London S Best Brunches
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London S Best Brunches
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Author : Laura Herring
language : en
Publisher:
Release Date : 2016-04-01
London S Best Brunches written by Laura Herring and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04-01 with categories.
The Modern Pantry
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Author : Anna Hansen
language : en
Publisher: Random House
Release Date : 2011-11-01
The Modern Pantry written by Anna Hansen and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-11-01 with Cooking categories.
The Modern Pantry restaurant serves some of the most exciting food in London. Anna Hansen's flavour combinations are wholly original; her dishes combine the best of seasonal western ingredients with the freshness and spice of Asian and Pacific Rim cooking. In this, her first cookbook, Anna introduces the reader to his or her very own 'modern pantry', a global larder of ingredients to use at home. Recipes include snacks and sharing plates like crab rarebit and grilled halloumi and lemon roast fennel bruschetta, salads such as wild rice with charred sweetcorn, avocado, feta and pecan, and delicious main courses like miso-marinated onglet steak. Other highlights are her luscious desserts: honey-roast pear, chestnut and oat crumble and home-made coconut sorbet, and cakes and bakes including date and orange scones and banana and coconut upside-down cake. Anna aims to broaden the everyday home cook's ideas of what he or she can prepare, to create simple, inspiring dishes for family and friends. The Modern Pantry Cookbook is stylish and groundbreaking, and the innovative recipes are illustrated with beautiful colour photography.
Nopi
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Author : Yotam Ottolenghi
language : en
Publisher: Ten Speed Press
Release Date : 2015-10-20
Nopi written by Yotam Ottolenghi and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-10-20 with Cooking categories.
A cookbook from acclaimed London restaurant Nopi, by powerhouse author Yotam Ottolenghi and Nopi head chef Ramael Scully. Pandan leaves meet pomegranate seeds, star anise meets sumac, and miso meets molasses in this collection of 120 new recipes from Yotam Ottolenghi's restaurant. In collaboration with Nopi's head chef Ramael Scully, Yotam's journey from the Middle East to the Far East is one of big and bold flavors, with surprising twists along the way.
Made In London
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Author : Leah Hyslop
language : en
Publisher: Bloomsbury Publishing
Release Date : 2018-05-17
Made In London written by Leah Hyslop and has been published by Bloomsbury Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-05-17 with Cooking categories.
From Tudor oyster peddlers and Victorian pie and mash shops, to the supper clubs and street food scene flourishing today, Britain's capital has always been a tantalizing draw for those who live to eat. In Made in London, born-and-bred Londoner Leah Hyslop offers a joyful celebration of the city and its food, past and present. The book features recipes invented in the city; such as the 18th century treat Chelsea buns (a favourite of King George II) and Omelette Arnold Bennett, created for the famous writer while staying at the Savoy Hotel. Alongside these are new, exciting dishes, inspired by the Leah's eating adventures around the capital: such as a mouthwatering Pimm's and lemon curd trifle, an unusual goat's cheese and cherry tart and an easy twist on Indian restaurant Dishoom's iconic bacon naan, one of the best brunches in London. Interspersed with the recipes are short, entertaining histories and profiles about London's food scene, including the tale of the 18th century 'gin craze'; a profile of the East End's most beloved greasy spoon; and why Scotch eggs might have actually been invented in a London department store! Short shopping guides, lifting the lid on such pressing gastronomic questions as where to buy cheese, the city's most delicious chocolate shops, or the best cocktail bars for a nightcap (or two...) are also featured. Beautifully illustrated with contemporary photographs of London, alongside vintage images sourced from historic archives, this is a book for anyone who has ever lived in, visited or simply dreamt of sipping a cocktail while watching red buses trundle by in the world's greatest city.
Brunch The Sunday Way
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Author : Alan Turner
language : en
Publisher: White Lion Publishing
Release Date : 2020-05-05
Brunch The Sunday Way written by Alan Turner and has been published by White Lion Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-05-05 with Cooking categories.
For the first time London’s legendary champions of brunch share the recipes that have made Islington’s Sunday Café a runaway success. Covering everything from quick and easy staples to fabulous feasts, and taking inspiration from a global list of ingredients, this book will take you all the way from cracking an egg to flipping pancakes and roasting pork – all with spectacularly Instagrammable results!
Breakfast London
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Author : Bianca Bridges
language : en
Publisher: National Geographic Books
Release Date : 2019-06-25
Breakfast London written by Bianca Bridges and has been published by National Geographic Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-06-25 with Cooking categories.
Rise and shine London! Get the day off to a great start in the world’s greatest city. Discover your new favourite places to breakfast and brunch, including local hang-outs and hidden gems from @breakfastlondon, the feed to follow if you want to find the best breakfasts in town before anyone else. Celebrate the most important meal of the day and find insider recommendations for all occasions – whether you’re looking for something boozy, insta-worthy or vegan, feeling healthy or hungover, in search of the perfect coffee, the ideal setting for an important work meeting or organizing a special birthday brunch. Features London’s 120 best breakfast spots, stunning original photography, mouth-wateringly delicious dishes and a look behind-the-scenes with the top chefs that create them. Wakey, wakey!
Small Plates And Sweet Treats
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Author : Aran Goyoaga
language : en
Publisher: Little, Brown
Release Date : 2012-10-23
Small Plates And Sweet Treats written by Aran Goyoaga and has been published by Little, Brown this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-10-23 with Cooking categories.
Trained pastry chef, blogger, and mother of two Aran Goyoaga turned to gluten-free cooking when she and her children were diagnosed with gluten intolerance. Combining the flavors of her childhood in Bilbao, Spain, with unique artistry and the informal elegance of small-plate dining, Aran has sacrificed nothing. Dishes range from soups and salads to savory tarts and stews to her signature desserts. With delicate, flavorful, and naturally gluten-free recipes arranged by season, and the author's gorgeously sun-filled food photography throughout, Small Plates and Sweet Treats will bring the magic of Aran's home to yours. Fans of Cannelle et Vanille, those with gluten allergies, and cookbook enthusiasts looking for something new and special will all be attracted to this breathtaking book.
The Violet Bakery Cookbook
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Author : Claire Ptak
language : en
Publisher: Random House
Release Date : 2015-03-12
The Violet Bakery Cookbook written by Claire Ptak and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-12 with Cooking categories.
This book is about making baking worth it: simple to cook and satisfying to eat. Wholesome and indulgent - these are recipes you'll want to make again and again. The Violet Bakery is a cake shop and café in Hackney, east London. The baking is done with simple ingredients including wholegrain flours, less refined sugars and the natural sweetness and muted colours of seasonal fruits. Everything is made in an open kitchen for people to see. Famed for its exquisite baked goods, Violet has become a destination. Owner Claire Ptak uses her Californian sensibility to devise recipes that are both nourishing and indulgent. With real thought about taste and using the purest ingredients, she has created the most flavoursome iterations of classic cakes, as well as new treats for modern palates. Discover the recipes behind the bakery that made Prince Harry and Meghan Markle's wedding cake. Over 100 recipes include Cinnamon Buns, Mozzarella, Rosemary and New Potato Tarts, Butterscotch Blondies and Loganberry-vanilla Birthday Cake.
Alice S Cookbook
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Author : Alice Hart
language : en
Publisher: Rowman & Littlefield
Release Date : 2011-04-01
Alice S Cookbook written by Alice Hart and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-04-01 with Cooking categories.
Alice Hart is an exciting and authoritative new young voice on food who loves to share her culinary knowledge with friends. In this book she encourages her generation of 20- and 30-somethings to cook the original, modern food they enjoy to fit the lifestyles they lead. Dip into Alice’s Cookbook in January to find an inspirational New Year brunch, or during August for a vibrant and memorable summer kitchen supper. Each recipe is designed to fit into busy social lives: Hands-on cooking times are provided for each dish, menus are adaptable to seasons and availability, and advice is given to scale quantities up or down to feed a crowd (or not).
London Restaurants
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Author : Sholto Douglas-Home
language : en
Publisher:
Release Date : 2002-09
London Restaurants written by Sholto Douglas-Home and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-09 with Travel categories.
Based on the opinions of over 5,000 everyday restaurant-goers like yourself, this guide reveals what Londoners really think about their restaurants. Book jacket.