Foodinformatics
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Foodinformatics
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Author : Karina Martinez-Mayorga
language : en
Publisher: Springer
Release Date : 2014-11-21
Foodinformatics written by Karina Martinez-Mayorga and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-11-21 with Technology & Engineering categories.
The explosion in the generation of information parallels the explosion of computational resources. The use of computers to collect, store and manipulate chemical information is at the heart of chemoinformatics. These methodologies, whose main target thus far has been the pharmaceutical field, are general and can be applied to other types of chemical data sets, such as those containing food chemicals. While the use of chemical information methodologies to address food-related challenges is still in its infancy, interest is growing and will continue to do so as the methods prove useful, particularly for providing practical solutions to food industry challenges. Foodinformatics gives an overview of basic concepts, applications, tools and perspectives of the emerging field of foodinformatics. The book is an important addition to the literature and will be of interest of food chemists, nutritionists, informaticians and scientists of related fields. About the Editors Karina Martínez-Mayorga, Instituto de Química, UNAM, Mexico City, México and Torrey Pines Institute for Molecular Studies, Port St. Lucie, FL, USA José Luis Medina-Franco, Instituto de Química, UNAM, México City, México, and Torrey Pines Institute for Molecular Studies, Port St. Lucie, FL, USA
Food Informatics And Its Challenges And Opportunities A Review
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Author : Prantosh Paul
language : en
Publisher:
Release Date : 2017
Food Informatics And Its Challenges And Opportunities A Review written by Prantosh Paul and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017 with categories.
Informatics is an important domain that deals with several kinds of information activities by the manual knowledge organization tools as well as computational tools. Informatics deals with many foci and it also has many domain dependencies. Informatics may also concentrate on other domains and in this way new domains may be created. The integration of Food Science with Informatics provides Food and Nutritional Information solution. Food Informatics may be treated as a practicing field for Organization of Information, Infrastructure building which includes designing and development of Information Systems, Enterprise Resource Planning, Decision Support Systems, Documentation solution with the help of manual tools and computerization systems for the Food and Nutritional facets. Till Food Informatics as a subject not received a wide scale of popularity but yes it has healthy possibilities to become an important interdisciplinary subject. This conceptual paper provides an overview of the possible role, challenges, and issues of the domain.
Applied Chemoinformatics
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Author : Thomas Engel
language : en
Publisher: John Wiley & Sons
Release Date : 2018-04-19
Applied Chemoinformatics written by Thomas Engel and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-04-19 with Science categories.
Edited by world-famous pioneers in chemoinformatics, this is a clearly structured and applications-oriented approach to the topic, providing up-to-date and focused information on the wide range of applications in this exciting field. The authors explain methods and software tools, such that the reader will not only learn the basics but also how to use the different software packages available. Experts describe applications in such different fields as structure-spectra correlations, virtual screening, prediction of active sites, library design, the prediction of the properties of chemicals, the development of new cosmetics products, quality control in food, the design of new materials with improved properties, toxicity modeling, assessment of the risk of chemicals, and the control of chemical processes. The book is aimed at advanced students as well as lectures but also at scientists that want to learn how chemoinformatics could assist them in solving their daily scientific tasks. Together with the corresponding textbook Chemoinformatics - Basic Concepts and Methods (ISBN 9783527331093) on the fundamentals of chemoinformatics readers will have a comprehensive overview of the field.
Epi Informatics
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Author : Jose Medina-Franco
language : en
Publisher: Academic Press
Release Date : 2016-02-24
Epi Informatics written by Jose Medina-Franco and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-02-24 with Medical categories.
Epi-Informatics: Discovery and Development of Small Molecule Epigenetic Drugs and Probes features multidisciplinary strategies with strong computational approaches that have led to the successful discovery and/or optimization of compounds that act as modulators of epigenetic targets. This book is intended for all those using or wanting to learn more about computational methodologies in epigenetic drug discovery, including molecular modelers, informaticians, pharmaceutical scientists, and medicinal chemists. With a better understanding of different molecular modeling and cheminformatic approaches, readers can incorporate these techniques into their own drug discovery projects that may involve chemical synthesis and medium- or high-throughput screening. In addition, this book highlights the significance of epigenetic targets to the public health for molecular modelers and chemoinformatians. The goal of this reference is to stimulate ongoing multidisciplinary research and to further improve current computational methodologies and workflows in order to accelerate the discovery and development of epi-drugs and epi-probes. Focuses on the discovery of epi-drugs as candidates to be used in therapy including combined therapies Describes new computational methodologies and screening assays utilizing recent and emerging novel structural data Highlights the discovery, development and optimization of epi-probes, which are molecular probes that elucidate epigenetic mechanisms Includes important topics such as computational-guided optimization of epi-hits, virtual screening to identify novel compounds for epigenetic targets, development and mining of epigenetic molecular databases, SAR modeling of screening data and much more
Towards Effective Food Chains
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Author : Jacques Trienekens
language : en
Publisher: BRILL
Release Date : 2023-09-04
Towards Effective Food Chains written by Jacques Trienekens and has been published by BRILL this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-04 with Business & Economics categories.
Food chain management research can help in the analysis and redesign of value creation and the product flow throughout the chain from primary producer down to the consumer. The aim is to meet consumer and societal requirements effectively at minimal cost. In the Wageningen UR strategic research program, Agrologistics and Supply Chains (2005-2009), a large number of Wageningen UR research institutes were involved in multi-disciplinary and applied research projects in order to shed light on diverse food supply chain management challenges such as, design of chain strategies, collaboration efficiencies between chain partners, management of risks in chains, innovative modeling concepts and application of information technologies. This book presents the results of this program. It offers a diverse disciplinary spectrum on food supply chains and it’s challenges in 15 chapters. It contributes considerably to the advancement of our knowledge on management and control of food supply chains.
Science Breakthroughs To Advance Food And Agricultural Research By 2030
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Author : National Academies of Sciences, Engineering, and Medicine
language : en
Publisher: National Academies Press
Release Date : 2019-03-21
Science Breakthroughs To Advance Food And Agricultural Research By 2030 written by National Academies of Sciences, Engineering, and Medicine and has been published by National Academies Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-03-21 with Science categories.
For nearly a century, scientific advances have fueled progress in U.S. agriculture to enable American producers to deliver safe and abundant food domestically and provide a trade surplus in bulk and high-value agricultural commodities and foods. Today, the U.S. food and agricultural enterprise faces formidable challenges that will test its long-term sustainability, competitiveness, and resilience. On its current path, future productivity in the U.S. agricultural system is likely to come with trade-offs. The success of agriculture is tied to natural systems, and these systems are showing signs of stress, even more so with the change in climate. More than a third of the food produced is unconsumed, an unacceptable loss of food and nutrients at a time of heightened global food demand. Increased food animal production to meet greater demand will generate more greenhouse gas emissions and excess animal waste. The U.S. food supply is generally secure, but is not immune to the costly and deadly shocks of continuing outbreaks of food-borne illness or to the constant threat of pests and pathogens to crops, livestock, and poultry. U.S. farmers and producers are at the front lines and will need more tools to manage the pressures they face. Science Breakthroughs to Advance Food and Agricultural Research by 2030 identifies innovative, emerging scientific advances for making the U.S. food and agricultural system more efficient, resilient, and sustainable. This report explores the availability of relatively new scientific developments across all disciplines that could accelerate progress toward these goals. It identifies the most promising scientific breakthroughs that could have the greatest positive impact on food and agriculture, and that are possible to achieve in the next decade (by 2030).
Natural And Artificial Flavoring Agents And Food Dyes
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Author : Alexandru Mihai Grumezescu
language : en
Publisher: Academic Press
Release Date : 2017-09-15
Natural And Artificial Flavoring Agents And Food Dyes written by Alexandru Mihai Grumezescu and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-09-15 with Technology & Engineering categories.
Natural and Artificial Flavoring Agents and Dyes, Volume 7 in the Handbook of Food Bioengineering series, examines the use of natural vs. artificial food dyes and flavors, highlighting some of the newest production and purification methods. This solid resource explores the most recent trends and benefits of using natural agents over artificial in the production of foods and beverages. Using the newest technologies and evidence-based research methods, the book demonstrates how natural flavoring agents and dyes can be produced by plants, microorganisms and animals to produce higher quality foods that are more economical and safe to the consumer. Explores the most common natural compounds and how to utilize them with cutting edge technologies Includes information on the purification and production processes under various conditions Presents the latest research to show benefits of using natural additives
Semantic E Science
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Author : Huajun Chen
language : en
Publisher: Springer Science & Business Media
Release Date : 2010-09-02
Semantic E Science written by Huajun Chen and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-09-02 with Business & Economics categories.
The Semantic Web has been a very important development in how knowledge is disseminated and manipulated on the Web, but it has been of particular importance to the flow of scientific knowledge, and will continue to shape how data is stored and accessed in a broad range of disciplines, including life sciences, earth science, materials science, and the social sciences. After first presenting papers on the foundations of semantic e-science, including papers on scientific knowledge acquisition, data integration, and workflow, this volume looks at the state of the art in each of the above-mentioned disciplines, presenting research on semantic web applications in the life, earth, materials, and social sciences. Drawing papers from three semantic web workshops, as well as papers from several invited contributors, this volume illustrates how far semantic web applications have come in helping to manage scientific information flow.
De Grens Van Onveiligheid
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Author : Catharina Christina Johanna Hermina Bijleveld
language : nl
Publisher:
Release Date : 2003
De Grens Van Onveiligheid written by Catharina Christina Johanna Hermina Bijleveld and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with categories.
Transactions On Computational Systems Biology Iv
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Author : Luca Cardelli
language : en
Publisher: Springer Science & Business Media
Release Date : 2006-04-06
Transactions On Computational Systems Biology Iv written by Luca Cardelli and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-04-06 with Computers categories.
This, the 4th Transactions on Computational Systems Biology volume, contains carefully selected and enhanced contributions presented at the first Converging Science conference held at the University of Trento, Italy, in December 2004. Dedicated especially to models and metaphors from biology to bioinformatics tools, the 11 papers selected for the special issue cover a wide range of bioinformatics research, such as foundations of global computing, interdisciplinarity in innovation initiatives, biodiversity, and more.