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Life S Too Short To Stuff A Mushroom


Life S Too Short To Stuff A Mushroom
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Life S Too Short To Stuff A Mushroom


Life S Too Short To Stuff A Mushroom
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Author : Prue Leith
language : en
Publisher:
Release Date : 2024-10-15

Life S Too Short To Stuff A Mushroom written by Prue Leith and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-10-15 with Cooking categories.


In Life’s Too Short to Stuff a Mushroom, chef and TV legend Dame Prue Leith brings us the cookbook you’ve always wanted – 80 recipes, shortcuts, and hacks for a lifetime of easy cooking.



Valvona Crolla


Valvona Crolla
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Author : Mary Contini
language : en
Publisher: Random House
Release Date : 2012-06-30

Valvona Crolla written by Mary Contini and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-06-30 with Cooking categories.


Valvona & Crolla has been described as 'the Sistine chapel of continental delis'. Founded in 1934 by the Continis' ancestors, the Italian shop and restaurant is legendary in food circles for its excellent food and drink. Now, co-owners Mary (author of the bestselling Dear Francesca and co-author of the Easy Peasy cooking series) presents 200 delicious and authentic recipes. Organised season by season, the book offers a year of sumptuous delights from around the country of her heritage, together with recommendations for wines to match them. Starting with the festive flavours of winter, such as a creamy chestnut soup with smoked pancetta, moving on to the best of spring's vegetables with a broad bean and spinach frittata, fresh seafood dishes in the summer, and finishing with the truffles, olive pressings and slow-cooked casseroles of the autumn, this beautifully written and evocatively photographed book adds up to a food diary of personal stories, history, anecdotes and recipes, all imbued with the warmth and local knowledge that only a true Italian family, passionate about food, can deliver.



The Meat Free Monday Cookbook


The Meat Free Monday Cookbook
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Author : Paul McCartney
language : en
Publisher: Hachette UK
Release Date : 2018-07-30

The Meat Free Monday Cookbook written by Paul McCartney and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-07-30 with Cooking categories.


In 2009, Paul, Stella and Mary McCartney launched the Meat Free Monday campaign as a simple and straightforward idea to show everyone the value of eating less meat - and to make it easier for us all to do so. The Meat Free Monday Cookbook is for everyone who shares the campaign's aims and consists of menus for each of the 52 weeks of the year - two main dishes, plus four other ideas for each meal of the day. Packed with recipes such as Spiced Pumpkin Pancakes, Roasted Halloumi Wrap, Pilau Rice with Cashews and Watermelon Granita, as well as vibrant spring soups, inventive summer salads, appetising autumn bakes and comforting winter stews, it includes contributions from Paul and Stella McCartney as well as from celebrity and chef supporters of the campaign such as Skye Gyngell, Giorgio Locatelli, Theo Randall, Yotam Ottolenghi, Bryn Williams, Twiggy and Vivienne Westwood.



The Ultimate 5 2 Diet Recipe Book


The Ultimate 5 2 Diet Recipe Book
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Author : Kate Harrison
language : en
Publisher: Hachette UK
Release Date : 2013-05-23

The Ultimate 5 2 Diet Recipe Book written by Kate Harrison and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-05-23 with Cooking categories.


The 5:2 Diet is transforming lives worldwide. Thousands are losing weight, improving their health and saving money. Now, The Ultimate 5:2 Diet Recipe Book makes this lifestyle easier than ever, with recipes that make food on your Fast Days a pleasure. It's packed with easy, delicious dishes, from Great Start Breakfasts to International Favourites, Comfort Food, Super Soups, and even Sweet Treats. This down-to-earth guide by The 5:2 Diet Book author Kate Harrison mixes great recipes with all the humour, money-saving tips and practical advice that made the first book a bestseller. It also explains the science and incredible health benefits of this simple, inspiring approach. This cookbook focuses on fresh, delicious and fast home cooking, with meals that taste nothing like 'diet' food. It includes: • More than 85 recipes, all calorie counted, with dozens more ideas for adapting them to suit your life and budget; • 5:2 Lives: inspirational stories and honest food diaries from real dieters, who share the secrets of their success; • 5:2 Know-How: tips on everything from store cupboard suppers, time-saving gadgets and fitting 5:2 around family life and holidays; • How to 5:2: an updated, easy-to-follow guide to how, and why, you can begin this life-changing plan right now. The Ultimate 5:2 Diet Recipe Book is the only cookbook you'll ever need to help you lose weight, boost your brain and change your attitude to food forever.



The Cat S Pyjamas


The Cat S Pyjamas
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Author : Julia Cresswell
language : en
Publisher: Penguin UK
Release Date : 2007-11-01

The Cat S Pyjamas written by Julia Cresswell and has been published by Penguin UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-11-01 with Language Arts & Disciplines categories.


A fascinating, thematic exploration of clichés from as the actress said to the bishop to zero hour, explaining what they are and where they’ve come from. Julia Cresswell has taken her best-selling dictionary of clichés (‘Sumptuous... A mine of information.’ Guardian) back to the drawing board and has created a book, packed with famous (and infamous) quotations and memorable information, that will change the way you see English.



The Whole Woman


The Whole Woman
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Author : Germaine Greer
language : en
Publisher: Anchor
Release Date : 2009-04-22

The Whole Woman written by Germaine Greer and has been published by Anchor this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-04-22 with Social Science categories.


Thirty years after the publication of The Female Eunuch, Germaine Greer is back with the sequel she vowed never to write. "A marvelous performance--. No feminist writer can match her for eloquence or energy; none makes [us] laugh the way she does."--The Washington Post In this thoroughly engaging new book, the fervent, rollicking, straight-shooting Greer, is, as ever, "the ultimate agent provocateur" (Mirabella). With passionate rhetoric, outrageous humor, and the authority of a lifetime of thought and observation, she trains a sharp eye on the issues women face at the turn of the century. From the workplace to the kitchen, from the supermarket to the bedroom, Greer exposes the innumerable forms of insidious discrimination and exploitation that continue to plague women around the globe. She mordantly attacks "lifestyle feminists" who blithely believe they can have it all, and argues for a fuller, more organic idea of womanhood. Whether it's liposuction or abortion, Barbie or Lady Diana, housework or sex work, Greer always has an opinion, and as one of the most brilliant, glamorous, and dynamic feminists of all time, her opinions matter. For anyone interested in the future of womanhood, The Whole Woman is a must-read.



Wild Cooking


Wild Cooking
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Author : Richard Mabey
language : en
Publisher: Random House
Release Date : 2012-03-31

Wild Cooking written by Richard Mabey and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-03-31 with Cooking categories.


Sequel to the cult bestseller Food For Free, Wild Cooking is about making-do and the sheer fun of inventive cooking. Richard Mabey's sparky, offbeat book is about canny and inventive making-do, or 'busking in the kitchen'. Whether creating a cassoulet, which uses English ingredients, making bread from chestnuts or slow-cooking a Peking duck in front of an ancient fan heater, he encourages us to be daring and imaginative in our cooking and our approach to food. Although it contains wonderful, mouth-watering recipes like broad bean hummus, pumpkin soup and fillet-steak hearts this is more than a recipe book - it is a guide to a whole new way of thinking that embraces scrumping, celebrates picnics, and revels in saving energy wherever it can, whether that's by one-pot feasts or cooling on car radiators. After all, if you care about food 'life's too short not to stuff a mushroom'. Previously published in hardback as The Full English Cassoulet. ‘Learn the art of culinary busking with home-grown staples in this spirited and hands-on guide’ Daily Mail



Strange Creatures


Strange Creatures
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Author : Rosie Andrews
language : en
Publisher: AuthorHouse
Release Date : 2014-03-11

Strange Creatures written by Rosie Andrews and has been published by AuthorHouse this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-03-11 with Literary Collections categories.


This book is a happy book. Its timing has been good, given the economic crisis here and abroad. It is designed to bring a smile to the face of the reader. Most snapshots contain quotations and musical lyrics relevant to the subject matter. It covers subjects such as dieting, Internet dating, and cats. All names have been changed to protect the guilty. Rosie wants the reader to have a good time, to step outside the day-today, mundane cycle of surviving. So throw your head back and have a good belly laugh.



It S Not Rocket Science


It S Not Rocket Science
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Author : Clive Whichelow
language : en
Publisher: Hachette UK
Release Date : 2014-02-06

It S Not Rocket Science written by Clive Whichelow and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-02-06 with Social Science categories.


Over last thirty years, new technology, fashion, and social set-ups have spawned new cliches galore. Everything on the Internet is available at the 'click of a mouse', TV presenters ask the audience to 'give it up' when they want them to applaud, call centres tell us 'we value your call' even though 'all our operators are busy'. And if you're 'gobsmacked' by all this you may be told to 'get a life', 'chill out' or 'whatever'. It's Not Rocket Science sifts through all aspects of modern life to find the most prevalent, ubiquitous and downright irritating cliches of our age. This high-octane, caffeine-fuelled, dictionary of cliches highlights the freshly-hackneyed phrases we're being subjected to 24/7. So how good is that? And what's not to like?



Butter A Celebration


Butter A Celebration
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Author : Olivia Potts
language : en
Publisher: Hachette UK
Release Date : 2022-09-15

Butter A Celebration written by Olivia Potts and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-09-15 with Cooking categories.


'This is, quite frankly, my dream book. Buttery bliss from cover to cover' Nigella Lawson 'The last word on butter. Everyone who cooks needs this book' Diana Henry Swirled into hot sugar to create a silken, smoky caramel, or browned until nutty and speckled before being folded through cake batter or buttercream. Dotted on to vegetables before roasting or braising, stirred through rice after cooking. Butter won't just transform your individual dishes, but will transform your way of cooking Butter: A Celebration is a joyous immersion in all things butter, revelling in its alchemical power to transform almost any dish, from good to transcendent. Award-winning food writer Olivia Potts takes us on a grand tour of butter and its many varied applications, from old school chicken Kiev to mille-feuille, from oysters Rockefeller to saffron and yoghurt tahdig. This is a book to be savoured for its wonderful writing, as well as for its irresistible recipes and expert introduction to patisserie, too. Full of history, anecdotes and, of course, delicious recipes resplendent with butter, it includes: *Turkish eggs with yoghurt and chill butter *Butter-basted rib eye steak *Steamed artichoke with anchovy butter *Grilled kippers with horseradish butter *Buttermilk pancakes *Sticky gingerbread *French salted butter biscuits *Brioche feuilletée *Damson plum crumble Praise for A Half-Baked Idea by Olivia Potts: 'Uplifting' Prue Leith 'Wit and warmth on every page' The Times 'An utterly beautiful, moving, bittersweet book. I loved it' Dolly Alderton