Food First
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Food First
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Author : Frances Moore Lappé
language : en
Publisher:
Release Date : 1979
Food First written by Frances Moore Lappé and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1979 with Developing countries categories.
Food First Selected Writings From 40 Years Of Movement Building
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Author : Teresa K Miller
language : en
Publisher: Food First Books
Release Date : 2015-12-15
Food First Selected Writings From 40 Years Of Movement Building written by Teresa K Miller and has been published by Food First Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-12-15 with Nature categories.
This book looks back on forty years of writings from the Oakland-based Institute for Food and Development Policy, better known as Food First, on the occasion of its 40th anniversary. The book highlights the breadth and depth of the organization’s published works, addressing issues such as hunger, international trade, US foreign policy, the Green Revolution, agroecology, climate justice, land reform, food and farm workers' rights, and food sovereignty.
Food First
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Author : Food for Freedom, Inc
language : en
Publisher:
Release Date : 1945
Food First written by Food for Freedom, Inc and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1945 with categories.
Food First
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Author : Frances Moore Lappé
language : en
Publisher:
Release Date : 1980
Food First written by Frances Moore Lappé and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1980 with Food consumption categories.
The scarcity scare; Blaming nature; Colonial inheritance; Modernizing hunger; The inefficiency of inequality; The trade game; USA - Breadbasket of the world; World hunger as big business; The helping handout: AID for whom; Food self reliance.
Food First
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Author : Frances Moore Lappé
language : en
Publisher:
Release Date : 1979
Food First written by Frances Moore Lappé and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1979 with Social Science categories.
Abstract: Dispelling old myths regarding the root causes of hunger, a prescription for food self-reliance, applicable to developing and industrial countries, is detailed as the only path toward true self-reliance. In question and answer format, commonly accepted obstacles such as insufficient production, inappropriate technology, and discriminatory trade practices in meeting the world's food needs are considered. Hunger is a social problem rather than a technical problem, and calls for America as well as developing countries to explore their values and modes of operation. Putting food first requires that each country meet its own food needs before exports, and requires planning and a struggle against a system that increasingly concentrates wealth and power in a few.
Food Movements Unite
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Author : Samir Amin
language : en
Publisher: Food First Books
Release Date : 2011-12-06
Food Movements Unite written by Samir Amin and has been published by Food First Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-12-06 with Technology & Engineering categories.
Food Movements Unite! Strategies to transform our food systems The present corporate food regime dominating the planet’s food systems is environmentally destructive, financially volatile and socially unjust. Though the regime’s contributions to the planet’s four-fold food-fuel-finance and climate crises are well documented, the “solutions” advanced by our national and global institutions reinforce the same destructive technological path, the same global market fundamentalism, and the same unregulated consolidation of corporate power in the food system that brought us the crisis in the first place. A dynamic global food movement has risen up in the face of this sustained corporate assault on our food systems. Around the world, local food justice activists have taken back pieces of the food system through local gardening, organic farming, community-supported agriculture, farmers markets, and locally-owned processing and retail operations. Food sovereignty advocates have organized locally and internationally for land reform, the end of destructive free trade agreements, and support for family farmers, women and peasants. Protests against—and viable alternatives to—the expansion of GMOs, agrofuels, land grabs and the oligopolistic control of our food, are growing everywhere every day, giving the impression that food movements are literally “breaking through the asphalt” of a reified corporate food regime. The social and political convergence of the “practitioners” and “advocates” in these food movements is also well underway, as evidenced by the growing trend in local-regional food policy councils in the US, coalitions for food sovereignty spreading across Latin America, Africa, Asia and Europe, and the increasing attention to practical-political solutions to the food crisis appearing in academic literature and the popular media. The global food movement springs from strong commitments to food justice, food democracy and food sovereignty on the part of thousands of farmers unions, consumer groups, faith-based, civil society and community organizations across the urban-rural and north-south divides of our food systems. This magnificent “movement of movements” is widespread, highly diverse, refreshingly creative—and politically amorphous. Food Movements Unite! is a collection of essays by food movement leaders from around the world that all seek to answer the perennial political question: What is to be done? The answers—from the multiple perspectives of community food security activists, peasants and family farm leaders, labor activists, and leading food systems analysts—will lay out convergent strategies for the fair, sustainable, and democratic transformation of our food systems. Authors will address the corporate food regime head on, arguing persuasively not only for specific changes to the way our food is produced, processed, distributed and consumed, but specifying how these changes may come about, politically.
Food Plants Of Coastal First Peoples
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Author : Nancy J. Turner
language : en
Publisher: UBC Press
Release Date : 1995
Food Plants Of Coastal First Peoples written by Nancy J. Turner and has been published by UBC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with History categories.
Reprint of the revision of the 1975 edition. Each plant is illustrated in color with scientific name, family, a botanical description, habitat, distribution and its uses with warnings about similar, injurious, species. Annotation copyrighted by Book News, Inc., Portland, OR
Food And Sustainability In The Twenty First Century
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Author : Paul Collinson
language : en
Publisher: Berghahn Books
Release Date : 2019-06-06
Food And Sustainability In The Twenty First Century written by Paul Collinson and has been published by Berghahn Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-06-06 with Social Science categories.
Sustainability is one of the great problems facing food production today. Using cross-disciplinary perspectives from international scholars working in social, cultural and biological anthropology, ecology and environmental biology, this volume brings many new perspectives to the problems we face. Its cross-disciplinary framework of chapters with local, regional and continental perspectives provides a global outlook on sustainability issues. These case studies will appeal to those working in public sector agencies, NGOs, consultancies and other bodies focused on food security, human nutrition and environmental sustainability.
Food Security And Food Safety For The Twenty First Century
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Author : Soraj Hongladarom
language : en
Publisher: Springer
Release Date : 2015-03-29
Food Security And Food Safety For The Twenty First Century written by Soraj Hongladarom and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-29 with Philosophy categories.
This book is a collection of selected papers that were presented at the First International Conference of the Asia-Pacific Society for Agricultural and Food Ethics (APSAFE 2013), which was held at Chulalongkorn University from November 28 – 30, 2013. The papers are interdisciplinary, containing insights into food security and food ethics from a variety of perspectives, including, but not limited to, philosophy, sociology, law, sociology, economics, as well as the natural sciences. The theme of the conference was to consider the interplay and balance between food security and food ethics as the world approaches the middle part of the twenty-first century.
A Guide To Food Safety Sourcebook First Edition
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Author : James Chambers
language : en
Publisher: Infobase Holdings, Inc
Release Date : 2022-07-01
A Guide To Food Safety Sourcebook First Edition written by James Chambers and has been published by Infobase Holdings, Inc this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-07-01 with Health & Fitness categories.
Provides consumer health information about food safety, antimicrobial use, common foodborne pathogens and illnesses, basic food safety in the kitchen, safety by events and seasons, allergies, and intolerance. Includes index, glossary of related terms, and other resources.