I Ll Bake
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I Ll Bake Something Delicious For Every Occasion
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Author : Liberty Mendez
language : en
Publisher: HarperCollins UK
Release Date : 2023-08-03
I Ll Bake Something Delicious For Every Occasion written by Liberty Mendez and has been published by HarperCollins UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-03 with Cooking categories.
There are moments in life when only cake will do. In I’ll Bake!, classically trained pastry chef Liberty Mendez shares the joy that baking, entertaining and feeding her friends brings her, with over 85 failsafe recipes that are at once impressive and effortless.
Tell Me A Story I Ll Bake You A Cake
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Author : Joy Smith
language : en
Publisher:
Release Date : 2016-10-07
Tell Me A Story I Ll Bake You A Cake written by Joy Smith and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-10-07 with Cooking categories.
Some of the stories in "Tell Me a Story, I'll Bake You a Cake" will take you back to a carefree time when kids ran barefoot all summer, caught lightning bugs, climbed trees, and didn't have to come home until the streetlights came on at night. Joy's humor is evident as she tells about kitchen disasters, poison ivy, family togetherness, the agony of math, the ecstasy of Baked Alaska, and the infamous Lavisson sisters. Some stories are funny, others poignant, but all are entertaining. The recipes are simple and non-threatening to the novice cook. As long as you're not looking for recipes for turnips, brussels sprouts, or liver, you'll find a recipe to suit any occasion. Enjoy the stories. Now go into the kitchen, and cook something.
Daddy I Ll Bake You A Chocolate Cake
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Author : Mabel Ditch Hayes
language : en
Publisher: Trafford Publishing
Release Date : 2006-12-08
Daddy I Ll Bake You A Chocolate Cake written by Mabel Ditch Hayes and has been published by Trafford Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-12-08 with Juvenile Fiction categories.
Whimsical childrens picture book about an animal-loving, little girl and her indulging father. Colorful illustrations make learning to count fun. Predictability allows children to read along.
Tell Me A Story I Ll Bake You A Cake
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Author : Joy Smith
language : en
Publisher: AuthorHouse
Release Date : 2016-10-07
Tell Me A Story I Ll Bake You A Cake written by Joy Smith and has been published by AuthorHouse this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-10-07 with Cooking categories.
Some of the stories in Tell Me a Story, Ill Bake You a Cake will take you back to a carefree time when kids ran barefoot all summer, caught lightning bugs, climbed trees, and didnt have to come home until the streetlights came on at night. Joys humor is evident as she tells about kitchen disasters, poison ivy, family togetherness, the agony of math, the ecstasy of Baked Alaska, and the infamous Lavisson sisters. Some stories are funny, others poignant, but all are entertaining. The recipes are simple and non-threatening to the novice cook. As long as youre not looking for recipes for turnips, brussels sprouts, or liver, youll find a recipe to suit any occasion. Enjoy the stories. Now go into the kitchen, and cook something.
Zo Bakes Cakes
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Author : Zoë François
language : en
Publisher: Ten Speed Press
Release Date : 2021-03-16
Zo Bakes Cakes written by Zoë François and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-03-16 with Cooking categories.
IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.
The Boy Who Bakes
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Author : Edd Kimber
language : en
Publisher:
Release Date : 2011
The Boy Who Bakes written by Edd Kimber and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Cake categories.
This is an inspirational guide to baking from the winner of 'The Great British Bake Off 2010'. From the traditional to new twists on old favourites there are recipes to suit all abilities. The book covers cakes, cookies, pastry, desserts, and even ice-creams.
Paul Hollywood S Bread
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Author : Paul Hollywood
language : en
Publisher: Bloomsbury Publishing
Release Date : 2014-09-11
Paul Hollywood S Bread written by Paul Hollywood and has been published by Bloomsbury Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-09-11 with Cooking categories.
Paul Hollywood is Britain's favourite master baker. His new book is all about bread - how to make it and how to use it. But while it's all very well making a lovely loaf of bread, can you guarantee that it won't be wasted? You know those times when you have a lovely crusty loaf, fresh from the oven, and you have a horrible feeling that after the initial excitement is over, half of it's going to get pushed aside and not eaten...? Well, maybe it's time to bring bread back into mealtimes for real. Not only does Paul teach you exactly how to make a variety of breads, but for each one there is a spin-off recipe that shows you how to make a fantastic meal of it. The book has six chapters, each with five bread recipes - plus the spin-off recipes for main courses. Not only are Paul's recipes delicious but they are also foolproof, with comprehensive step-by-step photographs. Try your hand at a basic white bloomer, which can become a savoury picnic loaf; stilton and bacon rolls, which are excellent served with celery soup; fluffy crumpets, which become the base for eggs Benedict; flatbreads, which are a natural pairing with chickpea masala; ciabatta, which the Italians have traditionally used as a base for tomatoey panzanella; pizza bases, which can become home-made fig, Parma ham and Gorgonzola pizzas; or white chocolate and raspberry bread, which makes for the best summer pudding you've ever tasted. Tying in with the BBC2 television series, Paul Hollywood's Bread is all that you could want from a book and more. Get baking!
Baking With Dorie
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Author : Dorie Greenspan
language : en
Publisher: Mariner Books
Release Date : 2021
Baking With Dorie written by Dorie Greenspan and has been published by Mariner Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021 with Cooking categories.
From James Beard Award-winning and NYT best-selling author Dorie Greenspan, a baking book of more than 150 exciting recipes Say "Dorie Greenspan" and think baking. The renowned author of thirteen cookbooks and winner of five James Beard and two IACP awards offers a collection that celebrates the sweet, the savory, and the simple. Every recipe is signature Dorie: easy--beginners can ace every technique in this book--and accessible, made with everyday ingredients. Are there surprises? Of course! You'll find ingenious twists like Berry Biscuits. Footlong cheese sticks made with cream puff dough. Apple pie with browned butter spiced like warm mulled cider. A s'mores ice cream cake with velvety chocolate sauce, salty peanuts, and toasted marshmallows. It's a book of simple yet sophisticated baking. The chapters are classic: Breakfast Stuff - Cakes - Cookies - Pies, Tarts, Cobblers and Crisps - Two Perfect Little Pastries - Salty Side Up. The recipes are unexpected. And there are "Sweethearts" throughout, mini collections of Dorie's all-time favorites. Don't miss the meringue Little Marvels or the Double-Decker Caramel Cake. Like all of Dorie's recipes, they lend themselves to being remade, refashioned, and riffed on.
Baking Chez Moi
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Author : Dorie Greenspan
language : en
Publisher: Houghton Mifflin Harcourt
Release Date : 2014
Baking Chez Moi written by Dorie Greenspan and has been published by Houghton Mifflin Harcourt this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Cooking categories.
By the author of the award-winning Around My French Table and Baking: From My Home to Yours, an irresistible collection of radically simple desserts from French home cooks and pastry chefs.
Patisserie Made Simple
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Author : Edd Kimber
language : en
Publisher: Hachette UK
Release Date : 2018-06-18
Patisserie Made Simple written by Edd Kimber and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-06-18 with Cooking categories.
Most of us have been wowed by the delights of French patisserie. Now Edd Kimber shows you how to recreate these recipes at home. With step-by-step photographs for basic pastry and icings, Edd guides you through the techniques, taking the fear out of a Genoise sponge and simplifying a croissant dough. Chapters include: * Sweet Treats featuring Classic Financiers, Canneles and Eclairs * Desserts & Cakes such as Cherry Clafoutis and Buche de Noel * Pastry including basic recipes for pate sablee and pate sucree and recipes to use them in * Basics - the essential icings and creams, such as Mousseline and Creme Chantilly Edd's mouthwatering recipes use bakeware found in home kitchens (no need for expensive or complex equipment) so you too can create perfect patisserie.