Just Enough Eggs
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Just Enough Eggs
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Author :
language : en
Publisher:
Release Date : 2021-01-04
Just Enough Eggs written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-01-04 with categories.
Join Lucy, Benjamin, and Bear on their next math adventure. Hooray! It's Bear's birthday. But Lucy's cake falls flat and the party will be a flop unless they can bake a just-right cake in this book about everyday math and perseverance.The Little Elephants' Big Adventures series teaches early childhood math with fun adventures filled with mathematical words. This book uses the concepts of same, similar, different, and enough. Parents can expand the learning with questions to spark conversation. The books are a collaboration of the Purdue Early Achievement Research Labs.
The Cielo
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Author : Paul E. Salsini
language : en
Publisher: iUniverse
Release Date : 2008-03-17
The Cielo written by Paul E. Salsini and has been published by iUniverse this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-03-17 with Fiction categories.
"Salsini spins a tale of both cruelty and courage and affirms, yet again, the ability of humans to endure."-Milwaukee Journal Sentinel "Salsini's beautiful novel of Italy during World War II, peopled with a wide range of characters, deepens our knowledge of both Tuscan hill towns and the terrible effects of war on civilians."-Martha Bergland, author of A Farm Under a Lake "The Cielo is an unforgettable read. You won't be able to put it down, through tears and smiles, until you reach the very end."-Bookreview.com Ordered by the Germans to evacuate, a group of Italian villagers flees to a farmhouse in the beautiful hills of Tuscany. As the war rages around them, the refugees confront betrayal by one villager, fearlessly house an escaped prisoner, and survive a raid by the Nazis. A young girl finds love, two boys become heroes, and secrets are revealed before an unthinkable event changes their lives forever. Inspired by experiences of Salsini's relatives, The Cielo: A Novel of Wartime Tuscany is a gripping story of courage, endurance, and the power of the human spirit.
Start Here
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Author : Sohla El-Waylly
language : en
Publisher: Knopf
Release Date : 2023-10-31
Start Here written by Sohla El-Waylly and has been published by Knopf this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-10-31 with Cooking categories.
NEW YORK TIMES BESTSELLER • JAMES BEARD FOUNDATION BOOK AWARD NOMINEE • Change the way you think about cooking! In this epic guide to better eating, the chef, recipe developer, and video producer Sohla El-Waylly reimagines what a cookbook can be, teaching home cooks of all skill levels how cooking really works. “The new Joy of Cooking.” —The New York Times A BEST BOOK OF THE YEAR: The New York Times, NPR, Epicurious, The Boston Globe “The book I wish someone had handed me when I began my own journey as a cook.”—from the Foreword by Samin Nosrat, New York Times bestselling author of Salt, Fat, Acid, Heat "A book to return to again and again and again.” —Yotam Ottolenghi, New York Times bestselling author of Plenty and Ottolenghi Simple A practical, information-packed, and transformative guide to becoming a better cook and conquering the kitchen, Start Here is a must-have master class in leveling up your cooking. Across a dozen technique-themed chapters—from “Temperature Management 101” and “Break it Down & Get Saucy” to “Go to Brown Town,” “All About Butter,” and “Getting to Know Dough”—Sohla El-Waylly explains the hows and whys of cooking, introducing the fundamental skills that you need to become a more intuitive, inventive cook. A one-stop resource, regardless of what you’re hungry for, Start Here gives equal weight to savory and sweet dishes, with more than two hundred mouthwatering recipes, including: Crispy-Skinned Salmon with Radishes & Nuoc Cham Charred Lemon Risotto Chilled Green Tahini Soba Lemon, Pecorino & Potato Pizza Fruity-Doodle Cookies Masa & Buttermilk Tres Leches Packed with practical advice and scientific background, and an almost endless assortment of recipe variations, along with tips, guidance, and how-tos, Start Here is culinary school—without the student loans.
Child S Conception Of Number
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Author : Jean Piaget
language : en
Publisher: Routledge
Release Date : 2013-07-04
Child S Conception Of Number written by Jean Piaget and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-07-04 with Reference categories.
First published in 1997. Routledge is an imprint of Taylor & Francis, an informa company.
Experiment Station Work
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Author :
language : en
Publisher:
Release Date : 1911
Experiment Station Work written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1911 with Agricultural experiment stations categories.
Maths Matters Level 1 Module 1
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Author : Penny Baker
language : en
Publisher: Pearson South Africa
Release Date : 1998
Maths Matters Level 1 Module 1 written by Penny Baker and has been published by Pearson South Africa this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Competency-based education categories.
Field Stream
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Author :
language : en
Publisher:
Release Date : 1986-06
Field Stream written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986-06 with categories.
FIELD & STREAM, America’s largest outdoor sports magazine, celebrates the outdoor experience with great stories, compelling photography, and sound advice while honoring the traditions hunters and fishermen have passed down for generations.
Fisheries Management
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Author : Ian Wellby
language : en
Publisher: John Wiley & Sons
Release Date : 2010-05-10
Fisheries Management written by Ian Wellby and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-05-10 with Technology & Engineering categories.
Fisheries Management is a beautifully-produced full colour guide to the management of still-water coarse fisheries. Carefully compiled by three leading specialists, who each draw on many years’ experience, this book is an essential purchase for all still water coarse fisheries managers. The correct management of still waters and their fisheries is vital to ensure environmental protection and an appropriate level of stocking densities of healthy fish. This new book provides the reader with the necessary information to achieve these goals. The book's first part covers the ecology of still waters and includes succinct and user-friendly information on physical and chemical processes, nutrient cycles, energy movements, trophic levels, bacteria, plants, invertebrates, fish, disease-causing organisms, mammals and birds. Part two provides in depth, but easily assimilated cutting edge information, on how a still-water fishery should be set up, developed and successfully managed. Coverage includes development, preparation and construction; stock assessment and invertebrate survey; control of water quality, aquatic plants, erosion, predators and nuisance species; management of the impact of climate change; fish disease and biosecurity; control of fishing activities, fish nutrition, fishery enhancement and condition improvement, and general administration. The final part of this excellent manual covers legal and social frameworks including general and environmental legislation, direct fisheries-related legislation, and agencies and organizations. Fisheries Management provides fishery managers with an invaluable, practical tool which none should be without. Students studying fisheries biology, fisheries management and aquatic sciences will find this a very useful learning resource, as will all those who are considering buying or building and setting up lakes for fisheries. All libraries in universities, research establishments and government agencies where fisheries and biological sciences are studied and taught should have copies of this landmark publication on their shelves. Editor and authors with many years’ practical experience Vital and commercially important information for fisheries managers A useful reference source for upper level students and academics Covers an important multi-million pound industry across many countries
The Town S Inheritance
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Author : Misty Malone
language : en
Publisher: Blushing Publications
Release Date : 2020-06-15
The Town S Inheritance written by Misty Malone and has been published by Blushing Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-06-15 with Fiction categories.
The sheriff of Pine Falls, Nebraska, has his hands full. When Ernie Rucker passed away, he left his house and money to the town. It was put into a trust in the sheriff’s name with the specification that it be spent to benefit the community. The men in Pine Falls and surrounding area far outnumbered the women. When the sheriff learned the plight of eight desperate young ladies back east with nowhere to live, it caught his attention. He could bring the ladies to Pine Falls. It seemed like a perfect match, but once he set the wheels in motion, nothing seemed to go as planned. WARNING: The Town's Inheritance is a sweet romance set in the late 1800s that includes elements of domestic discipline. If the spanking of adult women upsets you, please do not purchase this book.
The Perfect Egg
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Author : Teri Lyn Fisher
language : en
Publisher: Ten Speed Press
Release Date : 2015-03-03
The Perfect Egg written by Teri Lyn Fisher and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-03 with Cooking categories.
A cookbook all about eggs, with 70 diverse recipes for meals, snacks, and desserts, from the team behind the beloved food blog Spoon Fork Bacon. Eggs are one of the world’s super-star foods: inexpensive, protein-rich, versatile, and easily renewable. Every culture has its own take on eggs—for breakfast, lunch, and dinner—and The Perfect Egg features a dazzling, delicious variety of globally influenced dishes. From Blackberry Stuffed Croissant French Toast to Hot and Sour Soup, and from Poached Yolk-Stuffed Ravioli to Creamy Lemon Curd Tart, the more than seventy recipes in The Perfect Egg offer a fresh, unique, and modern take on the most humble of foods.