Les Allium Alimentaires Reproduits Par Voie V G Tative

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Les Allium Alimentaires Reproduits Par Voie V G Tative

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Author : Charles-Marie Messiaen
language : fr
Publisher: Editions Quae
Release Date : 1993

Les Allium Alimentaires Reproduits Par Voie V G Tative written by Charles-Marie Messiaen and has been published by Editions Quae this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Allium categories.

Les Allium Alimentaires

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Author : Charles-Marie Messiaen
language : fr
Publisher:
Release Date : 1993

Les Allium Alimentaires written by Charles-Marie Messiaen and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Allium categories.

Onions And Other Vegetable Alliums

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Author : James L. Brewster
language : en
Publisher: CABI
Release Date : 2008

Onions And Other Vegetable Alliums written by James L. Brewster and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Technology & Engineering categories.

This fully revised, expanded and updated edition of the successful text, Onions and Other Vegetable Alliums, relates the production and utilization of these familiar and important vegetable crops to the many aspects of plant science underpinning their production and storage technologies. Chapters cover species and crop types, plant structure, genetics and breeding, physiology of growth and development as well as pests and diseases, production agronomy, storage after harvest and the biochemistry of flavour, storage carbohydrates and colour and how this relates to nutritional and health benefits. From this wide perspective it is possible to see many examples where underlying scientific knowledge illuminates, explains and can improve agronomic practice. The reader will get an insight into how molecular methods are revolutionizing the study of taxonomy, genetics, pathology and physiology and how these methods are being applied in the breeding of improved crops.

Advances In Plant Breeding Strategies Vegetable Crops

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Author : Jameel M. Al-Khayri
language : en
Publisher: Springer Nature
Release Date : 2021-08-24

Advances In Plant Breeding Strategies Vegetable Crops written by Jameel M. Al-Khayri and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-08-24 with Technology & Engineering categories.

This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products and pharmaceuticals. This Volume 8, subtitled Vegetable Crops: Bulbs, Roots and Tubers, consists of 12 chapters focusing on advances in breeding strategies using both traditional and modern approaches for the improvement of individual vegetable crops. Chapters are arranged in 3 parts according to the edible vegetable parts. Part I: Bulbs - Garlic (Allium sativum L.), Leek (Allium ampeloprasum L.) and Shallot (Allium cepa L. Aggregatum group); Part II: Roots - Beetroot (Beta vulgaris ssp. vulgaris var. conditiva Alefeld), Carrot (Daucus carota L.), Parsnip (Pastinaca sativa L.), Radish (Raphanus sativus L.), Sugar beet (Beta vulgaris ssp. vulgaris L.) and Turnip (Brassica rapa var. rapa L.), Part III: Tubers - Potato (Solanum tuberosum L.) and Sweet potato (Ipomea batatas L.). The chapters were contributed by 38 internationally reputable scientists from 13 countries. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors own experience.

Safety Assessment Of Transgenic Organisms

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Author : OECD.
language : en
Publisher:
Release Date : 2011

Safety Assessment Of Transgenic Organisms written by OECD. and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with categories.

Frankia Symbiosis

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Author : P. Normand
language : en
Publisher: Springer Science & Business Media
Release Date : 2013-11-11

Frankia Symbiosis written by P. Normand and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-11 with Science categories.

The 12th meeting on Frankia and Actinorhizal Plants that took place in Carry-le-Rouet, France in June 2001 was the opportunity for scientists to communicate about latest developments on this symbiosis that concerns a wide range of dicotyledonous plants, initiates ecological successions and is used in a number of countries to protect crops from winds or improve soil status. Selected papers on plant ecology, Frankia's genetics or physiology, and host plants' genetics or physiology are published in this special Plant & Soil issue.

Toxic Plants

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Author : Jean Bruneton
language : en
Publisher: Springer
Release Date : 1999-01

Toxic Plants written by Jean Bruneton and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999-01 with Medical categories.

Including over 1300 literature references, this volume lists common causes of plant induced incidents and accidents in humans and animals together with a detailed discussion of the plant species most frequently implicated. It includes information on symptoms, treatments, elements of diagnosis and toxic doses.

Guide To The International Registration Of Marks Under The Madrid Agreement And The Madrid Protocol

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Author : World Intellectual Property Organization
language : en
Publisher: WIPO
Release Date : 2019-09-11

Guide To The International Registration Of Marks Under The Madrid Agreement And The Madrid Protocol written by World Intellectual Property Organization and has been published by WIPO this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-09-11 with Law categories.

This Guide is primarily intended for applicants and holders of international registrations of marks, as well as officials of the competent administrations of the Member States of the Madrid Union. It leads them through the various steps of the international registration procedure and explains the essential provisions of the Madrid Agreement, the Madrid Protocol and the Common Regulations.

Biologically Based Technologies For Pest Control

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Author :
language : en
Publisher: DIANE Publishing
Release Date : 1995

Biologically Based Technologies For Pest Control written by and has been published by DIANE Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with categories.

The way the nation manages pests is changing because of efforts to reduce the reliance on conventional pesticides. Driving this change is strong public opinion coupled with action by Congress and by federal and state agencies. At the same time, pest control needs are rising. Many important pests are now resistant to formerly effective chemical controls. And new pests continue to enter the country or spread to new locations where they threaten agriculture, native ecosystems, or human health. The farmers, foresters, ranchers, and others who seek to prevent excessive pest damage are increasingly aware of the shortcomings of conventional pest control approaches.

Onions And Allied Crops

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Author : James L. Brewster
language : en
Publisher: CRC Press
Release Date : 2020-03-23

Onions And Allied Crops written by James L. Brewster and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-03-23 with Science categories.

Originally published in 1990, Onions and Allied Crops, is a comprehensive account of the edible allium, examined across three volumes. The collection examines the major economic and dietary importance of edible alliums in most countries, and brings together contributions from experts across multiple disciplines, including food scientists, economists, agriculturalists and biochemists. The books address selection and breeding of locally adapted cultivars and the development of cultural techniques, allowing for cultivation across the tropics, to the sub-arctic regions. As such the collection examines the allium as a major agricultural asset and the impact this has had on many economies. In this third volume, the analysis and focus is upon biochemistry, food science and minor crops. This volume will be of use and of interest to food scientists, economists, agriculturalists and biochemists alike.