Kola
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An Illustrated Monograph On Kola
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Author : Francis Edward Stewart
language : en
Publisher:
Release Date : 1894
An Illustrated Monograph On Kola written by Francis Edward Stewart and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1894 with Kola nuts categories.
Kola
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Author :
language : en
Publisher:
Release Date : 1895
Kola written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1895 with Cola acuminata categories.
A Basket Of Kola Nuts
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Author : Bongasu-Tanla-Kishani
language : en
Publisher: African Books Collective
Release Date : 2009
A Basket Of Kola Nuts written by Bongasu-Tanla-Kishani and has been published by African Books Collective this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with categories.
Bold, original and stimulating in its inspirational insights, A Basket of Kola Nuts explores Cameroonís cultures as remarkable pivots of moral rectitude and such sickening vicious-circles as bribery and corruption. Ethnically grass-rooted and globalizing rather than alarmingly exotic and exclusive, this poetic diction of form-content aims at revitalizing its material contents to sever it from extinction and revamp cultural values that break the patience of silence to question deviation rather than the concrete interface of cultural identities and differences. Uprightly appealing, this poetry gathers kola seeds that fall apart in crisis to invite readers world-wide to taste its kolaly aroma.
Kola Is God S Gift
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Author : Edmund Kobina Abaka
language : en
Publisher:
Release Date : 2005
Kola Is God S Gift written by Edmund Kobina Abaka and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Kola nut industry categories.
"The book delineates the kola production zone in Asante and the Gold Coast, and discusses the diffusion of kola production from old to new areas as the kola trade became lucrative to both individuals and the Asante state. It discusses the northern and southern axis of the kola trade to Hausaland and Lagos respectively and accounts for the reorientation of the trade after 1874. Labour and resource needs of kola farmers and traders are also discussed in detail. The book ends with an explanation of why kola, unlike cocoa, failed to break into the international market." "The book is the first major study of an industry that, together with gold, enabled Asante to sustain its military capacity and, hence, resist British attempts to control trade and Asante political economy. The only other major study of kola in West Africa dealt with Nigeria. Additionally, the pharmacological, therapeutic, and social significance of kola open an important window into African life, beliefs and thought. Finally, the study of kola establishes a bridge between the history of food and the history of 'drugs' in both 'traditional' and 'modern' societies."--BOOK JACKET.Title Summary field provided by Blackwell North America, Inc. All Rights Reserved
Kola Its Botany And Cultivation
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Author : C. L. M. van Eijnatten
language : en
Publisher:
Release Date : 1970
Kola Its Botany And Cultivation written by C. L. M. van Eijnatten and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1970 with Kola nuts categories.
The Pharmacology Of Kola
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Author : Parke, Davis & Company
language : en
Publisher:
Release Date : 1895
The Pharmacology Of Kola written by Parke, Davis & Company and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1895 with Kola nuts categories.
Get Healthier And Deliver Safely By Using Bitter Kola Soaked In Coconut Water
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Author : Dr Adel Tundey
language : en
Publisher: Independently Published
Release Date : 2020-05-23
Get Healthier And Deliver Safely By Using Bitter Kola Soaked In Coconut Water written by Dr Adel Tundey and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-05-23 with categories.
Garcinia kola (bitter kola), also known as African wonder nut, belongs to the family guttiferae and grows in coastal rainforests in the South-Western and South-Eastern parts of Nigeria. Traditionally, the nuts of bitter kola are chewed as masticatory substance to stimulate the flow of saliva (Leakey, 2011). The kernels of the nuts are widely traded and eaten as a stimulant (leakey, 2001). Bitter kola is also highly valued because of its medicinal benefits (Hertog et al., 2007). The nuts are chewed for aphrodisiac effects or used to cure cough-dysentery or chest cold in herbal medicine (Uko et al 2001).In this present day, new initiatives in pharmaceutical and also livestock industries are seeking to promote the use of alternative materials that combine the effects of nutritional and medicinal properties, simultaneously. This is expected among others benefits to reduce the high cost of production in the livestock industry as a result of the reduction in dual costs of feed and drugs (Leakey, 2011). Further research was made into indigenous fruits trees or plants that possesses both nutritional and medicinal properties. Bitter kola been a plant that possesses both medicinal and nutritive value and every more was emerged, and further investigations based on its current information in relation to its nutritional and medicinal properties has been aggregated (Uko et al, 2001).Garcinia Kola belongs to the species of a tropical flowering plant that produces brown nut like seeds. Traditionally, the fruit, seeds, nuts and the bark of the bitter kola plant have been used for centuries for herbal medicine to treat several ailments.This bitter fruit, which is believed to contain a high source of vitamins and minerals such as Vitamins A, C, E, B1, B2, B3, fiber, calcium, potassium, and iron, also carry other antioxidants and the usage is not limited to traditional activities alone.Coconut water is the clear liquid found inside immature coconuts. As the coconut matures, the water is replaced by coconut meat. Coconut water is sometimes referred to as green coconut water because the immature coconuts are green in color.Coconut water is different than coconut milk. Coconut milk is produced from an emulsion of the grated meat of a mature coconut.Coconut water is commonly used as a beverage and as a solution for treating dehydration related to diarrhea or exercise. It is also tried for high blood pressure and to improve exercise performance.In recent years, coconut water has become a very trendy beverage.It's tasty, refreshing and also happens to be good for you.What's more, it's loaded with several important nutrients, including minerals that most people don't get enough of.
Koi And The Kola Nuts
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Author : Brian Gleeson
language : en
Publisher: Simon & Schuster Books For Young Readers
Release Date : 1992
Koi And The Kola Nuts written by Brian Gleeson and has been published by Simon & Schuster Books For Young Readers this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Juvenile Fiction categories.
Cheated of his rightful inheritance, a chief's son uses a bunch of kola nuts to gain a happy new life.
Proximate Analysis Of Three Common Kola Varieties In Nigeria
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Author : Adekunle Jelili Olaoye
language : en
Publisher: GRIN Verlag
Release Date : 2017-03-30
Proximate Analysis Of Three Common Kola Varieties In Nigeria written by Adekunle Jelili Olaoye and has been published by GRIN Verlag this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-03-30 with Science categories.
Research Paper (postgraduate) from the year 2017 in the subject Chemistry - Analytical Chemistry, grade: 3.0, , course: Chemistry, language: English, abstract: Three varieties of Kola, Cola acuminata, Cola nitida and Garcinia kola which are tropical African crops were obtained from Ifon-Osun, Osun State, Nigeria. This was with a view to carrying out the proximate analysis of the seeds. The seeds were collected, cured by the traditional method of wrapping in fresh banana leaves to reduce the amount of moisture lost and thereafter kept for two weeks in the laboratory before used. Proximate analysis of the species was carried out using the methods of Association of Official Analytical Chemists (AOAC) 1990 with little modification. The results obtained showed that Cola nitida had 62.83 % moisture, 2.83 % ash, 7.72 % crude protein and 2.42 % caffeine. Cola acuminata had 54.33 % moisture, 2.89 % ash, 8.68 % crude protein and 2.65 % caffeine, while, Garcinia kola had 49.16 % moisture, 2.9%ash, 8.67 % crude protein and 2.96 % caffeine.
Caravans Of Kola
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Author : Paul E. Lovejoy
language : en
Publisher:
Release Date : 1980
Caravans Of Kola written by Paul E. Lovejoy and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1980 with Caravans categories.
