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Growing Crimson Clover

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Growing Crimson Clover

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Author :
language : en
Publisher:
Release Date : 1971

Growing Crimson Clover written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1971 with Crimson clover categories.

Growing Crimson Clover

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Author :
language : en
Publisher:
Release Date : 1967

Growing Crimson Clover written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1967 with Crimson clover categories.

Growing Crimson Clover

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Author : L. W. Kephart
language : en
Publisher:
Release Date : 1920

Growing Crimson Clover written by L. W. Kephart and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1920 with categories.

"Crimson clover is a handsome fall-planted annual, widely cultivated in the Middle Atlantic and Southeastern States for forage, a cover crop, and green manure. Crimson clover is commonly sown in corn at the last cultivation. If the soil is heavy, a better practice is to sow after a crop of small grain or on other land which an be specially prepared. Crimson clover will grow on poorer soil than most clovers and is not particularly dependent upon lime. For this reason it has been widely used for restoring the productivity of soils which have been abused. A more important function is to maintain crop yields on soils which are already moderately rich. The most common difficulty in growing crimson is the killing of the young stands by drought. This is best prevented by the preparation of a fine, moist, and firmly compacted seed bed. August and September are the best months for sowing crimson clover, the exact date depending upon the condition of the soil. Either hulled or unhulled seed may be used, the latter giving somewhat greater certainty of a stand. Crimson clover is often sown with a nurse crop of buckwheat or cowpeas, to protect ti from the sun. A light covering of straw is also effective. Combinations of crimson clover with oats, hairy vetch, or other fall-sown forage crops give somewhat higher yields and a surer stand than crimson clover alone. No insects trouble crimson clover seriously, and the only severe disease is the stem-rot, or wilt."--Page [2].

Experiment Station Work Iii

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Author :
language : en
Publisher:
Release Date : 1898

Experiment Station Work Iii written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1898 with Agriculture categories.

Growing Crimson Clover

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Author : Leonard Wheeler Kephart
language : en
Publisher:
Release Date : 1920

Growing Crimson Clover written by Leonard Wheeler Kephart and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1920 with Crimson clover categories.

Growing Crimson Clover Classic Reprint

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Author : U. S. Agricultural Research Service
language : en
Publisher: Forgotten Books
Release Date : 2018-10-03

Growing Crimson Clover Classic Reprint written by U. S. Agricultural Research Service and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-03 with Business & Economics categories.

Excerpt from Growing Crimson Clover Information for this leaﬂet was furnished by Plant Science Research' Division and Soil and Water Research Division, Agricultural Research Service. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.