Incorporating Food Nutrition Issues Into Development Plan Projects And Programmes
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Incorporating Food And Nutrition Issues Into Development Plan Project And Programmes
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Author :
language : en
Publisher:
Release Date : 1993
Incorporating Food And Nutrition Issues Into Development Plan Project And Programmes written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Food supply categories.
Incorporating Food Nutrition Issues Into Development Plan Projects And Programmes
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Author :
language : en
Publisher:
Release Date : 1993
Incorporating Food Nutrition Issues Into Development Plan Projects And Programmes written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with categories.
Integrating Food Into Urban Planning
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Author : Yves Cabannes
language : en
Publisher: UCL Press
Release Date : 2018-11-22
Integrating Food Into Urban Planning written by Yves Cabannes and has been published by UCL Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-22 with Political Science categories.
The integration of food into urban planning is a crucial and emerging topic. Urban planners, alongside the local and regional authorities that have traditionally been less engaged in food-related issues, are now asked to take a central and active part in understanding how food is produced, processed, packaged, transported, marketed, consumed, disposed of and recycled in our cities. While there is a growing body of literature on the topic, the issue of planning cities in such a way they will increase food security and nutrition, not only for the affluent sections of society but primarily for the poor, is much less discussed, and much less informed by practices. This volume, a collaboration between the Bartlett Development Planning Unit at UCL and the Food Agricultural Organisation, aims to fill this gap by putting more than 20 city-based experiences in perspective, including studies from Toronto, New York City, Portland and Providence in North America; Milan in Europe and Cape Town in Africa; Belo Horizonte and Lima in South America; and, in Asia, Bangkok and Tokyo. By studying and comparing cities of different sizes, from both the Global North and South, in developed and developing regions, the contributors collectively argue for the importance and circulation of global knowledge rooted in local food planning practices, programmes and policies.
Integrating Nutrition Into Agricultural And Rural Development Projects
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Author :
language : en
Publisher:
Release Date : 1982
Integrating Nutrition Into Agricultural And Rural Development Projects written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Agricultural development projects categories.
Abstract: A manual for nutritionists, food economists, and food policy makers is designed to aid planners in integrating food consumption and nutritional considerations into agricultural and rural development projects. The manual: (1) provides guidelines, suggested methods, detailed descriptions, and checklists of steps to be taken; (2) describes the stages and processes in a development project cycle to help nutrition planners coordinate their work with other planners; and (3) stresses the importance of communication among planners, administrators, and recipients involved in development projects to reduce malnutrition and promote nutritional status. The various sections of the manual cover: background information for and relevance of incorporating nutrition planning into agricultural and rural development projects; the stages of project development; initial review and assessments; in-depth project preparation; and project implementation, monitoring, and evaluation. Additional reference information and guidelines are appended.
Field Programme Management
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 1999
Field Programme Management written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Business & Economics categories.
The FAO has been involved in the implementation of nutrition programmes in Africa, Asia and Latin America. These programmes promote the production of nutrient-rich foods, provide dietary advice and encourage community davelopment activities which have an impact on nutritional status. This book forms a training package for professionals working at community level on whom the success of these programmes depend. The package provides technical information, case studies and excercises to assist fieldworkers
Strengthening Sector Policies For Better Food Security And Nutrition Results
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2018-11-07
Strengthening Sector Policies For Better Food Security And Nutrition Results written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-07 with Nature categories.
Forests have the potential to contribute to food security and nutrition in a number of ways. They are a source of food and they provide woodfuel for cooking, income, employment and ecosystem services that are essential to support agricultural and fishery production. Despite this potential, most often the existing forestry policies are focused on economic efficiency and do not consider the relevance of forests to sustainable food security and nutrition. Conversion of forests to other land uses, for example, is usually justified on an economic basis, with insufficient attention to the long-term environmental and livelihood impacts on local people. This forestry guidance note leads policymakers to realize the potential for forestry policies to support the food security and nutrition of local populations and the world as a whole and to implement necessary changes in the existing forestry policies to give greater consideration to these issues.
Community Based Food And Nutrition Programmes
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Author : Suraiya Jabeen Ismail
language : en
Publisher: Food & Agriculture Org.
Release Date : 2003
Community Based Food And Nutrition Programmes written by Suraiya Jabeen Ismail and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Medical categories.
Nutritional status is the most important outcome indicator to measure progress against poverty and malnutrition. Nine case studies from Africa, Asia and Latin America and three desk reviews investigate best practices that may account for successful outcomes and program sustainability.
Integrating Nutrition Into Agricultural And Rural Development Projects
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Author :
language : en
Publisher: Food & Agriculture Org.
Release Date : 1984
Integrating Nutrition Into Agricultural And Rural Development Projects written by and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984 with Medical categories.
FAO pub. Case studies of the integration of nutrition in rural development and agricultural projects in Haiti, Kenya, Peru, the Philippines, Sri Lanka and Zambia - covers conceptual, methodologycal and practical issues; describes the agricultural area, social structure and economic conditions in each development project surveyed; discusses implications of the nutrition study on project design. Maps and statistical tables.
The Development Of Programme Strategies For Integration Of Hiv Food And Nutrition Activities In Refugee Settings
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Author : Ellen Mathys Kirkcaldy
language : en
Publisher: World Health Organization
Release Date : 2006
The Development Of Programme Strategies For Integration Of Hiv Food And Nutrition Activities In Refugee Settings written by Ellen Mathys Kirkcaldy and has been published by World Health Organization this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Medical categories.
In 2003, UNHCR, WFP and UNICEF launched a joint effort to develop, through multi-site field research in refugee communities in Africa, a set of strategies for using food and nutrition-based interventions to support HIV transmission prevention, impact mitigation, and care, treatment and support for people living with HIV. This important collaborative initiative grew out of the recognition that refugee settings are unique. It was recognized also that specific research is required to be conducted among and with refugees. This Best Practice document discusses the research process and findings of this interagency initiative.
Major Issues For Nutrition Strategies Incorporating Nutrition Objectives Into Development Policies And Programmes
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Author :
language : en
Publisher:
Release Date : 1992
Major Issues For Nutrition Strategies Incorporating Nutrition Objectives Into Development Policies And Programmes written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Nutrition policy categories.