L Orto Di Casa Tutti I Metodi I Consigli E I Segreti Per Coltivare Secondo Natura
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L Orto Di Casa Tutti I Metodi I Consigli E I Segreti Per Coltivare Secondo Natura
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Author : Frate Isidoro
language : it
Publisher:
Release Date : 1994
L Orto Di Casa Tutti I Metodi I Consigli E I Segreti Per Coltivare Secondo Natura written by Frate Isidoro and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Science categories.
Catalogo Dei Libri In Commercio
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Author :
language : it
Publisher:
Release Date : 1999
Catalogo Dei Libri In Commercio written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Italian literature categories.
Bibliografia Nazionale Italiana
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Author :
language : it
Publisher:
Release Date : 1994
Bibliografia Nazionale Italiana written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Bibliography categories.
L Informazione Bibliografica
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Author :
language : it
Publisher:
Release Date : 1991
L Informazione Bibliografica written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Book industries and trade categories.
Analyses by author, title and key word of books published in Italy.
The One Straw Revolution
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Author : Masanobu Fukuoka
language : en
Publisher: New York Review of Books
Release Date : 2010-09-08
The One Straw Revolution written by Masanobu Fukuoka and has been published by New York Review of Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-09-08 with Nature categories.
Call it “Zen and the Art of Farming” or a “Little Green Book,” Masanobu Fukuoka’s manifesto about farming, eating, and the limits of human knowledge presents a radical challenge to the global systems we rely on for our food. At the same time, it is a spiritual memoir of a man whose innovative system of cultivating the earth reflects a deep faith in the wholeness and balance of the natural world. As Wendell Berry writes in his preface, the book “is valuable to us because it is at once practical and philosophical. It is an inspiring, necessary book about agriculture because it is not just about agriculture.” Trained as a scientist, Fukuoka rejected both modern agribusiness and centuries of agricultural practice, deciding instead that the best forms of cultivation mirror nature’s own laws. Over the next three decades he perfected his so-called “do-nothing” technique: commonsense, sustainable practices that all but eliminate the use of pesticides, fertilizer, tillage, and perhaps most significantly, wasteful effort. Whether you’re a guerrilla gardener or a kitchen gardener, dedicated to slow food or simply looking to live a healthier life, you will find something here—you may even be moved to start a revolution of your own.
Rhs Botany For Gardeners
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Author : Royal Horticultural Society
language : en
Publisher: Hachette UK
Release Date : 2018-02-15
Rhs Botany For Gardeners written by Royal Horticultural Society and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-02-15 with Science categories.
'Clever... valuable introduction to the study of plant science.' - Gardeners Illustrated RHS Botany for Gardeners is more than just a useful reference book on the science of botany and the language of horticulture - it is a practical, hands-on guide that will help gardeners understand how plants grow, what affects their performance, and how to get better results. Illustrated throughout with beautiful botanical prints and simple diagrams, RHS Botany for Gardeners provides easy-to-understand explanations of over 3,000 botanical words and terms, and show how these can be applied to everyday gardening practice. For easy navigation, the book is divided into thematic chapters covering everything from Plant Pests, and further subdivided into useful headings such as 'Seed Sowing' and 'Pruning'. 'Botany in Action' boxes provide instantly accessible practical tips and advice, and feature spreads profile the remarkable individuals who collected, studied and illustrated the plants that we grow today. Aided by this book, gardeners will unlock the wealth of information that lies within the intriguing world of botanical science - and their gardens will thrive as a result. This is the perfect gift for any gardener. Contents Includes... The Plant kingdom Growth, Form and Function Inner Workings Reproduction The Beginning of Life External Factors Pruning Botany and the Senses Pest, Diseases and Disorders Botanists and Botanical Illustration ... And Much More!
Building With Straw Bales
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Author : Barbara Jones
language : en
Publisher:
Release Date : 2009
Building With Straw Bales written by Barbara Jones and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Straw bale houses categories.
Straw bale building is a radically different approach to the process of building. Like all innovative ideas, it has been pioneered by the passionate, and used experimentally by those with the vision to see its potential. It is firmly based in that sustainable, 'green building' culture that has brought to the construction industry many new and useful ideas about energy efficiency and responsibility towards the environment. As a building material, straw excels in the areas of cost-effectiveness and energy efficiency. This practical guide has been written by the most experienced straw bale builder in the UK. It gives details of all the main construction methods, and includes: * bale specifications * plans * walls and foundations * doors and windows * plastering * building regulations and planning permission * frequently asked questions * construction drawings. This fully revised and updated edition includes new construction drawings, standard details for best practice design, examples of off-the-peg drawings for small buildings such as summer-houses and studios, and designs for affordable houses. These designs meet Building Regulations Code 6 for sustainable homes, and have a carbon rating of less than zero.
Aromatherapy For Dummies
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Author : Kathi Keville
language : en
Publisher: John Wiley & Sons
Release Date : 1999-09-17
Aromatherapy For Dummies written by Kathi Keville and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999-09-17 with Health & Fitness categories.
Whether it’s the tang of ozone in the air just before a rainstorm, the homey smell of freshly baked bread, or the inspiring scent of roses, natural aromas are everywhere with us, influencing our moods, and informing our perceptions. But natural aromas are capable of much more. Science is just beginning to reveal how aromas affect our bodies as well as our spirits, and what once seemed far-fetched–that you can treat many common ailments with nothing more than a pleasing smell–is now being taken seriously by many in the medical community. Yes, you can smell your way to good health, and now Aromatherapy For Dummies shows you how. This down-to-earth guide takes the mystery out of essential oils and other aromatherapy tools, and shows you how pleasing scents can cure what ails you and enhance your life at home and at work. Among other things, you’ll discover how to: Safely and easily treat hundreds of common ailments Increase f ocus and concentration Relieve tension and relax Improve athletic performance Enhance romance Sniff out the right essential oils Create fragrant essences in your kitchen Under the expert guidance of one of America’s leading botanical experts, you’ll bring the wonders of aromatherapy into your own life. Kathy Keville provides clear, concise, scientifically informed explanations of how plant essences can support body, mind, and spirit. She offers common sense advice on everything from therapeutics and cosmetics to the recreational uses of essential oils. And she supplies: Easy-to-follow instructions on how to select genuine aromatherapy products Symptom Guide–simple and easy remedies for 60 common conditions, listed alphabetically by symptom Aroma Guide–an A-to-Z guide of fragrant plants used in aromatherapy More than a hundred recipes for everything from oily skin to indigestion that you can whip up at home in five minutes The world is full of natural fragrances that can help you feel better, work smarter, play harder, and relax. It’s time to get well with the healing power of smell, and now Aromatherapy For Dummies shows you how.
Science In The Kitchen And The Art Of Eating Well
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Author : Pellegrino Artusi
language : en
Publisher: University of Toronto Press
Release Date : 2003-12-27
Science In The Kitchen And The Art Of Eating Well written by Pellegrino Artusi and has been published by University of Toronto Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-12-27 with Cooking categories.
First published in 1891, Pellegrino Artusi's La scienza in cucina e l'arte di mangier bene has come to be recognized as the most significant Italian cookbook of modern times. It was reprinted thirteen times and had sold more than 52,000 copies in the years before Artusi's death in 1910, with the number of recipes growing from 475 to 790. And while this figure has not changed, the book has consistently remained in print. Although Artusi was himself of the upper classes and it was doubtful he had ever touched a kitchen utensil or lit a fire under a pot, he wrote the book not for professional chefs, as was the nineteenth-century custom, but for middle-class family cooks: housewives and their domestic helpers. His tone is that of a friendly advisor – humorous and nonchalant. He indulges in witty anecdotes about many of the recipes, describing his experiences and the historical relevance of particular dishes. Artusi's masterpiece is not merely a popular cookbook; it is a landmark work in Italian culture. This English edition (first published by Marsilio Publishers in 1997) features a delightful introduction by Luigi Ballerini that traces the fascinating history of the book and explains its importance in the context of Italian history and politics. The illustrations are by the noted Italian artist Giuliano Della Casa.
Botany At The Bar
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Author : Selena Ahmed
language : en
Publisher: White Lion Publishing
Release Date : 2019-05-30
Botany At The Bar written by Selena Ahmed and has been published by White Lion Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-05-30 with Cooking categories.
Botanists Selena Ahmed, Ashley DuVal and Rachel Meyer from the New York based craft bitters-making company, Shoots & Roots Bitters, take us on an enlightening trip throughout the plant world as they share their unique expertise on the ecology, cultural practices, and medicinal properties just waiting to be discovered at the bottom of your glass. Notes on the origins of bitters, the science of taste and phytochemistry are followed by a neat guide on how to extract and make herbal infusions at home. Add enlightening plant profiles with a mix of unique botanical drink recipes, and this is a truly fascinating experiential insight into the vital meaning of biodiversity today.