5 million titles, including hundreds of thousands of titles in various foreign languages. If the content not found or just blank you must refresh this page
Food And Dining At Winterthur
DOWNLOAD
Author : Jennifer Nicole Lindner
language : en
Publisher:
Release Date : 2001
Food And Dining At Winterthur written by Jennifer Nicole Lindner and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Dinners and dining categories.
Commanders Of The Dining Room
DOWNLOAD
Author : E.A. Maccannon
language : en
Publisher: University of Georgia Press
Release Date : 2021-10-15
Commanders Of The Dining Room written by E.A. Maccannon and has been published by University of Georgia Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-15 with Biography & Autobiography categories.
Guide To The Winterthur Library
DOWNLOAD
Author : Joseph Downs Collection of Manuscripts & Printed Ephemera
language : en
Publisher: Winterthur Museum
Release Date : 2003
Guide To The Winterthur Library written by Joseph Downs Collection of Manuscripts & Printed Ephemera and has been published by Winterthur Museum this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with American diaries categories.
This guide to the Joseph Downs Collection of Manuscripts and Printed Ephemera, named for Winterthur's first curator, provides descriptive information for the primary research material held in the collection. The Downs Collection acquires materials from the mid seventeenth century through the twentieth century that document American lifestyles, concentrating on the domestic scene and activities within the household and art. It includes such items as diaries, business accounts of craftsmen whose products decorated dwelling houses, family papers, tax records, construction of homes, artists' sketchbooks, wills and household inventories, children's toys and games, and scrapbooks and journals. Items from individuals famous in American history rest alongside materials from people who led routine lives yet still contributed to the development of America. An extensive microform collection, including copies of material owned by other public repositories and private individuals, supplements the manuscript holdings. Hardcover is un-jacketed.
Dk Eyewitness Travel Guide Switzerland
DOWNLOAD
Author : DK
language : en
Publisher: Dorling Kindersley Ltd
Release Date : 2015-06-01
Dk Eyewitness Travel Guide Switzerland written by DK and has been published by Dorling Kindersley Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-06-01 with Travel categories.
The DK Eyewitness Switzerland Travel Guide is your indispensible guide to this beautiful part of the world. The fully updated guide includes unique cutaways, floorplans and reconstructions of the must-see sites, plus street-by-street maps of all the fascinating cities and towns. The new-look guide is also packed with photographs and illustrations leading you straight to the best attractions on offer. The uniquely visual DK Eyewitness Travel guide will help you to discover everything region-by-region; from local festivals and markets to day trips around the countryside. Detailed listings will guide you to the best hotels, restaurants, bars and shops for all budgets, whilst detailed practical information will help you to get around, whether by train, bus or car. Plus, DK's excellent insider tips and essential local information will help you explore every corner of Switzerland effortlessly. DK Eyewitness Switzerland Travel Guide - showing you what others only tell you. Now available in PDF format.
Dining With The Washingtons
DOWNLOAD
Author : Stephen Archie McLeod
language : en
Publisher: UNC Press Books
Release Date : 2011
Dining With The Washingtons written by Stephen Archie McLeod and has been published by UNC Press Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Biography & Autobiography categories.
Combining vivid photography with engaging essays, Dining with the Washingtons explores the menus, diet, and styles of entertaining that characterized the beloved home of the nation's principal founding father. Compelling accounts, historic artwork, and images of gardens, table settings, prepared food, and objects from the Mount Vernon collection blend to shed fresh light on the daily lives of George and Martha Washington, on their ceaseless stream of household guests and those who served them, and on the ways food and drink reflected the culture of eighteenth-century America. Featuring a foreword by former White House executive chef Walter Scheib and more than 90 historic recipes adapted for today's kitchens by renowned culinary historian Nancy Carter Crump, this book is ideal for veteran and novice cooks alike as well as for those wishing to learn about both formal and everyday dining at Mount Vernon. Drawing from a wide range of sources, including memoirs, diaries, plantation documents, archaeological research, and the personal correspondence of the Washington family and their visitors, this charming volume brings the household of America's first president and his wife vividly to life for modern-day readers. The contributors are: Steven T. Bashore, Manager of Historic Trades, Mount Vernon Carol Borchert Cadou, Robert H. Smith Senior Curator and Vice President for Collections, Mount Vernon Nancy Carter Crump, author and founder, Culinary Historians of Virginia J. Dean Norton, Director of Horticulture, Mount Vernon Dennis J. Pogue, Vice President of Preservation, Mount Vernon Walter Scheib, former executive chef, The White House Mary V. Thompson, Research Historian, Mount Vernon Esther White, Director of Archaeology, Mount Vernon
Food Wine
DOWNLOAD
Author :
language : en
Publisher:
Release Date : 1988
Food Wine written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988 with Cookery categories.
Urban Appetites
DOWNLOAD
Author : Cindy R. Lobel
language : en
Publisher: University of Chicago Press
Release Date : 2014-04-28
Urban Appetites written by Cindy R. Lobel and has been published by University of Chicago Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-04-28 with History categories.
Glossy magazines write about them, celebrities give their names to them, and you’d better believe there’s an app (or ten) committed to finding you the right one. They are New York City restaurants and food shops. And their journey to international notoriety is a captivating one. The now-booming food capital was once a small seaport city, home to a mere six municipal food markets that were stocked by farmers, fishermen, and hunters who lived in the area. By 1890, however, the city’s population had grown to more than one million, and residents could dine in thousands of restaurants with a greater abundance and variety of options than any other place in the United States. Historians, sociologists, and foodies alike will devour the story of the origins of New York City’s food industry in Urban Appetites. Cindy R. Lobel focuses on the rise of New York as both a metropolis and a food capital, opening a new window onto the intersection of the cultural, social, political, and economic transformations of the nineteenth century. She offers wonderfully detailed accounts of public markets and private food shops; basement restaurants and immigrant diners serving favorites from the old country; cake and coffee shops; and high-end, French-inspired eating houses made for being seen in society as much as for dining. But as the food and the population became increasingly cosmopolitan, corruption, contamination, and undeniably inequitable conditions escalated. Urban Appetites serves up a complete picture of the evolution of the city, its politics, and its foodways.
The World Of Antebellum America 2 Volumes
DOWNLOAD
Author : Alexandra Kindell
language : en
Publisher: Bloomsbury Publishing USA
Release Date : 2018-09-20
The World Of Antebellum America 2 Volumes written by Alexandra Kindell and has been published by Bloomsbury Publishing USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-09-20 with History categories.
This set provides insight into the lives of ordinary Americans free and enslaved, in farms and cities, in the North and the South, who lived during the years of 1815 to 1860. Throughout the Antebellum Era resonated the theme of change: migration, urban growth, the economy, and the growing divide between North and South all led to great changes to which Americans had to respond. By gathering the important aspects of antebellum Americans' lives into an encyclopedia, The World of Antebellum America provides readers with the opportunity to understand how people across America lived and worked, what politics meant to them, and how they shaped or were shaped by economics. Entries on simple topics such as bread and biscuits explore workers' need for calories, the role of agriculture, and gendered divisions of labor, while entries on more complex topics, such as aging and death, disclose Americans' feelings about life itself. Collectively, the entries pull the reader into the lives of ordinary Americans, while section introductions tie together the entries and provide an overarching narrative that primes readers to understand key concepts about antebellum America before delving into Americans' lives in detail.
The Global Japanese Restaurant
DOWNLOAD
Author : James Farrer
language : en
Publisher: University of Hawaii Press
Release Date : 2023
The Global Japanese Restaurant written by James Farrer and has been published by University of Hawaii Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023 with Business & Economics categories.
"With more than 120,000 Japanese restaurants around the world, Japanese cuisine has become truly global. Through the transnational culinary mobilities of migrant entrepreneurs, workers, ideas and capital, Japanese cuisine spread and adapted to international tastes. But this expansion is also entangled in culinary politics, ranging from authenticity claims and status competition among restaurateurs and consumers to societal racism, immigration policies, and soft power politics that have shaped the transmission and transformation of Japanese cuisine. Such politics has involved appropriation, oppression, but also cooperation across ethnic lines. Ultimately, the restaurant is a continually reinvented imaginary of Japan represented in concrete form to consumers by restaurateurs, cooks, and servers of varied nationalities and ethnicities who act as cultural intermediaries. The Global Japanese Restaurant: Mobilities, Imaginaries, and Politics uses an innovative global perspective and rich ethnographic data on six continents to fashion a comprehensive account of the creation and reception of the "global Japanese restaurant" in the modern world. Drawing heavily on untapped primary sources in multiple languages, this book centers on the stories of Japanese migrants in the first half of the twentieth century, and then on non-Japanese chefs and restaurateurs from Asia, Africa, Europe, Australasia, and the Americas whose mobilities, since the mid-1900s, who have been reshaping and spreading Japanese cuisine. The narrative covers a century and a half of transnational mobilities, global imaginaries, and culinary politics at different scales. It shifts the spotlight of Japanese culinary globalization from the "West" to refocus the story on Japan's East Asian neighbors and highlights the growing role of non-Japanese actors (chefs, restaurateurs, suppliers, corporations, service staff) since the 1980s. These essays explore restaurants as social spaces, creating a readable and compelling history that makes original contributions to Japan studies, food studies, and global studies. The transdisciplinary framework will be a pioneering model for combining fieldwork and archival research to analyze the complexities of culinary globalization"--
Cue
DOWNLOAD
Author :
language : en
Publisher:
Release Date : 1961
Cue written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1961 with New York (N.Y.) categories.