Handbook On European Fish Farming
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Handbook On European Fish Farming
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Author : Ergün Demir
language : en
Publisher: Tudás Alapítvány
Release Date : 2020-01-16
Handbook On European Fish Farming written by Ergün Demir and has been published by Tudás Alapítvány this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-01-16 with Technology & Engineering categories.
Aquaculture is one of the fastest way to produce animal protein for growing population in the World. Aquaculture is the art, science, and business of producing aquatic plants and animals useful to humans. Fish farming is an ancient practice and date back as far as 2500 BC. In Europe, fish raised in ponds became a common source of food during the Middle Ages. Today, aquaculture plays a major role in global fish supply. Today, the global community faces financial and economic crisis, climatic changes and the pressing food and nutrition needs of a growing population with finite natural resources. As the world’s population continues to increase over the coming decades, and global living standards rise, demand for fish is set to keep on growing. With most wild capture fisheries already fully exploited, much of that new demand will have to be met from aquaculture. According to FAO estimates, more than 50 % of all fish for human consumption now comes from aquaculture. Aquaculture is one of the most resource-efficient ways to produce protein. Fish come out well because, in general, they convert more of the feed they eat into body mass than livestock animals. Salmon is the most feed-intensive farmed fish to convert feed to body weigt gain and protein followed by chicken. Aquaculture is the controlled cultivation and harvest of aquatic organisms. Most commonly grown are finfish and shellfish, but other aquatic organisms are also cultivated such as seaweed, microalgae, frogs, turtles, alligators, and endangered species. There are many similarities between aquaculture and agriculture, but there are some important differences as well. Aquaculture, like agriculture, is necessary to meet the food demands of a growing global population with diminishing natural fisheries stocks. Aquaculture and agriculture are both farming. However, aquaculture is farming in the water and therefore requires a different set of knowledge, skill, and technology.
Workshop On Fish Farming And Health Management
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Author : International Workshop on Fish Farming and Health Management (Trieste, Italy))
language : en
Publisher:
Release Date : 2002
Workshop On Fish Farming And Health Management written by International Workshop on Fish Farming and Health Management (Trieste, Italy)) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Fish culture categories.
Aquaculture Marketing Handbook
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Author : Carole R. Engle
language : en
Publisher: John Wiley & Sons
Release Date : 2008-02-15
Aquaculture Marketing Handbook written by Carole R. Engle and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-02-15 with Technology & Engineering categories.
Markets, marketing, and trade have become ever more important to growing aquaculture industries worldwide. The diversity and idiosyncrasies of the aquaculture and seafood markets call for understanding information that is unique to these markets. Presenting fundamental principles of marketing and economics from a user-friendly, how-to perspective, the Aquaculture Marketing Handbook will provide the reader with the tools necessary to evaluate and adapt to changing market conditions. The Aquaculture Marketing Handbook provides the reader with a broad base of information regarding aquaculture economics, markets, and marketing. In addition, this volume also contains an extensive annotated bibliography and webliography that provide descriptions to key additional sources of information. Written by authors with vast international aquaculture marketing experience, the Aquaculture Marketing Handbook is an important introduction to aquaculture marketing for those interested in aquaculture and those new to the professional field. The body of knowledge presented in this book will also make it a valuable reference for even the most experienced aquaculture professional.
Fish Farming And Health Management
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Author : E. Vanderperren
language : en
Publisher:
Release Date : 2002
Fish Farming And Health Management written by E. Vanderperren and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with categories.
Handbook On Fish Farming
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Author : Akhilesh Gaur
language : en
Publisher:
Release Date : 2019-05-29
Handbook On Fish Farming written by Akhilesh Gaur and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-05-29 with categories.
This handbook is designed to be a source book for workers engaged in bringing knowledge and technology to fish-farmers. The readers of this book will be able to contribute in enriching the quality farming with help of aquaculture techniques. It can also serve as a handy reference for fish-farmers themselves. This book is inclusive of various modern fish-farming techniques which can be very beneficial to the farmers who survive on fish products. It can also serve as an essential component towards post graduate education in Fishery Sciences.
A Detailed Handbook On Fish Production
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Author : Anthony Adefarakan
language : en
Publisher: Independently Published
Release Date : 2019-08-14
A Detailed Handbook On Fish Production written by Anthony Adefarakan and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-08-14 with categories.
A Detailed Handbook on Fish Production is a book that combines theory with practice. It is an essential guide and instructional guide resource for students, scholars, teachers, researchers and professionals, artisanal fish farmers and those intending to go into fish production.The book addresses the basic principles of fish farming, taxonomy, fish production techniques and among others a step-by-step procedure of fish breeding which is rarely treated in conventional texts. It is written in simple language which makes it reader friendly. Also, it is well illustrated and easy to apply.The author has over 10 years' experience as a Fisheries Consultant and this book is the readers' opportunity to tap into his wealth of experience.The book presents a concise and readable interplay between capture and culture fisheries with emphasis on the various processes involved in fish production for both subsistence and commercial purposes. The text, presented with relevant pictures, is intended to provide useful information to the different categories of individuals involved in fish production. Agricultural students in Colleges of Agriculture, Polytechnics, Colleges of Education and Universities as well as researchers and fish farmers will find this book highly valuable. For detailed treatment of each topic and to ease the readers' understanding, the book is arranged into eight (8) distinct chapters. Each chapter ends with a number of study questions intended to help the reader evaluate the key lessons presented in the chapter. A glossary is also included to aid the understanding of those who are not familiar with fisheries terms as well as references for further reading.It is an assured fact that this book will not only make the readers become knowledgeable as far as fish production is concerned but also become informed investors in case they wish to engage it as a profitable business venture. Go on and get yourself a copy.Anthony AdefarakanM.D/Aquaculture ConsultantAquaton Konsults
World Fish Farming Cultivation And Economics
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Author : E. Brown
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
World Fish Farming Cultivation And Economics written by E. Brown and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Science categories.
Until the First Edition of World Fish Farming: Cultivation and Econom ics was published several years ago, there was little or no economic and technical information on commercial aquaculture either by countries or by species. I tried at that time to partially fill the gap in the literature. In this Second Edition, I have updated data originally presented and increased the scope by adding new countries. New trout data have been added for 10 western European countries; sections on cost of production of food-sized catfish and fingerlings in the USA; new and improved chapters for Japan, Hungary, Indonesia, the Philippines, and the United Kingdom; and com pletely new chapters pertaining to Poland, Thailand, and Czechoslovakia have all been added to this edition. The book now includes 31 countries, including all major producing ones. Between 5. 5 and 6. 0 million metric tons of finfish, shrimp, and crayfish cultured production are represented, which accounts for about 909c of the world's total. The People's Republic of China and the USSR, as well as countries on the continents of Europe, Asia, North America, and Oceania, are represented. Because of only minimal reported cultured fish production in Africa and South America, these continents have been omitted. Also, according to information received from New Zealand, there is no culturing offish in that country other than for restocking of public waters. More than 100 species of cultured fish, seven species of shrimp and prawns, and six species of crayfish are discussed.
Handbook On Small Scale Freshwater Fish Farming
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Fao
Release Date : 1994
Handbook On Small Scale Freshwater Fish Farming written by Food and Agriculture Organization of the United Nations and has been published by Fao this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Nature categories.
Between 1979 and 1990 five booklets in FAO's Better Farming Series dealt with freshwater fish farming in ponds, pens and cages. Written and illustrated by Tom Laughlin, with technical contributions from many FAO headquarters and field staff coordinated by the Inland Water Resources and Aquaculture Service, these booklets have been popular with aquaculture training and development staff as extension tools. Now compiled into the Handbook on small-scale freshwater fish farming, this wealth of simply presented and illustrated information becomes available in an improved format. Pond, pen and cage location, construction and management are covered in outlines that can be modified to suit local conditions. The handbook is primarily intended for extension workers, technicians and teachers, to help them in presenting their knowledge of freshwater fish farming to small-scale farmers. For example, the handbook can be used as a trainers' aid in conjunction with the five original booklets' which can be distributed among trainees. The simple English employed in the text lends itself to easy translation into other languages, while the diagrams can be easily reproduced or enlarged for screen projection. The handbook ends with a set of questions that could be used to test the comprehension of trainees.
Fish Farming Technology
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Author : H. Reinersten
language : en
Publisher: CRC Press
Release Date : 2020-11-17
Fish Farming Technology written by H. Reinersten and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-17 with Technology & Engineering categories.
Over the past few years, it has become more and more obvious that fish farming will become increasingly important in the future. As fish farming moves into its industrial phase, technology will be an important factor in determining its successful development. It is therefore important for scientists & representatives from the aquaculture industry to meet to define state of the art and explore future development of fish farming technology for different fish species. 81 papers and abstracts were presented at the conference. The proceedings reflect the different sections of the conference: the plenum sessions and three parallel sessions: Juvenile marine fish, open production plants, closed production plants and poster sessions.
Fish Farming Handbook
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Author : Southeast Asian Fisheries Development Center (SEAFDEC). Aquaculture Department
language : en
Publisher:
Release Date : 1980
Fish Farming Handbook written by Southeast Asian Fisheries Development Center (SEAFDEC). Aquaculture Department and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1980 with categories.