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Global Food


Global Food
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Global Food Systems Diets And Nutrition


Global Food Systems Diets And Nutrition
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Author : Jessica Fanzo
language : en
Publisher: Springer Nature
Release Date : 2021-06-05

Global Food Systems Diets And Nutrition written by Jessica Fanzo and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-05 with Business & Economics categories.


Ensuring optimal diets and nutrition for the global population is a grand challenge fraught with many contentious issues. To achieve food security for all and protect health, we need functional, equitable, and sustainable food systems. Food systems are highly complex networks of individuals and institutions that depend on governance and policy leadership. This book explains how interconnected food systems and policies affect diets and nutrition in high-, middle-, and low-income countries. In tandem with food policy, food systems determine the availability, affordability, and nutritional quality of the food supply, which influences the diets that people are willing and able to consume. Readers will become familiar with both domestic and international food policy processes and actors, and they will be able to critically analyze and debate how policy and science affect diet and nutrition outcomes.



Global Food Progress 1991


Global Food Progress 1991
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Author : Dennis T. Avery
language : en
Publisher:
Release Date : 1991

Global Food Progress 1991 written by Dennis T. Avery and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Social Science categories.




Waste


Waste
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Author : Tristram Stuart
language : en
Publisher: Penguin UK
Release Date : 2009-07-02

Waste written by Tristram Stuart and has been published by Penguin UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-07-02 with Nature categories.


With shortages, volatile prices and nearly one billion people hungry, the world has a food problem - or thinks it does. Farmers, manufacturers, supermarkets and consumers in North America and Europe discard up to half of their food - enough to feed all the world's hungry at least three times over. Forests are destroyed and nearly one tenth of the West's greenhouse gas emissions are released growing food that will never be eaten. While affluent nations throw away food through neglect, in the developing world crops rot because farmers lack the means to process, store and transport them to market. But there could be surprisingly painless remedies for what has become one of the world's most pressing environmental and social problems. Travelling from Yorkshire to China, from Pakistan to Japan, and introducing us to foraging pigs, potato farmers, freegans and food industry directors, Stuart encounters grotesque examples of profligacy, but also inspiring innovations and ways of making the most of what we have. Combining front-line investigation with startling new data, Waste shows how the way we live now has created a global food crisis - and what we can do to fix it.



The Politics Of Hunger


The Politics Of Hunger
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Author : John W. Warnock
language : en
Publisher: Routledge
Release Date : 2019-07-19

The Politics Of Hunger written by John W. Warnock and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-07-19 with Business & Economics categories.


Originally published in 1987. This important and provocative book explains the persistence of hunger, poverty, and the lack of balanced development in many countries and the central role of agriculture in economic development. Most theories of agricultural development are based on the experiences of western Europe and the United States while the two models for successful "late development" have been Japan and the Soviet Union. This book surveys the evolution of agriculture under colonialism in Latin America, Africa, and Asia and concludes that this long period distorted the development prospects for these areas and retarded the production of food. Under strong state capitalist governments, a few underdeveloped countries have broken the colonial patterns of development. However, other post-revolutionary societies are having far less success because of economic blockades and outside military intervention. While the primary focus of the book is on the short-run problems of inequality, the author examines the long-run ecological and resource constraints to a sustainable food system and raising the standard of living in the underdeveloped world.



2020 Global Food Outlook


2020 Global Food Outlook
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Author : Mark W. Rosegrant
language : en
Publisher: Intl Food Policy Res Inst
Release Date : 2001

2020 Global Food Outlook written by Mark W. Rosegrant and has been published by Intl Food Policy Res Inst this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Social Science categories.


A 2020 vision for food, agriculture, and the environment initiative.



Global Food Security


Global Food Security
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Author : Zhang-Yue Zhou
language : en
Publisher: Routledge
Release Date : 2019-12-06

Global Food Security written by Zhang-Yue Zhou and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-12-06 with Business & Economics categories.


This book looks at food security from a socio-economic perspective. It offers a detailed and systematic examination of food security from its historical backgrounds, concepts and measurements, to the determinants and approaches to achieve food security. The book also introduces the key challenges and root causes of food insecurity. Through country-specific cases, the book highlights instances of both successful and disastrous national food security management and their outcomes. The invaluable learning experiences of these countries shed light on food security practices, and the straightforward demand-supply framework effectively guides readers in understanding food security issues. This is an essential resource for anyone who is keen to learn more about food security, particularly researchers and university students who are new to the field. The book endeavours to help us reflect on the current phenomenon and strategize better for the future.



Changing Structure Of Global Food Consumption And Trade


Changing Structure Of Global Food Consumption And Trade
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Author :
language : en
Publisher: DIANE Publishing
Release Date : 2001

Changing Structure Of Global Food Consumption And Trade written by and has been published by DIANE Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with categories.




Ensuring Global Food Safety


Ensuring Global Food Safety
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Author : Christine Boisrobert
language : en
Publisher: Academic Press
Release Date : 2009-11-11

Ensuring Global Food Safety written by Christine Boisrobert and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-11-11 with Technology & Engineering categories.


Taking into account toxicity levels at normal consumption levels, intake per kg bodyweight and other acknowledged considerations, each chapter in this book will be based on one or more proven examples. It is intended to provide specific examples and potential improvements to the safety of the world's food supply, while also increasing the amount of food available to those in undernourished countries. This book is designed to to provide science-based tools for improving legislation and regulation. Reduce amount of food destroyed due to difference in regulations between nations Positively impact the time-to-market of new food products by recognizing benefit of "one rule that applies to all" Use the comparison of regulations and resulting consequences to make appropriate, fully-informed decisions Employ proven science to obtain global consensus for regulations Understand how to harmonize test protocols and analytical methods for accurate measurement and evaluation Take advantage of using a risk/benefit based approach rather than risk/avoidance to maximize regulatory decisions



The Global Food System


The Global Food System
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Author : William D. Schanbacher
language : en
Publisher: Bloomsbury Publishing USA
Release Date : 2014-07-23

The Global Food System written by William D. Schanbacher and has been published by Bloomsbury Publishing USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07-23 with Social Science categories.


This detailed analysis of the global food system looks at the way food is produced, distributed, and consumed in an effort to create a more equitable and healthful system worldwide. With large-scale famine afflicting regions around the globe and overconsumption and unhealthy eating habits destroying others, many are beginning to wonder if access to food is less of a class-based social problem and more of an ethical issue affecting the lives—and livelihoods—of people all over the world. This thoughtful text provides a thorough examination of the factors contributing to this global concern, exploring the complexities of international food supply and demand as well as the efforts to bring about a more just global food system. Through this groundbreaking volume, author and educator Will Schanbacher sheds light on flaws in the current structure and suggests ways to achieve a more balanced approach. He considers the economics, politics, and activism behind and involved in the production, distribution, and consumption of the global food system. In an effort to illuminate many problems associated with hunger, inequality, and injustice in the food system, the book also offers many potential strategies and solutions for making a more healthy, sustainable, and equitable world. Chapters contain both theoretical models and concrete practices for food security and offer strategies for creating an equitable system.



The Global Food Crisis


The Global Food Crisis
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Author : Jennifer Clapp
language : en
Publisher: Wilfrid Laurier Univ. Press
Release Date : 2009-09-30

The Global Food Crisis written by Jennifer Clapp and has been published by Wilfrid Laurier Univ. Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-09-30 with Political Science categories.


The global food crisis is a stark reminder of the fragility of the global food system. The Global Food Crisis: Governance Challenges and Opportunities captures the debate about how to go forward and examines the implications of the crisis for food security in the world’s poorest countries, both for the global environment and for the global rules and institutions that govern food and agriculture. In this volume, policy-makers and scholars assess the causes and consequences of the most recent food price volatility and examine the associated governance challenges and opportunities, including short-term emergency responses, the ecological dimensions of the crisis, and the longer-term goal of building sustainable global food systems. The recommendations include vastly increasing public investment in small-farm agriculture; reforming global food aid and food research institutions; establishing fairer international agricultural trade rules; promoting sustainable agricultural methods; placing agriculture higher on the post-Kyoto climate change agenda; revamping biofuel policies; and enhancing international agricultural policy-making. Co-published with the Centre for International Governance Innovation