Is Wine The Best Medicine
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Is Wine The Best Medicine
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Author : Sanjiv Chopra
language : en
Publisher: Macmillan
Release Date : 2011-08-23
Is Wine The Best Medicine written by Sanjiv Chopra and has been published by Macmillan this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-08-23 with Health & Fitness categories.
Original published as part of DOCTOR CHOPRA SAYS. WE'VE ALL SEEN THE HEADLINES: - An apple a day keeps the doctor away! - A glass of wine a day helps prevent heart disease! - Drinking coffee lowers your risk for liver cancer! BUT WHAT SHOULD WE BELIEVE? ONCE UPON A TIME, maintaining your health seemed relatively simple. But today we're barraged by a never-ending array of conflicting medical advice. It's all terribly confusing, and most of us aren't sure what news we can trust and what we can ignore. Doctor Chopra Says offers a solution that will help you make the right decisions for your health. In this groundbreaking ebook, IS WINE THE BEST MEDICINE?, Dr. Sanjiv Chopra and renowned cardiologist Dr. Alan Lotvin to give you the most cutting-edge medical research available concerning food and drink medical myths.
Wine Is The Best Medicine
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Author : Emmerick A. Maury
language : en
Publisher:
Release Date : 1976
Wine Is The Best Medicine written by Emmerick A. Maury and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1976 with Wine categories.
The History Of Wine As A Medicine
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Author : Philip Norrie
language : en
Publisher: Cambridge Scholars Publishing
Release Date : 2018-11-28
The History Of Wine As A Medicine written by Philip Norrie and has been published by Cambridge Scholars Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-28 with Cooking categories.
This unique book is the first to describe mankind’s 5,000 year history of using wine as a medicine. Wine is our oldest, most documented and best preventative medicine. It reduces the rate of death from all causes by up to 50% by minimising vascular diseases such as heart attacks and strokes by up to 50% and dementia by up to 80%. This text rewrites the history of wine by showing that the first grape wine was actually made in China and not Georgia, as current theory suggests. It contains a unique detailed chronology of wine as a medicine from 9,500 years ago in China until today. It also details some interesting stories about wine, such as its use to help keep convicts alive during their long voyage to Australia, its use in Australian lunatic asylums, Australia’s many ‘Wine Doctors’ such as Penfold and Lindeman, and the American Presidents who championed wine. The book also contains a chapter on one of the main health components of wine, namely resveratrol; written by Professor Joseph Maroon, the famous American neurosurgeon for the American NFL who is an expert on concussion injuries and a great advocate for the use of resveratrol to delay the aging process. It shows that the best way to absorb resveratrol is as a liquid via the buccal mucosa or lining of the mouth and not as pills or capsules. That is why it is best to swirl wine around in your mouth for a minute or two before swallowing it, to absorb more resveratrol.
The History Of Wine As A Medicine
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Author : Philip Norrie
language : en
Publisher: Cambridge Scholars Publishing
Release Date : 2019-02
The History Of Wine As A Medicine written by Philip Norrie and has been published by Cambridge Scholars Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-02 with Wine categories.
This unique book is the first to describe mankinds 5,000 year history of using wine as a medicine. Wine is our oldest, most documented and best preventative medicine. It reduces the rate of death from all causes by up to 50% by minimising vascular diseases such as heart attacks and strokes by up to 50% and dementia by up to 80%. This text rewrites the history of wine by showing that the first grape wine was actually made in China and not Georgia, as current theory suggests. It contains a unique detailed chronology of wine as a medicine from 9,500 years ago in China until today. It also details some interesting stories about wine, such as its use to help keep convicts alive during their long voyage to Australia, its use in Australian lunatic asylums, Australias many Wine Doctors such as Penfold and Lindeman, and the American Presidents who championed wine. The book also contains a chapter on one of the main health components of wine, namely resveratrol; written by Professor Joseph Maroon, the famous American neurosurgeon for the American NFL who is an expert on concussion injuries and a great advocate for the use of resveratrol to delay the aging process. It shows that the best way to absorb resveratrol is as a liquid via the buccal mucosa or lining of the mouth and not as pills or capsules. That is why it is best to swirl wine around in your mouth for a minute or two before swallowing it, to absorb more resveratrol.
Age Gets Better With Wine 2nd Edition
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Author : Richard Baxter
language : en
Publisher: Board and Bench Publishing
Release Date : 2019-06-03
Age Gets Better With Wine 2nd Edition written by Richard Baxter and has been published by Board and Bench Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-06-03 with categories.
This new edition of Age Gets Better with Wine takes a fresh look at the science and reaffirms that daily moderate wine drinking remains a potent anti-aging strategy. Why do wine drinkers outlive nondrinkers and enjoy better health and mental function, especially later in life? Age Gets Better with Wine was the first book to comprehensively discuss the multiple ways that wine contributes to improved lifetime health. As a plastic surgeon, Dr. Baxter's interest in the subject grew from an in-depth review of anti-aging science. What he found was that all serious studies on anti-aging intersected in one way or another on wine. The discovery of wine's miracle molecule, resveratrol, appeared to provide a unifying answer to the question and reinforced wine's role in healthy living. But despite continued advances in wine and health science, new challenges to the notion of healthy drinking have emerged. Neo-prohibitionists openly question the validity of studies supporting any level of drinking, while others attribute the entire benefit to resveratrol and suggest supplements instead. An objective analysis shows the fallacy of both views.
Braunwald S Heart Disease E Book
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Author : Douglas L. Mann
language : en
Publisher: Elsevier Health Sciences
Release Date : 2014-07-30
Braunwald S Heart Disease E Book written by Douglas L. Mann and has been published by Elsevier Health Sciences this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07-30 with Medical categories.
Ideal for cardiologists who need to keep abreast of rapidly changing scientific foundations, clinical research results, and evidence-based medicine, Braunwald’s Heart Disease is your indispensable source for definitive, state-of-the-art answers on every aspect of contemporary cardiology, helping you apply the most recent knowledge in personalized medicine, imaging techniques, pharmacology, interventional cardiology, electrophysiology, and much more! Practice with confidence and overcome your toughest challenges with advice from the top minds in cardiology today, who synthesize the entire state of current knowledge and summarize all of the most recent ACC/AHA practice guidelines. Locate the answers you need fast thanks to a user-friendly, full-color design with more than 1,200 color illustrations. Learn from leading international experts, including 53 new authors. Explore brand-new chapters, such as Principles of Cardiovascular Genetics and Biomarkers, Proteomics, Metabolomics, and Personalized Medicine. Access new and updated guidelines covering Diseases of the Aorta, Peripheral Artery Diseases, Diabetes and the Cardiovascular System, Heart Failure, and Valvular Heart Disease. Stay abreast of the latest diagnostic and imaging techniques and modalities, such as three-dimensional echocardiography, speckle tracking, tissue Doppler, computed tomography, and cardiac magnetic resonance imaging. Consult this title on your favorite e-reader, conduct rapid searches, and adjust font sizes for optimal readability.
The Juice Of The Grape Or Wine Preferable To Water A Treatise Wherein Wine Is Shewn To Be The Grand Preserver Of Health And Restorer In Most Diseases With Many Instances Of Cures Perform D By This Noble Remedy And The Method Of Using It As Well For Prevention As Cure With A Word Of Advice To The Vinters
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Author : Peter Shaw
language : en
Publisher:
Release Date : 1724
The Juice Of The Grape Or Wine Preferable To Water A Treatise Wherein Wine Is Shewn To Be The Grand Preserver Of Health And Restorer In Most Diseases With Many Instances Of Cures Perform D By This Noble Remedy And The Method Of Using It As Well For Prevention As Cure With A Word Of Advice To The Vinters written by Peter Shaw and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1724 with Wine categories.
Wine
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Author : Maynard Andrew Amerine
language : en
Publisher: Univ of California Press
Release Date : 1976
Wine written by Maynard Andrew Amerine and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1976 with Cooking categories.
The first edition of this book was the winner of the Wine and Food Society Andre Simon Prize for the best contribution, in English, to the literature of gastronomy, in 1965. For this revised edition the authors have included up-to-date statistical information and new material on grape growing and wine making techniques, reflecting the ever increasing importance of wine in American life.
Bacchic Medicine
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Author : Harry W. Paul
language : en
Publisher: Rodopi
Release Date : 2001
Bacchic Medicine written by Harry W. Paul and has been published by Rodopi this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Cooking categories.
Wine has always been a part of popular medicine. Bacchic Medicine analyses the historical role of wine in the treatment of disease and preservation of health and also discusses the contemporary debate over the role of alcohol and wine in preventive medicine.
Wine As Food And Medicine
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Author : Salvatore Pablo Lucia
language : en
Publisher:
Release Date : 1954
Wine As Food And Medicine written by Salvatore Pablo Lucia and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1954 with Wine categories.
Wein.