La Cuisine Naturelle Fruits And Vegetables
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La Cuisine Naturelle Fruits And Vegetables
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Author : Ora L. Fraser
language : en
Publisher:
Release Date : 1979
La Cuisine Naturelle Fruits And Vegetables written by Ora L. Fraser and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1979 with Cookery (Fruit) categories.
La Cuisine Naturelle
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Author : Tina Cecchini
language : fr
Publisher:
Release Date : 1976
La Cuisine Naturelle written by Tina Cecchini and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1976 with categories.
Cuisine Naturelle
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Author : Anton Mosimann
language : en
Publisher:
Release Date : 1985
Cuisine Naturelle written by Anton Mosimann and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Cooking categories.
Canadiana
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Author :
language : en
Publisher:
Release Date : 1991-05
Canadiana written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991-05 with Canada categories.
Catalog
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Author : Food and Nutrition Information Center (U.S.)
language : en
Publisher:
Release Date : 1974
Catalog written by Food and Nutrition Information Center (U.S.) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1974 with Food categories.
Vegetarian Times
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Author :
language : en
Publisher:
Release Date : 1989-08
Vegetarian Times written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989-08 with categories.
To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.
Canadian Books In Print
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Author :
language : en
Publisher:
Release Date : 1981
Canadian Books In Print written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1981 with Bibliography, National categories.
Includes French-language titles published by predominantly English-language Canadian publishers.
Fruit And Vegetable Phytochemicals
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Author : Elhadi M. Yahia
language : en
Publisher: John Wiley & Sons
Release Date : 2017-11-06
Fruit And Vegetable Phytochemicals written by Elhadi M. Yahia and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-11-06 with Technology & Engineering categories.
Now in two volumes and containing more than seventy chapters, the second edition of Fruit and Vegetable Phytochemicals: Chemistry, Nutritional Value and Stability has been greatly revised and expanded. Written by hundreds of experts from across the world, the chapters cover diverse aspects of chemistry and biological functions, the influence of postharvest technologies, analysis methods and important phytochemicals in more than thirty fruits and vegetables. Providing readers with a comprehensive and cutting-edge description of the metabolism and molecular mechanisms associated with the beneficial effects of phytochemicals for human health, this is the perfect resource not only for students and teachers but also researchers, physicians and the public in general.
Natural Beverages
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Author : Alexandru Grumezescu
language : en
Publisher: Academic Press
Release Date : 2019-06-21
Natural Beverages written by Alexandru Grumezescu and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-06-21 with Technology & Engineering categories.
Natural Beverages, Volume Thirteen, in the Science of Beverages series, takes a multidisciplinary approach to address the shifting beverage landscape towards the global trend of natural beverages. As global beverage consumption has progressed towards healthier and ‘natural’ ingredients, researchers and scientists need to understand the latest scientific developments and the proposed health benefits and improved effects. Classical examples are presented as a basis for innovation expansion to help new researchers understand this segment of the industry. This is a great resource for researchers and scientists in the beverages industry. Describes natural beverage production and its impact on nutritional value Provides overall coverage of hot topics and scientific principles in the beverage industry Explores the pros and cons of natural vs. artificial beverages in product development Covers the production of all commonly consumed ‘natural’ beverages
L A Cuisine
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Author : Diana Von Welanetz Wentworth
language : en
Publisher: Tarcher
Release Date : 1985
L A Cuisine written by Diana Von Welanetz Wentworth and has been published by Tarcher this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Cooking categories.