Glorious Beef
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Glorious Beef
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Author : Pat LaFrieda
language : en
Publisher: HarperCollins
Release Date : 2021-10-26
Glorious Beef written by Pat LaFrieda and has been published by HarperCollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-26 with Biography & Autobiography categories.
An insightful and engaging insider’s look at the history and business of the meat industry, from master butcher Pat LaFrieda "A full-throated celebration of red meat from one of the nation’s major purveyors. . . . The true meat of his book is a study of how beef is brought from farm to table as well as an account of commercial success that deserves a place on any business school syllabus." -- Kirkus Reviews It all began when Pat LaFrieda’s great-grandfather Anthony LaFrieda decided to pack up and move his family from Italy to New York in search of a better life, setting up the family’s first retail butcher shop in 1922 in Flatbush, Brooklyn. Almost one hundred years later, Pat LaFrieda, a fourth-generation butcher and third-generation meat purveyor, is at the helm of a family-run business that has been providing meat to customers for decades, through wars, the Great Depression, the tumultuous years when New York City was dubbed “Fear City,” the fall of the Twin Towers, unprecedented hurricanes, and even a pandemic. Most people don’t know the amount of time, commitment, and extenuating work that goes into bringing them the piece of meat on their plate. What are the real implications of grass-fed beef on climate change? What is involved in humanely processing animals at harvesting facilities? Why is grading, labeling, and traceability essential for the consumer? And what’s the beef with eating meat? There are two sides to every story; however, in the beef industry’s case, only one side seems to get most of the airtime. In Glorious Beef, LaFrieda shares his family's legacy and pulls back the curtain to reveal a behind-the-scenes view of each stage of the process involved in bringing beef from pasture to plate and the truths behind the industry’s story of survival and constant evolution.
Bonduca
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Author : John Fletcher
language : en
Publisher:
Release Date : 1797
Bonduca written by John Fletcher and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1797 with categories.
Works
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Author : Francis Beaumont
language : en
Publisher:
Release Date : 1812
Works written by Francis Beaumont and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1812 with categories.
Pies Glorious Pies
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Author : Maxine Clark
language : en
Publisher: Ryland Peters & Small
Release Date : 2020-09-22
Pies Glorious Pies written by Maxine Clark and has been published by Ryland Peters & Small this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-09-22 with Cooking categories.
From comforting classics to contemporary takes, discover why pies are the perfect way to create luscious, fresh and seasonal dishes that everyone is sure to enjoy.
Whole Beast Butchery
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Author : Ryan Farr
language : en
Publisher: Chronicle Books
Release Date : 2011-11-16
Whole Beast Butchery written by Ryan Farr and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-11-16 with Cooking categories.
DIY fever + quality meat mania = old-school butchery revival! Artisan cooks who are familiar with their farmers market are now buying small farm raised meat in butcher-sized portions. Dubbed a rock star butcher by the New York Times, San Francisco chef and self-taught meat expert Ryan Farr demystifies the butchery process with 500 step-by-step photographs, master recipes for key cuts, and a primer on tools, techniques, and meat handling. This visual manual is the first to teach by showing exactly what butchers know, whether cooks want to learn how to turn a primal into familiar and special cuts or to simply identify everything in the case at the market.
Our Iron Roads
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Author : Frederick Smeeton Williams
language : en
Publisher:
Release Date : 1885
Our Iron Roads written by Frederick Smeeton Williams and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1885 with Railroads categories.
The Best Of Beef
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Author : Beef Information Centre
language : en
Publisher: Beef Information Centre, [198-]
Release Date : 198?
The Best Of Beef written by Beef Information Centre and has been published by Beef Information Centre, [198-] this book supported file pdf, txt, epub, kindle and other format this book has been release on 198? with Cooking (Beef) categories.
Great Meat
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Author : Dave Kelly
language : en
Publisher: Quarto Publishing Group USA
Release Date : 2013-10-01
Great Meat written by Dave Kelly and has been published by Quarto Publishing Group USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-01 with Cooking categories.
Recipes are only as good as their ingredients, especially when it comes to meat. That’s why having a good understanding of how to select, cut, and cook meat makes all of the difference in the final taste. Written by Ruby & White, one of Britain's leading butcher shops, Great Meat debunks myths and misinformation around selecting and cooking meat and offers up valuable information to meat lovers and serious home cooks who want to learn new and different preparation techniques. This go-to guide to meat takes you through the technical aspects of meat, while providing recipes along the way that will help you try out your newfound techniques. Learn how to identify and use different cuts, why and when free-range and grass-fed is better, the basics of home butchery, and much more. Great Meat is filled with photos and diagrams showing where different cuts of meat come from, their corresponding preparation techniques, and recipes from the leading chefs and restaurants in Britain.
The People And The Railways
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Author : Appleton Morgan
language : en
Publisher:
Release Date : 1888
The People And The Railways written by Appleton Morgan and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1888 with Railroads and state categories.
The Modern British Drama
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Author :
language : en
Publisher:
Release Date : 1811
The Modern British Drama written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1811 with English drama categories.