Le Souffle D Aoles
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Interstices
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Author : Sara Mazzolini
language : en
Publisher: Lulu.com
Release Date : 2009-10-24
Interstices written by Sara Mazzolini and has been published by Lulu.com this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-10-24 with Poetry categories.
Collection of lyrical postmodernist poems in English, French and German. Lyrical abstraction. Surreal Landscapes. Emotive Portraits. Fragmentation of the self. Metaphors and Puns. Visual and verbal experimentations. Photomontages.
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Author :
language : en
Publisher: TheBookEdition
Release Date :
written by and has been published by TheBookEdition this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.
Oeuvres Completes
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Author : Hippocrates
language : en
Publisher:
Release Date : 1851
Oeuvres Completes written by Hippocrates and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1851 with categories.
Le Souffle De Macario
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Author : Laurent Saas
language : fr
Publisher: Phénix d'Azur éditions
Release Date : 2017-11-23
Le Souffle De Macario written by Laurent Saas and has been published by Phénix d'Azur éditions this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-11-23 with Fiction categories.
L'enquête s'annonce difficile pour Melchior Parra, ancien membre du GIGN et promu adjudant-chef à la brigade d'Annecy. Un jeune homme porté disparu depuis un an est retrouvé affreusement mutilé. Pour l'aider dans cette affaire, il pourra compter sur la jolie et charismatique chef de service des urgences de l'hôpital qui réveille en lui son instinct amoureux. Mais quand une deuxième victime est retrouvée dans des circonstances similaires, une course contre la montre va être lancée à travers les Alpes française et italienne dans une enquête éprouvante. Pour découvrir le coupable, Melchior n'hésitera pasà mettre en péril la vie du médecin et de sa propre famille. Un thriller à rebondissements que l'on quitte à contre-cœur... EXTRAIT Cinq gros pick-up s’arrêtent brutalement devant le dispensaire, entraînant un gros nuage de poussière qui se disperse à l’intérieur par les fenêtres ouvertes. Quatre Rwandais habillés de treillis et armés jusqu’aux dents sautent par-dessus les ridelles de la benne et s’engouffrent dans le bâtiment dont le toit est orné d’un drapeau de la Croix-Rouge qui flotte au vent chaud. Manifestement, ils cherchent le responsable du centre tandis que les malades et les infirmiers ont déjà compris et commencent à fuir l’établissement : - Dépêchez-vous ! Il faut partir. Ils sont là ! Virginie, ses cheveux blonds attachés en queue-decheval, un masque vert sur la bouche ne laissant apparaître de son visage que ses yeux bleus orageux, finit de soigner le bras d’une fillette qui s’est fait mordre par un chien. Elle se retourne, surprise par l’entrée fracassante des inconnus, aux mines patibulaires. À PROPOS DE L'AUTEUR Dans la vie, Laurent Saas est un homme de passion. Avec Le souffle de Macario, il signe son premier thriller, une histoire passionnante servie par une imagination inspirée.
The Modern Cook
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Author : Charles Elme Francatelli
language : en
Publisher: Routledge
Release Date : 2014-01-21
The Modern Cook written by Charles Elme Francatelli and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-01-21 with Social Science categories.
Pupil of the great Careme, Chief Cook to Queen Victoria, Charles Elme Francatelli here presents his most celebrated recipes. Crayfish ragout, soles a la marechale, roast turkey, artichokes with butter sauce, summer sandwiches, and countless pies and cakes are among the hundreds of recipes included. Complete dinner menus allow cooks to plan exquisite meals with ease, while detailed instructions (penned in 1846) need only slight adaptation to the modem kitchen.
A Guide To Modern Cookery Part Ii
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Author : G. A. Escoffier
language : en
Publisher: Read Books Ltd
Release Date : 2013-01-04
A Guide To Modern Cookery Part Ii written by G. A. Escoffier and has been published by Read Books Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-01-04 with Cooking categories.
This vintage book contains the second part of to G. A. Escoffier's 'Guide to Modern Cookery'. This guide contains a wealth of useful and practicable information on the preparation and cooking of a variety of different dishes, and will be of considerable utility to the discerning cooking enthusiast. The chapters of this book include: Relevés and Entrées, Poultry and Game, Roasts and Salads, Vegetables and Farinaceous Products, Savouries, Entremets, Ices and Sherberts, Drinks and Refreshments, and Fruit-Stews and Jams. A worthy addition to any collection of gastronomical literature, this vintage cookbook is not to be missed by the discerning collector. We are republishing this book now in an affordable, modern edition, complete with a specially commissioned new biography of the author.
Dinners And Diners
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Author : Nathaniel Newnham-Davis
language : en
Publisher: BoD – Books on Demand
Release Date : 2018-09-21
Dinners And Diners written by Nathaniel Newnham-Davis and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-09-21 with Fiction categories.
Reproduction of the original: Dinners and Diners by Nathaniel Newnham-Davis
Le Labyrinthe
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Author : Joël Pagé
language : en
Publisher: Lulu.com
Release Date : 2014-07-22
Le Labyrinthe written by Joël Pagé and has been published by Lulu.com this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07-22 with Fiction categories.
Quelque part dans la foret de l'Arriere-pays se trouverait un labyrinthe. Lieu de tous les reves, de tous les dangers et de toutes les chimeres, personne ne sait s'il existe. Le labyrinthe sert de pretexte pour fertiliser l'imagination et les reves, influer sur les arts. Tombe dans l'inconscient, on lui preterait une forme de pensee, la puissance d'une deite. Personne ne l'a traverse sans perdre la vie; mais des rumeurs tenaces courent. Un homme, Camelot, en aurait decouvert l'entree et l'aurait explore pour devenir ce presque-vagabond qui vend des colifichets merveilleux, puis disparait pendant des mois avant de revenir, des lueurs pleins les yeux. Dans ce recit plurivoque ou meandres labyrinthiques et meandres de la pensee se font echo, l'auteur nous livre un texte essentiel sur l'acte de creation, ses consequences et les sacrifices qu'il demande.
The Modern Cook
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Author : Charles Elmé Francatelli
language : en
Publisher:
Release Date : 1874
The Modern Cook written by Charles Elmé Francatelli and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1874 with Cooking categories.
The Art Of Dining Or Gastronomy And Gastronomers
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Author : Abraham Hayward
language : en
Publisher:
Release Date : 1853
The Art Of Dining Or Gastronomy And Gastronomers written by Abraham Hayward and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1853 with Dinners and dining categories.