Green Bean Greats
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Green Bean Greats
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Author : Jo Franks
language : en
Publisher: Tebbo
Release Date : 2012-06
Green Bean Greats written by Jo Franks and has been published by Tebbo this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-06 with Cooking categories.
You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Green Bean Greats for information and inspiration. Everything is in here, from the proverbial soup to nuts: Aioli Platter, Avocado Dressing, Bacon-Green Bean Pasta Toss, Basil Bean Salad, Bean Bean Bean Bake, Bean Salad, Vegetable Cashew Curry, Vegetarian Thai Spring Rolls, Veggie Flavored Pasta - No Egg, Veggie Or Casserole Topper, Warm Bean and Tomato Salad With Basil, Zydeco Green Beans ...and much much more! This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan! Green Bean Greats is packed with more information than you could imagine. 85 delicious dishes covering everything, each employing ingredients that should be simple to find and include Green Bean. This cookbook offers great value and would make a fabulous gift. This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful. The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them. Yummy!!
String Bean Greats
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Author : Jo Franks
language : en
Publisher: Emereo Publishing
Release Date : 2012-12
String Bean Greats written by Jo Franks and has been published by Emereo Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12 with categories.
You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to String Bean Greats for information and inspiration. Everything is in here, from the proverbial soup to nuts: Adobo Kang Kong, Bacon-Green Bean Pasta Toss, Basil Bean Salad, Bean Bean Bean Bake, Bean Salad, Beans With Vinaigrette, Beans, Vegetable Bean Soup, Vegetable Bean Soup With Pesto - {Minestrone Alla Genovese}, iVegetable Cashew Curry, Vegetarian Chopped Liver, Zydeco Green Beans ...and much much more! This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan! String Bean Greats is packed with more information than you could imagine. 70 delicious dishes covering everything, each employing ingredients that should be simple to find and include String Bean. This cookbook offers great value and would make a fabulous gift. This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful. The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them. Yummy!!
Little Book O Green Beans
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Author : Louise Pepper
language : en
Publisher: AuthorHouse
Release Date : 2012-03-02
Little Book O Green Beans written by Louise Pepper and has been published by AuthorHouse this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-03-02 with Cooking categories.
Once again my way to writing that great novel (it is started, and developing) I keep getting stalled in the land of food. The very staple of our existence. After the completion of the Great Canadian Chicken and Of Borscht and Beyond. I ran into a Bean and here is its story. In the land of great personal loves, next to the Arts and Creative Writing, I spend most of my Saturdays plotting the menus for the upcoming week for the household. When my Goddaughter told me of her very productive green bean crop, my mind went back into a time when I had gardens, and one of the MOST prolific crops was indeed the green bean. Phaseolus vulgaris , Translated probably means, Beans what Grow with great vigor At least that is how I see it. So, on the Saturdays of menus I began to explore some of many ways there are so serve, enjoy and be nourished by this humble little green tube like vegetable, a relative of the Caragana bush we saw edging our yards on the Canadian Prairies, I believe. I was amazed how very good it was, not only eat, but was also good for we humans. There seems to be a never ending trail of ways to serve the bean with likely dozens more I have not yet found. Do enjoy and try some of our culinary treasures. Bean up !
Green Beans Are Great
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Author : Charlotte M. Dunn
language : en
Publisher:
Release Date : 1976
Green Beans Are Great written by Charlotte M. Dunn and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1976 with Beans categories.
Bean Greats
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Author : Jo Franks
language : en
Publisher: Tebbo
Release Date : 2012-02
Bean Greats written by Jo Franks and has been published by Tebbo this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-02 with Cooking categories.
This book contains easy beans recipes, using easy to get ingredients. Contains 100 quick recipes including smoked baked beans, baked lima beans, black bean salsa, red beans with rice, shells with shrimp and green beans, vanilla bean ice cream, and more.
The Great Big Veg Challenge
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Author : Charlotte Hume
language : en
Publisher: Random House
Release Date : 2008-12-05
The Great Big Veg Challenge written by Charlotte Hume and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-12-05 with Cooking categories.
'Take one seven-year-old boy named Freddie and his mother as they face the challenge of turning him from a vegetable-phobic into a boy who will eat and even enjoy some of life's leafier pleasures. Join us as we work through the A to Z of vegetables' are the opening words of a blog started by Charlotte Hume after another dinner table drama involving her seven year old son and peas. She called it the Great Big Vegetable Challenge and opened it to 'all of you parents out there who have tried and succeeded to introduce your offspring to the joys of carrots, peas, lettuce, spinach, asparagus, beetroot, green beans - in fact any vegetable. Any idea gratefully received.' The strategy of the challenge was simple. As Freddie systematically refused nearly every single vegetable, his mother was going to introduce him to the entire alphabet of vegetables cooked in a variety of original and tempting ways and post the results - successes and failures on her blog. And so began a delightful exploration of the world of vegetables. From artichokes to zucchinis, broad beans to yams, every aspect of this family vegetable adventure is lovingly chronicled in Charlotte's book The Great Big Veg Challenge. As well as being highly practical containing over 100 delicious child-friendly recipes, this fully illustrated book is also the funny and touching story of how a mother changed her son's eating habits for good.
Nom Nom Paleo
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Author : Michelle Tam
language : en
Publisher: Andrews McMeel Publishing
Release Date : 2013-12-17
Nom Nom Paleo written by Michelle Tam and has been published by Andrews McMeel Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-12-17 with Cooking categories.
A New York Times cookbook best-seller. Nom Nom Paleo is a visual feast, crackling with humor and packed with stunningly photographed step-by-step recipes free of gluten, soy, and added sugar. Designed to inspire the whole family to chow down on healthy, home-cooked meals, this cookbook compiles over 100 foolproof paleo recipes that demonstrate how fun and flavorful cooking with wholesome ingredients can be. And did we mention the cartoons? Nom Nom Paleo kicks off with a fresh introduction to Paleo eating, taking readers on a guided tour of author Michelle Tam's real-food strategies for stocking the kitchen, saving time, and maximizing flavors while maintaining a Paleo lifestyle. Also, sprinkled throughout the book are enlightening features on feeding kids, packing nutritious lunches, boosting umami, and much more. The heart of this book are Michelle's award-winning primal Paleo recipes, 50 percent of which are brand-new --- even to diehard fans who own her bestselling iPad cookbook app. Readers can start by marrying their favorite ingredients with building blocks like Sriracha Mayonnaise, Louisiana Remoulade, and the infamous Magic Mushroom Powder. These basic recipes lay the foundation for many of the fabulous delights in the rest of the book including Eggplant "Ricotta" Stacks, Crab Louie, and Devils on Horseback. There's something for everyone in this cookbook, from small bites like Apple Chips and Kabalagala (Ugandan plantain fritters) to family-sized platters of Coconut Pineapple "Rice" and Siu Yoke (crispy roast pork belly). Crave exotic spices? You won't be able to resist the fragrant aromas of Fast Pho or Mulligatawny Soup. In the mood for down-home comforts? Make some Yankee Pot Roast or Chicken Nuggets drizzled with Lemon Honey Sauce. When a quick weeknight meal is in order, Nom Nom Paleo can show you how to make Crispy Smashed Chicken or Whole-Roasted Branzini in less than 30 minutes. And for a cold treat on a hot day, nothing beats Paleo-diet-friendly Mocha Popsicles or a two-minute Strawberry Banana Ice Cream. Eating healthy doesn't mean sacrificing flavor. This book gives you "Paleo with personality," and will make you excited to play in the kitchen again.
Love Real Food
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Author : Kathryne Taylor
language : en
Publisher: Rodale
Release Date : 2017-05-16
Love Real Food written by Kathryne Taylor and has been published by Rodale this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-05-16 with Cooking categories.
The path to a healthy body and happy belly is paved with real food--fresh, wholesome, sustainable food--and it doesn't need to be so difficult. No one knows this more than Kathryne Taylor of America's most popular vegetarian food blog, Cookie and Kate. With Love Real Food, she offers over 100 approachable and outrageously delicious meatless recipes complete with substitutions to make meals special diet-friendly (gluten-free, dairy-free, and egg-free) whenever possible. Her book is designed to show everyone--vegetarians, vegans, and meat-eaters alike--how to eat well and feel well. With brand-new, creative recipes, Taylor inspires you to step into the kitchen and cook wholesome plant-based meals, again and again. She'll change your mind about kale and quinoa, and show you how to make the best granola you’ve ever tasted. You'll find make-your-own instant oatmeal mix and fluffy, naturally sweetened, whole-grain blueberry muffins, hearty green salads and warming soups, pineapple pico de gallo, healthier homemade pizzas, and even a few favorites from the blog. Of course, Love Real Food wouldn't be complete without plenty of stories starring Taylor's veggie-obsessed, rescue dog sous-chef, Cookie! Taylor celebrates whole foods by encouraging you not just to "eat this," but to eat like this. Take it from her readers: you'll love how you feel.
Bean Greats
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Author : Jo Franks
language : en
Publisher:
Release Date : 2012
Bean Greats written by Jo Franks and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Cooking (Beans) categories.
This book contains easy beans recipes, using easy to get ingredients. Contains 100 quick recipes including smoked baked beans, baked lima beans, black bean salsa, red beans with rice, shells with shrimp and green beans, vanilla bean ice cream, and more.
Once Upon A Chef Weeknight Weekend
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Author : Jennifer Segal
language : en
Publisher: Clarkson Potter
Release Date : 2021-09-14
Once Upon A Chef Weeknight Weekend written by Jennifer Segal and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-09-14 with Cooking categories.
NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.