Lebanon S Family Favorites
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My Lebanese Cookbook
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Author : Tarik Fallous
language : en
Publisher: Callisto Media, Inc.
Release Date : 2020-03-31
My Lebanese Cookbook written by Tarik Fallous and has been published by Callisto Media, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-03-31 with Cooking categories.
Explore Lebanese cuisine and culture with classic recipes With a focus on fresh produce, whole grains, and aromatic herbs and spices, Lebanese cooking makes any meal a delicious, family-friendly feast. This approachable Lebanese cookbook uses regional recipes and flavors to introduce the heritage and cooking traditions of the vibrant, diverse country. What sets My Lebanese Cookbook apart: Introduction to Lebanese cuisine—Discover the customs at the heart of Lebanese cooking through a glossary of Arabic terminology, essential spices and ingredients of the mouneh (the Lebanese pantry), and serving traditions like mezze (a course of small-plates). More than 80 traditional recipes—Mediterranean favorites include Baba Ghanoush, Falafel, Lamb Kebabs, Baked Kafta in Tahini, Zucchini and Chickpea Stew, and of course, Baklava for dessert. Eat the Lebanese way—This indispensable cookbook provides specially tailored menus and meal pairings for holidays and sit-down dinners with tips to make entertaining easier. Set the table, gather the family, and serve up authentic Lebanese fare with help from My Lebanese Cookbook.
Rose Water And Orange Blossoms
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Author : Maureen Abood
language : en
Publisher: Running Press Adult
Release Date : 2015-04-28
Rose Water And Orange Blossoms written by Maureen Abood and has been published by Running Press Adult this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-04-28 with Cooking categories.
Pomegranates and pistachios. Floral waters and cinnamon. Bulgur wheat, lentils, and succulent lamb. These lush flavors of Maureen Abood's childhood, growing up as a Lebanese-American in Michigan, inspired Maureen to launch her award-winning blog, Rose Water & Orange Blossoms. Here she revisits the recipes she was reared on, exploring her heritage through its most-beloved foods and chronicling her riffs on traditional cuisine. Her colorful culinary guides, from grandparents to parents, cousins, and aunts, come alive in her stories like the heady aromas of the dishes passed from their hands to hers. Taking an ingredient-focused approach that makes the most of every season's bounty, Maureen presents more than 100 irresistible recipes that will delight readers with their evocative flavors: Spiced Lamb Kofta Burgers, Avocado Tabbouleh in Little Gems, and Pomegranate Rose Sorbet. Weaved throughout are the stories of Maureen's Lebanese-American upbringing, the path that led her to culinary school and to launch her blog, and life in Harbor Springs, her lakeside Michigan town.
Lebanese Cooking
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Author : Dennis Sarofeen
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2016-02-10
Lebanese Cooking written by Dennis Sarofeen and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-02-10 with categories.
Lebanese food is delicious! Here is a recipe collection foodies will love for its authenticity, details and advice. Here is garlic dip for meats, the perfect hummus, baked kibbee, stuffed peppers, and dipping sauces that are frankly addictive. Lebanese cuisine blends Mediterranean and Middle Eastern traditions. Featuring aromatic, fresh ingredients and the soulful spices of ancient Phoenicia, this wonderful cookbook is garnished with anecdotes, illustrations, and of course a few myths and cultural heroes - an authentic cultural treasure.
Family Favorites
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Author :
language : en
Publisher:
Release Date : 1983
Family Favorites written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983 with Cooking categories.
Mom S Lemon Tree
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Author : Christina Haddad
language : en
Publisher: FriesenPress
Release Date : 2022-10-28
Mom S Lemon Tree written by Christina Haddad and has been published by FriesenPress this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-10-28 with Cooking categories.
"Just as my mother learned to cook from her mother, I honed my cooking by watching my mom, grandmothers and aunts, who were all queens in their respective kitchens." Mom’s Lemon Tree is the story of how a family that has crossed the world time and again holds on to its heritage. After Christina Haddad’s mother passed away, she began collecting her mother’s recipes, unlocking a treasure of family history. Hundreds of them had been handwritten into notebooks, sometimes on loose sheets of paper tucked in between the pages. A tribute to her late mother Pamela, who was born in Jamaica before traveling across the globe to start a new life in Lebanon, Mom’s Lemon Tree is an authentic cookbook of Lebanese cuisine coloured with hints of the Caribbean — unique family recipes passed down from one generation to the next. With delicious options for salads, soups, stews, main dishes, desserts, and more, Christina welcomes you to her family’s kitchen and shares the stories behind each dish. Whether you are a Lebanese emigrant yourself or simply a lover of Lebanese cuisine, you will learn how to prepare, season, spice, and serve a variety of traditional Lebanese dishes from beid bi banadoura (eggs and tomatoes, a breakfast staple) to Christina’s famous fish kibbe. At its core, Mom’s Lemon Tree is an intersection of cultures, symbolizing how Lebanese families across the globe hold onto their heritage through cooking. With this cookbook in your kitchen, you will always be enjoying good food and making memories with your loved ones, just like Christina.
Understanding Lebanon Today
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Author : Perdew Laura
language : en
Publisher: Mitchell Lane Publishers, Inc.
Release Date : 2014-11
Understanding Lebanon Today written by Perdew Laura and has been published by Mitchell Lane Publishers, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-11 with Juvenile Nonfiction categories.
Understanding Lebanon Today is an accurate and contemporary presentation that explores the Middle Eastern nation of Lebanon with a focus on the country as it is today: current issues, culture, and lifestyle. The book is written in an easy-to-read enjoyable narrative form for elementary readers 8-11,. The Lebanon title includes a native recipe and craft for students to create. Elementary students are encouraged to consider evidence from informational texts to support analysis, reflection, and research. Series titles have been developed to address many of the Common Core specific goals, higher level thinking skills, and progressive learning strategies for middle grade and junior high level students.
Nadiya S Family Favourites
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Author : Nadiya Hussain
language : en
Publisher: Penguin UK
Release Date : 2018-06-14
Nadiya S Family Favourites written by Nadiya Hussain and has been published by Penguin UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-06-14 with Cooking categories.
Nadiya returns to your TV and your kitchen . . . __________________ The OFFICIAL cookbook, featuring the beautiful, simple and must-try recipes from her BBC TV series NADIYA'S FAMILY FAVOURITES. Nadiya shares the food she loves to cook and eat with her family and friends, offering fast, easy and delicious new recipes for every kind of day. This cookbook shows you how to create the perfect dishes to complement the moments we all love, from days out with friends to big get-togethers and lazy weekends at home, as well as simple and satisfying solutions for busy weeknights and speedy showstoppers for impromptu guests. Nadiya's new classics from this week's episode . . . · SMOKY SPINACH SHAKSCHUSKA. Sweet tomatoes cooked in garlic, cumin and paprika with creamy spinach, cracked eggs and a hot hit of chilli. · SQUID BULGAR RISOTTO. Blackened onions, nutty bulgur wheat, rings of crispy squid and garlic mayonnaise, topped with rocket and zingy lemon. · SUNDAY LUNCH OUR WAY. Garlic and ginger spatchcock chicken, fluffy ghee roasties, fragrant coriander stuffing balls, turmeric green beans and creamy tomato gravy. · ORANGE AND COFFEE POKE CAKE. Deliciously light coffee cake with thick, tangy orange curd drizzled into deliberately poked holes! With over 100 easy and rewarding recipes, Nadiya's family favourites will soon become yours too. This is the cookbook you'll reach for time and time again for those memorable moments. You'll find quick meal solutions, food to lift the spirits, fuel for hungry bellies and feasts for friends. Let Nadiya's recipes fill your home with memories, just as they do hers. 'She baked her way into our hearts and hasn't stopped since' Prima
Bayrut The Cookbook
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Author : Hisham Assaad
language : en
Publisher: Rizzoli Publications
Release Date : 2021-10-19
Bayrut The Cookbook written by Hisham Assaad and has been published by Rizzoli Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-19 with Cooking categories.
A stunning, authentic, and evocative cookbook on the food of Beirut - the heart of Lebanon. Beirut, the capital of Lebanon, is an exhilarating, chaotic city with a tumultuous past yet a thriving, vibrant foodie reputation. Perfectly poised between the Middle East and the Mediterranean, Lebanese cuisine is hugely popular — famed for its varied and flavourful regional dishes that emphasise whole grains, fresh fruits, vegetables, and seafood. Beirut’s ever-changing, often turbulent, heritage means that its food has evolved an exciting character of its own. In this book, Hisham Assaad shows you the best the city has to offer, with accessible, delicious recipes, ranging from the classics to more modern fare. He tells the story of a city with energy and diversity, of multiple cultures and traditions, with ever-popular street food, a thriving restaurant and café scene, and traditional family favourites handed down through generations. Learn to create lavish breakfast spreads, traditional Sunday feasts, fresh and vibrant salads, easy and nutritious suppers, or even a delectable afternoon tea with tempting perfumed sweets and delicacies. With stunning food and travel photography, this book will transport you to the cultural melting pot that is Beirut — a city that excels at mouth-watering food.
Julie Taboulie S Lebanese Kitchen
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Author : Julie Ann Sageer
language : en
Publisher: Macmillan + ORM
Release Date : 2017-06-06
Julie Taboulie S Lebanese Kitchen written by Julie Ann Sageer and has been published by Macmillan + ORM this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-06-06 with Cooking categories.
Contemporary Lebanese recipes from the host of PBS shows Cooking with Julie Taboulie and the Julie Taboulie’s Lebanese Kitchen. Since she was six years old, Julie Ann Sageer (nicknamed Julie Taboulie by her close-knit family) has had a passion for cooking the meals of her Lebanese heritage. Just like in her Emmy-nominated cooking show Cooking with Julie Taboulie, each of her recipes comes with hands-on instructions, tips, and tricks for making homemade Middle Eastern dishes using heaps of fresh, seasonal ingredients. Here you’ll find dishes that range from classics like falafel, shawarma, and (of course) taboulie, to warming Bazilla—a stew of tomato, green pea, and lamb—to honey and rosewater-infused desserts. In these 125 recipes, you’ll learn how easy it is to make such Lebanese staples as fresh labneh (strained yogurt) and how to put together your own delicious, multi-purpose spice mixes. In addition to the delicious meat and chicken dishes, Lebanese cuisine offers a wide variety of vegetarian, pescatarian, vegan, and gluten-free dishes, usually with no substitutions whatsoever! Every chapter includes a multitude of dishes for eaters of all kinds and preferences, from meat-lovers to veggie-heads and everything in between.
Fun With The Family Pennsylvania
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Author : Christine O'Toole
language : en
Publisher: Rowman & Littlefield
Release Date : 2010-04-13
Fun With The Family Pennsylvania written by Christine O'Toole and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-04-13 with Travel categories.
Geared towards parents with children between the ages of two and twelve, Fun with the Family Pennsylvania features interesting facts and sidebars as well as practical tips about traveling with your little ones.