Integrated Nutrient Management In Chickpea Cicer Arietinum L
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Integrated Nutrient Management In Chickpea Cicer Arietinum L
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Author : Uma Devi
language : en
Publisher:
Release Date : 2002
Integrated Nutrient Management In Chickpea Cicer Arietinum L written by Uma Devi and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with categories.
Effect Of Integrated Nutrient Management Inm On Growth And Yield Of Chickpea Cicer Arietinum L Under Irrigated Condition With Cd Copy
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Author : Zala Dashrathbhai Arajanbhai
language : en
Publisher:
Release Date : 2022
Effect Of Integrated Nutrient Management Inm On Growth And Yield Of Chickpea Cicer Arietinum L Under Irrigated Condition With Cd Copy written by Zala Dashrathbhai Arajanbhai and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022 with categories.
Integrated Nutrient Management In Chickpea
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Author : Virender Kumar
language : en
Publisher: Discovery Publishing House Pvt Limited
Release Date : 2016-04
Integrated Nutrient Management In Chickpea written by Virender Kumar and has been published by Discovery Publishing House Pvt Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04 with Education categories.
This book consists of various researches which were conducted across the world and latest information has been given in this book on nutrient management aspects in chickpea. It is also extremely important to develop skill the correct soil application of micronutrient in the management of chickpea, micronutrient recommendations to mitigate micronutrient deficiencies and sustaining agricultural production system. This book will be highly useful for extension agencies, farmers, researchers including students and other stakeholders.
Chickpea Gram Status And Cultivation Technology
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Author : S. S. Shekhawat
language : en
Publisher: Scientific Publishers
Release Date : 2013-01-01
Chickpea Gram Status And Cultivation Technology written by S. S. Shekhawat and has been published by Scientific Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-01-01 with categories.
The book “Chickpea (gram): status and cultivation technology” covers 13 chapters including introduction (common names; anti nutritional factors; origin; global scenario), constraints and strategies in chickpea cultivation, chickpea breeding (breeding objectives; importance of seed; varieties; donors etc.), physiology of drought tolerance in chickpea (effects of drought; physiology of drought tolerance; potential and limitations of using physiological base for development of drought tolerance etc.), production technology in chickpea, integrated nutrient management in chickpea (concept; goals; principles; objectives; need; components; of INM and constraints), use of bio-fertilizers in chickpea, integrated weed management in chickpea (concept of weed; preventive weed management for weed free crop; critical period of weed crop competition and weeding; losses & extent; weed management etc.), stress management in chickpea in resilience with climate change (chickpea cultivation under stress , technology for mitigating the adverse impact of cold stress), integrated disease management in chickpea (advantages and strategies of INM; compatibility of fungicides and other agrochemicals etc.), integrated insect-pest management in chickpea including insect-pests and their management, integrated nematode management in chickpea (nematode-fungus inter-action; symptoms; management of nematodes etc.), seed production in chickpea (seed quality; categories of seed; maintenance of genetic purity; principles of seed production; seed certification etc.), safe storage ( hygiene of store; stacking of seed bags; factors affecting seed storage; sources of insect infestation; insect-pests and their management; rats; methods of fumigation; requirements of safe storage; inspection of storage etc.). It also includes text abbreviations, glossary and coloured photographs of diseases, nematodes and insect-pests
Integrated Nutrient Management In Rice Chickpea Cropping Sequence
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Author : Rameez Mansuri
language : en
Publisher:
Release Date : 2017
Integrated Nutrient Management In Rice Chickpea Cropping Sequence written by Rameez Mansuri and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017 with categories.
Response Of Chickpea Cicer Arietium L To Irrigation And Nutrient Management
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Author : N. M. Mustafa
language : en
Publisher:
Release Date : 2005
Response Of Chickpea Cicer Arietium L To Irrigation And Nutrient Management written by N. M. Mustafa and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with categories.
Good Agricultural Practices Gap
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2023-10-19
Good Agricultural Practices Gap written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-10-19 with Political Science categories.
Chickpeas are vital for food security, nutrition, and farmer income in Myanmar's Central Dry Zone (CDZ), ranking second in South Asia after India. Collaborative research efforts of the Department of Agriculture Reform and the International Crops Research Institute for the Semi-Arid Tropics (DAR-ICRISAT) have contributed to an eightfold increase in crop yield due to the introduction of more efficient varieties of chickpea in the country. Good agricultural practices (GAP) and value chain promotion of chickpea have significant potential which can further boost productivity and increase exports. The upgraded GAP standards of chickpea are inclusive of food safety, produce quality, worker health and safety, and environmental management aspects, as they were developed in a context-specific and participatory manner encompassing validation from farmers about the existing constraints in application of GAP. Dissemination and improved application of chickpea GAP is planned to be achieved through a comprehensive capacity-building programme of chickpea smallholder farmers, public–private partners, and value chain actors, at pre- and post-harvest levels. Strengthening lead farmers and crop producers’ organizations through technical support, improved demonstration and market linkages will leverage the objectives of GAP adoption and upscaling in the target regions. On-farm demonstrations, farmer field schools (FFS), training, and information and communications technology (ICT) tools will supplement GAP promotional interventions. User-friendly integrated pest management (IPM) handbooks and FFS curricula support farmers and existing GAP initiatives will foster the approach of climate-smart good agricultural practices at farmers' field level and will ensure the sustainability of farmers' income through increased productivity, product market competence and produce quality.
Sustainable Plant Nutrition
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Author : Tariq Aftab
language : en
Publisher: Academic Press
Release Date : 2022-10-20
Sustainable Plant Nutrition written by Tariq Aftab and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-10-20 with Science categories.
Sustainable Plant Nutrition: Molecular Interventions and Advancements for Crop Improvement explores the significant opportunities for sustainable, eco-friendly approaches in plant nutrition and agricultural crop production. The book highlights the various prospects involved in optimizing plant nutrient uptake agriculture and includes chapters representing diverse areas dealing with biotechnology, nanotechnology, molecular biology, proteomics, genomics and metabolomics. This book is an ideal resource for those seeking to ensure a sustainable plant production future. While plants have evolved a set of elaborate mechanisms to cope with nutrient limitations, the traditional supplementation by the application of fertilizers to plant productivity may then lead to overfertilization which can actually reduce plant growth and have adverse effects on the environment. To tackle these issues, a detailed understanding of the responses of plants to nutrients and nutrient deficiency at the physiological, metabolic, transcriptome and epigenetic level is essential. Illustrates the central role of sustainable plant nutrition to address current and future challenges Presents global insights and research ranging from signaling to sensing and translational research Provides a forward-looking perspective for future plans of action
Peanut Agriculture And Production Technology
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Author : Zafar Abbas
language : en
Publisher: CRC Press
Release Date : 2018-04-17
Peanut Agriculture And Production Technology written by Zafar Abbas and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-04-17 with Science categories.
Peanut Agriculture and Production Technology: Integrated Nutrient Management focuses on agricultural techniques and integrated nutrient management of peanuts (Arachis hypogaea L.). Peanuts are the second most important oil crop of India, occupying 5.7 million hectares, with an average production of 0.8 ton/ha, which is 23.5% of the India’s total oil seed production. Worldwide annual production of shelled peanuts was 42 million metric tons in 2014. It is the world’s 4th most important source of edible oil and the 3rd most important source of vegetable protein. The volume includes basic and advanced information on production, agrotechniques, and integrated nutrient management of Arachis hypogaea L. crop plant. It studies the physiology of the peanut, looking at the proper environmental conditions for optimal growth as well as under various subnormal conditions. It explores the methods of nitrogen application as well as the influence of different sowing dates and population densities to harvest its full yield potential. The book covers methods to achieve balanced nutrition, including using organic manures in groundnut farming to enhance yielding ability. The book will be a rich resource for those in agriculture, horticulture, and allied sciences, particularly for agricultural scientists in plant and crop physiology, agronomy, and soil science. Farm owners and managers of peanut crops and production will also benefit from the information provided in this volume.
Plant Nutrition For Food Security
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Author : Rabindra N. Roy
language : en
Publisher: FAO
Release Date : 2006
Plant Nutrition For Food Security written by Rabindra N. Roy and has been published by FAO this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Business & Economics categories.
Food security is an issue of global concern, and it will be determined to a large extent by developments in plant nutrition. This publication examines key topics relating to plant nutrition with special reference to integrated nutrient management for crop production, including present and future demand for plant nutrients, soil fertility and crop production, management of plant nutrients and their sources, nutrient management guidelines for major field crops, economic and policy issues, food quality and consumer health, and environmental issues.