Ice Cream Cognac You
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Ice Cream Cognac You
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Author : Yvonne Carré-Valdor
language : en
Publisher: novum pro Verlag
Release Date : 2022-04-18
Ice Cream Cognac You written by Yvonne Carré-Valdor and has been published by novum pro Verlag this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-04-18 with Fiction categories.
From Bermuda to Switzerland and all over the world in between, Yvonne Carré-Valdor has always sought adventure. Deciding at a young age that she would be an entertainer, Yvonne's grit and strength of will propelled her to international stardom and saved her life time and time again. Ice Cream, Cognac & "You" is the story of a seemingly ordinary girl who dared to fight for her dreams against the odds - and won. This book will amuse you and even make you laugh.
Ice Cream Cognac You
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Author : YVONNE. CARRE-VALDOR
language : en
Publisher: Novum Pro
Release Date : 2022-01-25
Ice Cream Cognac You written by YVONNE. CARRE-VALDOR and has been published by Novum Pro this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-01-25 with categories.
From an ordinary middle-class upbringing to international stardom, "Pepito" songstress Yvonne Carré-Valdor's autobiography Ice Cream, Cognac & "You" is a compelling tale of dreams, adversity, and strength of will.
Jeni S Splendid Ice Creams At Home
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Author : Jeni Britton Bauer
language : en
Publisher: Artisan Books
Release Date : 2011-06-15
Jeni S Splendid Ice Creams At Home written by Jeni Britton Bauer and has been published by Artisan Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-06-15 with Cooking categories.
“Ice cream perfection in a word: Jeni’s.” –Washington Post James Beard Award Winner: Best Baking and Dessert Book of 2011! At last, addictive flavors, and a breakthrough method for making creamy, scoopable ice cream at home, from the proprietor of Jeni’s Splendid Ice Creams, whose artisanal scooperies in Ohio are nationally acclaimed. Now, with her debut cookbook, Jeni Britton Bauer is on a mission to help foodies create perfect ice creams, yogurts, and sorbets—ones that are every bit as perfect as hers—in their own kitchens. Frustrated by icy and crumbly homemade ice cream, Bauer invested in a $50 ice cream maker and proceeded to test and retest recipes until she devised a formula to make creamy, sturdy, lickable ice cream at home. Filled with irresistible color photographs, this delightful cookbook contains 100 of Jeni’s jaw-droppingly delicious signature recipes—from her Goat Cheese with Roasted Cherries to her Queen City Cayenne to her Bourbon with Toasted Buttered Pecans. Fans of easy-to-prepare desserts with star quality will scoop this book up. How cool is that?
Ice Cream Happy Hour
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Author : Valerie Lum
language : en
Publisher: Simon and Schuster
Release Date : 2011-09-08
Ice Cream Happy Hour written by Valerie Lum and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-09-08 with Cooking categories.
Dozens of recipes for intoxicatingly delicious spiked ice cream from Strawberry Daiquiri to Caramel and Spiced Rum. Perfect for a fun party treat or special occasion dessert, these homemade frozen delights not only taste amazing, they also serve up a surprising kick—the shot of booze in each cup. Follow the authors’ clever technique by adding a generous pour of spirits to your homemade ice cream and you’ll soon be impressing family, friends, and party guests with the coolest of 21-and-over desserts. Ice Cream Happy Hour offers sinfully spiked versions of the classics as well as your favorite cocktails churned and chilled: •Vanilla with Brandy •Chocolate with Grand Marnier •Cookies and Cream with Vodka •Caramel with Spiced Rum •Maple with Bourbon •Jasmine Tea with Sake •Manhattan •White Russian •Whiskey Sour •Mojito •Lemon Drop •Strawberry Daiquiri With step-by-step instructions and photos, this book shows how easy it is to turn a standard flavor into a hard ice cream. Desserts have long used liquor to add flavor. Now for the first time, this book shows how ice cream can be infused with booze to create exciting new frozen treats. “After countless nights of trial and error these two awesome women who should win Nobel Prizes have come up with a system that will allow you to incorporate a cup of 80 proof booze into a quart of ice cream.” —Gizmodo
A Well Seasoned Kitchen
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Author : Sally Clayton
language : en
Publisher: MCL Publishing LLC
Release Date : 2009
A Well Seasoned Kitchen written by Sally Clayton and has been published by MCL Publishing LLC this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Cooking categories.
By mother and daughter, Sally Clayton and Lee Clayton Roper, A Well-Seasoned Kitchen is a gold medal-winning treasury of over 180 delicious recipes, creative menus, beautiful 4-color photos and poignant memories of cooking and entertaining together. This unique book is ideally suited for today's modern cook who juggles a busy life but finds joy in preparing meals for others. Each recipe is handpicked and tested for uncomplicated preparation, sophistication and exquisite flavor.
Sweet Cream And Sugar Cones
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Author : Kris Hoogerhyde
language : en
Publisher: Ten Speed Press
Release Date : 2012-04-17
Sweet Cream And Sugar Cones written by Kris Hoogerhyde and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-04-17 with Cooking categories.
San Francisco’s Bi-Rite Creamery is as well known for its small-batch, handcrafted, show-stoppingly inventive ice cream as it is for the long line that snakes around the block. Guests young and old flock to the destination ice cream shop, craving a toasty banana split, a jewel-toned ice pop, a scoop of cooling sorbet, a mouthwatering ice cream sandwich, or one of the best ice cream cakes around. Lucky for ice cream lovers, Bi-Rite Creamery’s secret is in plain sight: their irresistible goods are all made using top quality, farm-fresh, seasonal ingredients—locally sourced, whenever possible—and now you can bring their legendary creations into your home. This essential guide to making your own delicious ice cream and treats covers all the classic flavors and delectable variations, plus creative combinations like Orange-Cardamom,Chai-Spiced Milk Chocolate, Balsamic Strawberry, Malted Vanilla with Peanut Brittle and Milk Chocolate, and Honey Lavender. Driven by the Creamery’s most popular flavors, each chapter in Sweet Cream and Sugar Cones serves as a meditation on a particular ingredient. Featuring recipes for Bi-Rite’s famed cakes, frostings, pie crusts, and cookies, you can easily mix and match to create an infinite array of delicious custom frozen treats. Filled with step-by-step techniques and insider’s secrets, this lavishly illustrated cookbook will turn your kitchen into a personal Bi-Rite Creamery (without the long line).
Ice Creams Frozen Desserts
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Author : Tarla Dalal
language : en
Publisher: Sanjay & Co
Release Date : 2002-07
Ice Creams Frozen Desserts written by Tarla Dalal and has been published by Sanjay & Co this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-07 with Cooking categories.
This Collection Of 48 Delicious Creamy Flavours Are All Made Easily At Home Using Only Your Blender And Refrigerator! These Ice-Creams Are Completely Natural, Preservative Free And Economical Too. Try The Traditional Favourites Like Vanilla, Chocolate And Mango And Some New Flavours Like Apricot And Custard Ice-Cream Among Others. There Are Indian Favourites Like Thandai Ice-Cream And Gulab Jamun Kulfi Too.....Isn'T Your Mouth Watering? There'S A Section On Frozen Desserts, Sundaes And Ice-Cream Accompaniments Like Crepes, Nougat Basket And Brandy Snaps To Complement All The Delicious Ice-Creams You Make.
Nigella Christmas
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Author : Nigella Lawson
language : en
Publisher: Random House
Release Date : 2011-09-30
Nigella Christmas written by Nigella Lawson and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-09-30 with Cooking categories.
As the Christmas countdown begins, let Nigella be your guide! 'What comes out of your kitchen means more than anything from a shop ever will. The satisfaction of the season can stem from the stove.' With her no-nonsense approach and inspirational ideas, combined with reassuring advice and easy-to-follow, reliable recipes, Nigella Christmas is guaranteed to bring comfort and joy, and make sure the season of good will stays that way. Here is everything you need to make your Christmas easy and enjoyable, from scrumptious cakes and puddings to the main event itself - turkey with all the trimmings, a vegetarian Christmas dinner or a wide range of delicious alternatives. With lusciously warm photography, evocative food writing and a beautiful hardback design, this is a book you will treasure for many years as well as a delicious Christmas present for friends and family. Seasonal support - soups, salads, sauces and serve-later side dishes The main event - from traditional roast turkey to the ultimate Christmas pudding... with all the timings you need for a stress-free Christmas Day. Alternative Christmas dinners - goose, beef, pork and a vegetarian feast Joy to the world - Christmas baking and sweet treats All wrapped up - mouthwatering gift ideas for a personal touch Christmas brunch - recipes to make Boxing Day special
Homemade Stand Mixer Ice Cream Recipes Infused With Booze
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Author : Leano Rios
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2018-06-17
Homemade Stand Mixer Ice Cream Recipes Infused With Booze written by Leano Rios and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-06-17 with categories.
Early Summer Discount Pricing Limited Time Only! Ice Cream Infused with Booze! Fun, delicious and refreshing for any day of the week! Try on some of these delicious and tasty desserts for your friends and family to share. Anything goes when mixing a little liquor in your ice cream. The fact of the matter is that adding liquor to your ice cream actually enhances the flavor. Who would have ever known that! That's why there are many places that are adding this flavorful treat to their menu's as well. We have put together for you some of the most creative recipes that you can make with ice cream and paired the liquors that taste best with them. It doesn't stop there. After you dig into some of these creative recipes to see what you like best, I'm sure that you will come up with some of your own. We made a section in the back of the book for you to log some of your new inventions. Make sure you stick to the recipes and keep in mind that adding more alcohol you put into the ice cream than it calls for, them your ice cream may not freeze properly and you may have a mess. So, at first, till you get the hang of the measurements, stick to the book. We want you to enjoy the experience! COOL & CREATIVE MENU JUST FOR YOU Classics Cocktail Frozen Desserts Irish Cream Amaretto Soft-Serve Ice Cream Orange Vodka Chocolate Chip Soft Serve Ice Cream Perfect Pistachio Vodka Martini Ice Cream Smokey Dark Chocolate Tequila Gelato Vodka Amaretto Pralines And Cream Milkshake Double Mint Schnapps Cookies 'N Cream Milkshake Boozed Fruit Fusion Oh So Blueberry Vodka Maple Syrup Soft Serve Ice Cream Awesome Apricot Amaretto Almond Ice Cream Boozy Blueberry Gin Chocolate Gelato Pomegranate Rum Mint Frozen Yogurt Strawberry Honey Whisky Frozen Yogurt Very Cherry Chocolate Chip Vodka Milkshake Infused Guava Tequila Milkshake Key Lime Rum Sorbet Cherry Kiss Brandy Sorbet Something Different Chocolate Peanut Butter Whisky Soft Serve Ice cream Vodka Snickers Soft Serve Ice Cream Matcha Ice Cream Kitty Kat Burbon Ice Cream White Chocolate Rose Frozen Yogurt Maple Bacon Milkshake Clementine Sorbet Mango Chili Lime Sorbet The Vegan Station Vegan Soy Coconut Vanilla Soft Serve Ice Cream Vegan Chocolate Almond Ice cream Vegan Strawberries N Cream Ice Cream Vegan Soy Vanilla And Carob Chip Ice Cream Vegan Chocolate Strawberry Chunk Gelato Vegan Blackberry Soy Frozen Yogurt Vegan Raspberry Coconut Frozen Yogurt Vegan Chocolate Banana Milkshake Vegan Chocolate Mint Milkshake Fun Zone Whiskey and Coca Cola Soft Serve Ice Cream Double Bubble Gum Cotton Candy Soft Serve Ice Cream Caramel Corn Soft Serve Ice Cream Sour Patch Margarita Ice Cream Cotton Candy Vodka Milkshake Gin And Tonic Soft Serve Ice Cream Margarita Soft Serve Ice Cream Kahlua Almond Delight Ice Cream Tequila Sunrise Gelato Pina Colada Frozen Yogurt Guinness Chocolate Milkshake Strawberry Daiquiri Milkshake Cucumber Basil Rum Sorbet Ice cream was made to be fun, that's why re recommend getting your friends and significant other to share this wonderful and fun experience with you. You'll be surprised how much fun this can be. Last, please be responsible when consuming any alcoholic beverage, just like you would if you were to have a drink at home. Hope you have fun and love what we have put together for you in this book! GET YOURS TODAY!!!
Rose S Ice Cream Bliss
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Author : Rose Levy Beranbaum
language : en
Publisher: Houghton Mifflin
Release Date : 2020
Rose S Ice Cream Bliss written by Rose Levy Beranbaum and has been published by Houghton Mifflin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020 with Cooking categories.
Foolproof recipes for homemade ice cream from best-selling author and "diva of desserts" Rose Levy Beranbaum With Rose's easy-to-follow, meticulously tested, and innovative recipes, perfect ice creams and other frozen treats are simple to churn up anytime. Here she gives her foolproof base method, plus all the tips and info you need to know--on machines, ingredients, techniques, and her own unique approaches and discoveries (for example, an easier method of mixing custard bases without needing to "temper" them; how to make a substitution for glucose by microwaving corn syrup;and how adding milk powder can help prevent ice crystals). Flavors include classics and new twists, including Lemon Ginger, Peanut Butter and Chocolate Fudge, Back Road Mint Chocolate Chip, Brown Sugar with Black Pepper, Roasted Corn, and Red Wine, plus mix-ins, toppings, and "ice cream social" desserts like waffle cones, ice cream sandwiches, brownies, ice cream cake, and more.