Jalapeno Madness
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Jalapeno Madness
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Author : Michael J. Hultquist
language : en
Publisher: Red Chili Press
Release Date : 2009-12-03
Jalapeno Madness written by Michael J. Hultquist and has been published by Red Chili Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-12-03 with Cooking categories.
Welcome to Jalapeno Madness, the Jalapeno cookbook with Jalapeno Recipes Galore! This compendium of jalapeno recipes for every occasion has been years in the making. Perfect for the spicy food lover. We've got jalapeno pepper recipes for breakfast, lunch, dinner, appetizers, desserts, poppers galore, salsas like you wouldn't believe, sauces, jellies and entire sections dedicated to grilling of all types, holiday recipes and more. This book is long and sorely overdue, especially since nobody has seen fit enough to create a good book dedicated specifically to the world's finest chili pepper. Books abound on peppers in general, but there are none that extol the true virtues of the jalapeno, my favorite pepper. And I'm sure I'm not alone! This book was borne of love for this wonderful pepper, and I am overjoyed to share my feelings with the world. Many of these recipes are pepper stand-alone recipes, meaning the jalapeno is the main focus of the meal. There are many, however, that could be made without the pepper, but what fun would that be? That's the point of the jalapeno. If you removed the peppers, the dishes would be bland, boring, and tedious to the tongue. Did your garden product an abundant harvest of jalapeno peppers this year? Have no idea what to do with all those jalapenos? Look no further. Enjoy!
Jalapeno Poppers
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Author : Michael J. Hultquist
language : en
Publisher: Quist Interactive, Inc.
Release Date : 2012-02-01
Jalapeno Poppers written by Michael J. Hultquist and has been published by Quist Interactive, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-02-01 with Cooking categories.
Everybody loves jalapeno poppers and stuffed peppers. You'll find them in restaurants, at parties and special gatherings, office meetings, fast food joints, frozen food sections in the grocery store, just about everywhere.Why?Because jalapeno poppers and stuffed chili peppers are delicious! They are the perfect spicy food. We love them so much that we have dedicated an entire book specifically to these delectable treats.This collection includes 100+ spicy food recipes, from jalapeno poppers to armadillo eggs to stuffed chili peppers galore, along with plenty of creative ideas to help you create new dishes.Whether you are seasoned chilihead or just getting started, this collection will work as a jumping off point for creative cooking with chili peppers. Perfect for the home cook who wants more spice in life.We hope you enjoy our collection jalapeno poppers and stuffed pepper recipes and more. With this book, you're sure to be the hit of the next party. Watch your popularity grow. Throw away all those old books telling you how to win friends and win people over. This book will help you with all of that. Just bring the poppers!What's Inside?* An Introduction to Our Collection* What is a Jalapeño Popper?* Cooking and Preparation * Roasting and Peeling Peppers* Cleaning and Coring * Stuffing * Batters and Breading * Cooking Options* Sauce Ideas* Jalapeño Popper Recipes* Armadillo Egg Recipes* Stuffed Chili Pepper Recipes* Variations on Breading and Batters * Thank You
Habanero Madness
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Author : Michael J. Hultquist
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2014-01-21
Habanero Madness written by Michael J. Hultquist and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-01-21 with Cooking (Hot pepper sauces) categories.
More than 100 recipes incorporating the awesome habanero pepper. Powerful Starters, Sizzling Side Dishes, The Flaming Main Course, Savory Sauces and Spreads, Homemade Habanero Hot Sauces, Scorching Salsas, Sweet and Spicy, Vinegars and Infusion, and More. BRING ON THE HABANERO HEAT! From the Introduction... Habanero peppers weren't very popular where I grew up. They simply weren't well known in the United States outside of small subgroups of people who loved to walk the line of fiery foods. The hottest thing you could find at the grocery store was the excellent Serrano pepper, or perhaps the ubiquitous jalapeno. Anyone who knows me knows that I adore the jalapeno pepper. I've dedicated several cookbooks to them, but as one moves from dabbling with chili peppers to cooking with them daily, you can't help but graduate to hotter and hotter peppers. Hence, the habanero. Today, habaneros are everywhere. While not as popular as the jalapeno, stop anyone on the street and ask them if they've ever tried a habanero. Many people have. You no longer need to visit the local Mexican grocer to find your cache of habaneros. The local supermarket carries them. I've see them in every supermarket chain in my own town. I find them in vacation towns. They're easy to locate when you want to cook with them. If you're like me, you've also graduated to habanero levels and possibly beyond. This book is for you. It doesn't mean you're capable of, or in the general mood to, chomp down an entire raw habanero pepper. Who wants that? I certainly don't. But again, if you're like me, you want spice. You want heat. And you want true flavor. Habanero peppers have all of this. They not only bring the spice and heat, but they offer some of the best and most unique flavors around. In this book we focus on a bit of habanero history and information, but primarily on how to cook with the habanero pepper. We have recipes for every type of meal, from breakfast, lunch and dinner, to sauces, salsas and more. Do we have desserts covered? Yes! We know you like your sweets nice and spicy as well. I hope you enjoy the book and the recipes.
Risen
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Author : Michael J. Hultquist
language : en
Publisher: The Fiction Works
Release Date : 2003
Risen written by Michael J. Hultquist and has been published by The Fiction Works this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with categories.
For the man named DuLaine, assassination was only the beginning. After being risen from death by a powerful wizard seeking atonement for his own sins, DuLaine finds himself at the beck and call of a demon, the target of the same assassins that killed him in the first place, and without a stitch of memory of who he was. To stay alive, DuLaine must learn his identity and come to terms with his past. Somewhere, tied to the mysterious woman that haunts his dreams, is the key.
Chili Pepper Madness
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Author : Michael Hultquist
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2011-03-18
Chili Pepper Madness written by Michael Hultquist and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-03-18 with categories.
250+ chili pepper recipes. Are you a chili pepper lover? Do you demand heat and flavor with your meals? Did your garden bless you with an overabundance of chili peppers this year? This book is for you! This fun and crazy chili pepper book contains step-by-step recipes for a multitude of occasions. Get your chili peppers ready for: - Chili Peppers for Breakfast - Chili Peppers for Lunch - Chili Peppers Appetizers - Spiced Up Chicken and Seafood - Chili Pepper Burger Recipes - Spicy Soups and Chili Recipes - Chili Pepper Side Dishes - Chili Pepper Salsas and Sauces - Spicy Desserts and Drinks - So much more! You'll never wonder what to do with all those chili peppers again! Visit us at www.chilipeppermadness.com
Chili Madness
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Author : Jane Butel
language : en
Publisher: Turner Publishing Company
Release Date : 2018-08-07
Chili Madness written by Jane Butel and has been published by Turner Publishing Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-08-07 with Cooking categories.
Calling all chiliheads! This revised edition of Jane Butel's instant classic includes more than 160 recipes to feed the irresistible passion and teach the methods to chili madness. These recipes are not only for chili, but for all kinds of delicious dishes that use chilies in some creative and unexpected ways. Included throughout are bits of legendary origins and spiritual beginnings, a chili rating scale, and cook-off lore. In addition, Jane guides you through parching and peeling your own dried pods and fresh peppers, the 10-Step Chili Fitness Plan, the controversy of beans vs no beans, and beef vs. pork.
Chili Madness
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Author : Jane Butel
language : en
Publisher: Workman Publishing
Release Date : 2008-01-01
Chili Madness written by Jane Butel and has been published by Workman Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-01-01 with Cooking categories.
"In all, more than 160 recipes to feed the irresistible passion and teach the methods of 'Chili Madness.'"--Back cover.
Martini Madness
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Author : Dave A. Vance
language : en
Publisher: Lulu.com
Release Date : 2010-07-07
Martini Madness written by Dave A. Vance and has been published by Lulu.com this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-07-07 with Cooking categories.
The martini, once thought of as an old drink with gin, vermouth and olives has come a long way. Martinis are now made in any number of flavors with an ever increasing ingredient list. If a classic martini doesn't interest you, try a fruit flavored martini, such as watermelon, apple, banana or kiwi. If you're looking for a completely unique martini flavor, try a chocolate mint or double fudge martini. These are only examples of some of the martini flavors you will find in this book.The martini is no longer a drink ordered by a select few bar patrons. Martinis are hot sellers and make up a large portion of bar sales each year. Martini drinkers are abundant enough where bars and clubs are designing specialty martinis exclusive to their establishment.The only perfect martini is the martini that suits your palate.Recipes are categorized by base ingredient: gin, vodka, rum, etc.Includes a complete index.Recipes are concise and easy to follow.
Method Of Madness
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Author : Brad Kelln
language : en
Publisher: Insomniac Press
Release Date : 2009-11-02
Method Of Madness written by Brad Kelln and has been published by Insomniac Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-11-02 with Fiction categories.
After the explosive capture of serial rapist Edward Carter, it seems the city of Halifax has survived one of the greatest evils it has ever witnessed. However, just less than a year later, frightening things begin to happen to normal people. Expert forensic psychologist Dr. Michael Wenton and Sergeant Michell Wa of the Halifax Regional Police find themselves struggling to put the Carter case behind them.
Hearty Jalapeno Recipes
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Author : Thomas Kelly
language : en
Publisher: Independently Published
Release Date : 2019-08-23
Hearty Jalapeno Recipes written by Thomas Kelly and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-08-23 with categories.
Do you like SPICY foods? The HOTTER the better? Meet the jalapeno pepper, one of the most popular ways to bring HEAT to lots of dishes you can make right at home. This recipe book will guide you through breakfast, lunch, dinner and even DESSERT recipes that boast the inclusion of jalapeno peppers. Actually, jalapenos are not the most fiery of chili peppers, but they will lend a wonderful spark to cheese, jellies, marinades, salsas and entrees. You can eat them roasted, raw, pickled or sautéed, and the heat will be subtly different, depending on how they are prepared. Before you jump into the kitchen and take a knife to a jalapeno, be sure to glove up first. They can burn your skin. You don't want to touch your eyes after slicing jalapenos, either, unless you de-glove first. If you're a fan of jalapenos but prefer a bit less heat, simply remove the innards and seeds before cooking with them. Those areas contain the most heat. If you remove them and eat only the fleshy part, you'll still get a kick of flavor, but nothing that's too hot to handle. Let's explore some of the many ways you can use jalapeno peppers to put some HEAT in your recipes. It's time to explore the spicy universe of jalapenos.