La Prevenci N De La Enfermedad En La Espa A Bajo Medieval
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La Prevenci N De La Enfermedad En La Espa A Bajo Medieval
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Author : Carmen Peña
language : es
Publisher:
Release Date : 2006
La Prevenci N De La Enfermedad En La Espa A Bajo Medieval written by Carmen Peña and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Hygiene categories.
The Body Of The Conquistador
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Author : Rebecca Earle
language : en
Publisher: Cambridge University Press
Release Date : 2012-04-23
The Body Of The Conquistador written by Rebecca Earle and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-04-23 with History categories.
This fascinating history explores the dynamic relationship between overseas colonisation in Spanish America and the bodily experience of eating.
Global Goods And The Spanish Empire 1492 1824
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Author : B. Aram
language : en
Publisher: Springer
Release Date : 2014-11-18
Global Goods And The Spanish Empire 1492 1824 written by B. Aram and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-11-18 with Science categories.
Drawing upon economic history, cultural studies, intellectual history and the history of science and medicine, this collection of case studies examines the transatlantic transfer and transformation of goods and ideas, with particular emphasis on their reception in Europe.
Governing The Environment In The Early Modern World
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Author : Sara Miglietti
language : en
Publisher: Taylor & Francis
Release Date : 2017-03-27
Governing The Environment In The Early Modern World written by Sara Miglietti and has been published by Taylor & Francis this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-03-27 with History categories.
Throughout the early modern period, scientific debate and governmental action became increasingly preoccupied with the environment, generating discussion across Europe and the wider world as to how to improve land and climate for human benefit. This discourse eventually promoted the reconsideration of long-held beliefs about the role of climate in upholding the social order, driving economies and affecting public health. Governing the Environment in the Early Modern World explores the relationship between cultural perceptions of the environment and practical attempts at environmental regulation and change between 1500 and 1800. Taking a cultural and intellectual approach to early modern environmental governance, this edited collection combines an interpretative perspective with new insights into a period largely unfamiliar to environmental historians. Using a rich and multifaceted narrative, this book offers an understanding as to how efforts to enhance productive aspects of the environment were both led by and contributed to new conceptualisations of the role of ‘nature’ in human society. This book offers a cultural and intellectual approach to early modern environmental history and will be of special interest to environmental, cultural and intellectual historians, as well as anyone with an interest in the culture and politics of environmental governance.
To Feast On Us As Their Prey
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Author : Rachel B. Herrmann
language : en
Publisher: Food and Foodways
Release Date : 2019-02-11
To Feast On Us As Their Prey written by Rachel B. Herrmann and has been published by Food and Foodways this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-02-11 with History categories.
Long before the founding of the Jamestown, Virginia, colony and its Starving Time of 1609-1610--one of the most famous cannibalism narratives in North American colonial history--cannibalism, and accusations of cannibalism, played an important role in the history of food, hunger, and moral outrage. Why did colonial invaders go out of their way to accuse women of cannibalism? What challenges did Spaniards face in trying to explain Eucharist rites to Native peoples? What roles did preconceived notions about non-Europeans play in inflating accounts of cannibalism in Christopher Columbus's reports as they moved through Italian merchant circles? Asking questions such as these and exploring what it meant to accuse someone of eating people as well as how cannibalism rumors facilitated slavery and the rise of empires, To Feast on Us as Their Prey posits that it is impossible to separate histories of cannibalism from the role food and hunger have played in the colonization efforts that shaped our modern world.
Al Qan Ara
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Author :
language : en
Publisher:
Release Date : 2007
Al Qan Ara written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Morocco categories.
Cuadernos De Historia De Espa A
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Author :
language : es
Publisher:
Release Date : 2010
Cuadernos De Historia De Espa A written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Spain categories.
The Oxford Handbook Of Food History
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Author : Jeffrey M. Pilcher
language : en
Publisher: Oxford University Press
Release Date : 2012-10-16
The Oxford Handbook Of Food History written by Jeffrey M. Pilcher and has been published by Oxford University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-10-16 with History categories.
Food matters, not only as a subject of study in its own right, but also as a medium for conveying critical messages about capitalism, the environment, and social inequality to diverse audiences. Recent scholarship on the subject draws from both a pathbreaking body of secondary literature and an inexhaustible wealth of primary sources--from ancient Chinese philosophical tracts to McDonald's menus--contributing new perspectives to the historical study of food, culture, and society, and challenging the limits of history itself. The Oxford Handbook of Food History places existing works in historiographical context, crossing disciplinary, chronological, and geographic boundaries while also suggesting new routes for future research. The twenty-seven essays in this book are organized into five sections: historiography, disciplinary approaches, production, circulation, and consumption of food. The first two sections examine the foundations of food history, not only in relation to key developments in the discipline of history itself--such as the French Annales school and the cultural turn--but also in anthropology, sociology, geography, pedagogy, and the emerging Critical Nutrition Studies. The following three sections sketch various trajectories of food as it travels from farm to table, factory to eatery, nature to society. Each section balances material, cultural, and intellectual concerns, whether juxtaposing questions of agriculture and the environment with the notion of cookbooks as historical documents; early human migrations with modern culinary tourism; or religious customs with social activism. In its vast, interdisciplinary scope, this handbook brings students and scholars an authoritative guide to a field with fresh insights into one of the most fundamental human concerns.
Mundos Medievales Ii
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Author : VV.AA.
language : es
Publisher: Ed. Universidad de Cantabria
Release Date : 2014-10-15
Mundos Medievales Ii written by VV.AA. and has been published by Ed. Universidad de Cantabria this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-10-15 with History categories.
En esta edición digital, dividida en dos partes, más de 150 autores, de 40 universidades o centros de investigación internacionales, reúnen sus contribuciones en un ímprobo esfuerzo editorial para dejar constancia de su gratitud al maestro y dar mayor valor, si cabe, a su fecunda obra y enseñanzas, cruciales para entender no solo nuestra Edad Media sino el influjo que esta época y sus condicionamientos han tenido en el desarrollo y actual estructura de España. En este segundo volumen figuran los trabajos relacionados con los siglos XIII al XVI.
Estudios Ling Sticos En Homenaje A Emilio Ridruejo
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Author : AAVV
language : es
Publisher: Universitat de València
Release Date : 2019-10-08
Estudios Ling Sticos En Homenaje A Emilio Ridruejo written by AAVV and has been published by Universitat de València this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-10-08 with Language Arts & Disciplines categories.
En estos dos volúmenes se rinde un merecido homenaje a Emilio Ridruejo por su dedicación incansable y rigurosa a la ciencia lingüística, así como por su generoso magisterio. A la semblanza y currículum del homenajeado siguen los estudios ofrecidos por sus colegas en los que se encuentran acercamientos de distinto tipo al estudio de las lenguas, a su funcionamiento y a su evolución, con particular atención al español de España, al español de América y a las variedades lingüísticas peninsulares en sus diferentes aspectos gramaticales, pragmáticos, sociolingüísticos, gramaticográficos, etc. Todo ello desde la perspectiva de la filología románica en general y de la filología hispánica en particular, de la lingüística sincrónica y la diacrónica en sus vertientes histórica e historiográfica.