Food And Drink Police
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The Food And Drink Police
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Author : Thomas DiLorenzo
language : en
Publisher: Routledge
Release Date : 2018-01-18
The Food And Drink Police written by Thomas DiLorenzo and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-01-18 with Political Science categories.
Written in a lively, engaging style, The Food and Drink Police is a thoroughgoing examination and critique of the efforts of government agencies and private organizations (including the Center for Science in the Public Interest, Mothers Against Drunk Driving, the Bureau of Alcohol, Tobacco and Firearms, and the Food and Drug Administration) to regulate the dietary habits and choices of private citizens. Irreverent, yet always informed, the authors analyze the ideological motivations, spurious science, and assaults on freedom that underlie the activities of these groups. General readers, nutritionists and scientists in general, doctors, and government policymakers will find this indispensable reading. Chapters such as "Eat, Drink, and Keel Over: Lasagna, Egg Rolls, and Popcorn Can Kill" discuss the "evils" of multicultural cuisine and coffee, and the "good news" about junk food. In "care for a Drink?" and "None for the Road" the authors provide an in-depth look at Prohibition 1990s-style; "Glow-in-the-Dark Eggs or Anal Leakage: Pick Your Poison" provocatively fuels the current debate on fake fats and irradiated beef. In The Pleasure Police, David Shaw quotes the psychologist and advocate of "defensive" eating, Dr. Stephen Gullo, as advising his thin-obsessed patients to "drink tomato juice before ordering" in restaurants; tomato juice, after al, is "a natural appetite suppressant." To which Shaw adds, "I assume he also advises his clients to masturbate before making love." James T. Bennett and Thomas J. DiLorenzo expose this sort of convoluted advice in The Food and Drink Police, a timely and important contribution to the cultural debate on government and private choice.
Food And Drink Police
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Author : James T. Bennett
language : en
Publisher: Transaction Pub
Release Date : 1999
Food And Drink Police written by James T. Bennett and has been published by Transaction Pub this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Humor categories.
Written in a lively, engaging style, The Food and Drink Police is a thoroughgoing examination and critique of the efforts of government agencies and private organizations (including the Center for Science in the Public Interest, Mothers Against Drunk Driving, the Bureau of Alcohol, Tobacco and Firearms, and the Food and Drug Administration) to regulate the dietary habits and choices of private citizens. Irreverent, yet always informed, the authors analyze the ideological motivations, spurious science, and assaults on freedom that underlie the activities of these groups. General readers, nutritionists and scientists in general, doctors, and government policymakers will find this indispensable reading. Chapters such as "Eat, Drink, and Keel Over: Lasagna, Egg Rolls, and Popcorn Can Kill" discuss the "evils" of multicultural cuisine and coffee, and the "good news" about junk food. In "care for a Drink?" and "None for the Road" the authors provide an in-depth look at Prohibition 1990s-style; "Glow-in-the-Dark Eggs or Anal Leakage: Pick Your Poison" provocatively fuels the current debate on fake fats and irradiated beef. In The Pleasure Police, David Shaw quotes the psychologist and advocate of "defensive" eating, Dr. Stephen Gullo, as advising his thin-obsessed patients to "drink tomato juice before ordering" in restaurants; tomato juice, after al, is "a natural appetite suppressant." To which Shaw adds, "I assume he also advises his clients to masturbate before making love." James T. Bennett and Thomas J. DiLorenzo expose this sort of convoluted advice in The Food and Drink Police, a timely and important contribution to the cultural debate on government and private choice.
The Food Police
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Author : Jayson Lusk
language : en
Publisher: Forum Books
Release Date : 2013-04-16
The Food Police written by Jayson Lusk and has been published by Forum Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-04-16 with Social Science categories.
A rollicking indictment of the liberal elite's hypocrisy when it comes to food. Ban trans-fats? Outlaw Happy Meals? Tax Twinkies? What's next? Affirmative action for cows? A catastrophe is looming. Farmers are raping the land and torturing animals. Food is riddled with deadly pesticides, hormones and foreign DNA. Corporate farms are wallowing in government subsidies. Meat packers and fast food restaurants are exploiting workers and tainting the food supply. And Paula Deen has diabetes! Something must be done. So says an emerging elite in this country who think they know exactly what we should grow, cook and eat. They are the food police. Taking on the commandments and condescension the likes of Michael Pollan, Alice Waters, and Mark Bittman, The Food Police casts long overdue skepticism on fascist food snobbery, debunking the myths propagated by the food elite. You'll learn: - Organic food is not necessarily healthier or tastier (and is certainly more expensive). - Genetically modified foods haven't sickened a single person but they have made farmers more profitable and they do hold the promise of feeding impoverished Africans. - Farm policies aren't making us fat. - Voguish locavorism is not greener or better for the economy. - Fat taxes won't slim our waists and "fixing" school lunch programs won't make our kids any smarter. - Why the food police hypocritically believe an iPad is a technological marvel but food technology is an industrial evil So before Big Brother and Animal Farm merge into a socialist nightmare, read The Food Police and let us as Americans celebrate what is good about our food system and take back our forks and foie gras before it's too late!
Crisis Management In The Food And Drinks Industry
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Author : Colin Doeg
language : en
Publisher: Springer Science & Business Media
Release Date : 1995
Crisis Management In The Food And Drinks Industry written by Colin Doeg and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Business & Economics categories.
Crisis Management in the Food and Drinks Industry is the only book to deal comprehensively with the management of communications in the food and drinks industry, including the catering sector, when there is a food related problem, but much of the information in this expanded second edition has a wider relevance. The second edition sets out the general principles of dealing with a serious problem that has attracted media attention or is likely to do so. It takes a global look at current developments which have changed the face of crisis management forever, including the internet and email, the impact of satellite and cable television, the implications of rolling 24-hour news coverage, and the growth of new forms of communications. The second edition also examines the activities of extremist organisations as well as product tampering and extortion. The book contains extensive case histories plus model check lists, press releases, product recall advertisements and employee announcements.
Bad Foods
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Author : Michael E. Oakes
language : en
Publisher: Transaction Publishers
Release Date :
Bad Foods written by Michael E. Oakes and has been published by Transaction Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.
Census Of The Colony Of New South Wales Taken On The 7th April 1861 Under The Act 24 Victoria No 5
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Author :
language : en
Publisher:
Release Date : 1862
Census Of The Colony Of New South Wales Taken On The 7th April 1861 Under The Act 24 Victoria No 5 written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1862 with New South Wales categories.
A Manual Of Hygiene Public And Private And Compendium Of Sanitary Laws Etc
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Author : Sir Charles Alexander Cameron
language : en
Publisher:
Release Date : 1874
A Manual Of Hygiene Public And Private And Compendium Of Sanitary Laws Etc written by Sir Charles Alexander Cameron and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1874 with categories.
Journal
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Author : New South Wales. Parliament. Legislative Council
language : en
Publisher:
Release Date : 1863
Journal written by New South Wales. Parliament. Legislative Council and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1863 with categories.
Votes And Proceedings Of The Legislative Assembly During The Session Of 1862 With The Various Documents Connected Therewith
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Author :
language : en
Publisher:
Release Date : 1863
Votes And Proceedings Of The Legislative Assembly During The Session Of 1862 With The Various Documents Connected Therewith written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1863 with categories.
The Laws Of Innkeepers
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Author : John E. H. Sherry
language : en
Publisher: Cornell University Press
Release Date : 1993
The Laws Of Innkeepers written by John E. H. Sherry and has been published by Cornell University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Bars (Drinking establishments) categories.
Here is the new, completely updated and expanded edition of the indispensable handbook used throughout the hospitality industry since The Laws of Innkeepers first appeared in 1972. Containing all the legal information essential to the successful operation of modern hotels, motels, inns, bed-and-breakfasts, clubs, restaurants, and resorts, the book has been extensively revised by John E. H. Sherry to accomodate the far-reaching changes that have occured since the publication of the revised edition in 1981. Sherry, a practicing lawyer and professor of hotel administration, carries over from the highly praised earlier editions detailed information on the rights and responsibilities of host and guest alike. He cites actual cases--ranging from the amusing and the bizarre to the tragic--as examples, and spells out in precise and readily understandable terms exactly what state and federal law says. Broadening the scope of the book to keep up with recent legal developments, the author includes many new case decisions and sumamries from various jurisdictions. Three chapters devoted to employment law, environmental law and land use, and catastrophic risk liability are among the highlights of the new material. These new sections present recent rulings and case law on such timely topics as age, disability, and AIDS discrimination, as well as sexual harassment; government regulation of toxic and hazardous substances and hotel and resort development; and acts of God and the Public Enemy and terrorism.