Mangia Macaroni
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Mangia Macaroni
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Author : Marilyn Cappellino
language : en
Publisher: CreateSpace
Release Date : 2013-03-31
Mangia Macaroni written by Marilyn Cappellino and has been published by CreateSpace this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-03-31 with Juvenile Nonfiction categories.
Mangia! Macaroni is the first in a series of recipe books written for children ages four and up. Inspired by traditional Sicilian cooking and custom, the Mangia! book series focuses on meals that families can prepare and enjoy together. Other titles in the series include Mangia! Zuppa - all about soups, and Mangia! Insalata, a collection of child-friendly salad recipes.
Mangia Pasta
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Author : Mary A. Esposito
language : en
Publisher: MorrowCB
Release Date : 1998-10-21
Mangia Pasta written by Mary A. Esposito and has been published by MorrowCB this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998-10-21 with Cooking categories.
When it comes to pasta, Mary Ann Esposito knows how to satisfy the heartiest of eaters. The host of the public television series "Ciao Italia!" now delivers 75 delectable reasons to keep pasta in your diet. Whether you want to make pasta by hand, or serve it from a box, Mangia Pasta! helps you create delicious pasta dishes for first courses, main meals -- even dessert! Mary Ann uses the most popular as well as the lesser-known pastas-from Eggplant and Angel Hair Bundles to Fregola (a hard-wheat pasta) with Clams, from Linguine with Artichoke Sauce to Pici (a thin spaghetti) with Mint and Walnut Sauce, from Half-Moon Pasta with Potatoes and Ricotta Cheese to Gnocchi and Escarole Soup. There are recipes for any day of the week and for those fancier occasions, to a dinner party (Pettole with Lamb and Champagne Sauce), brunch (Frittelle di Taglierini -- a pasta omelet!), or any other special meal. Complete with full-color photographs and step-by-step technique shots, Mangia Pasta! is sure to be your pasta bible.
Mangia Bene
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Author : Kate DeVivo
language : en
Publisher: Capital Books
Release Date : 2003
Mangia Bene written by Kate DeVivo and has been published by Capital Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Cooking categories.
Kate DeVivo presents a wealth of recipes, wit, and wisdom from her lively Italian-American family, which immigrated to America 100 years ago. Includes new family recipes, photos, and illustrations.
Bentley S Miscellany
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Author :
language : en
Publisher:
Release Date : 1838
Bentley S Miscellany written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1838 with categories.
Voyages And Visions
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Author : Jaś Elsner
language : en
Publisher: Reaktion Books
Release Date : 1999
Voyages And Visions written by Jaś Elsner and has been published by Reaktion Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with History categories.
A much-needed contribution to the expanding interest in the history of travel and travel writing, Voyages and Visions is the first attempt to sketch a cultural history of travel from the sixteenth century to the present day. The essays address the theme of travel as a historical, literary and imaginative process, focusing on significant episodes and encounters in world history. The contributors to this collection include historians of art and of science, anthropologists, literary critics and mainstream cultural historians. Their essays encompass a challenging range of subjects, including the explorations of South America, India and Mexico; mountaineering in the Himalayas; space travel; science fiction; and American post-war travel fiction. Voyages and Visions is truly interdisciplinary, and essential reading for anyone interested in travel writing. With essays by Kasia Boddy, Michael Bravo, Peter Burke, Melissa Calaresu, Jesus Maria Carillo Castillo, Peter Hansen, Edward James, Nigel Leask, Joan-Pau Rubies and Wes Williams.
Accounting And Food
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Author : Massimo Sargiacomo
language : en
Publisher: Routledge
Release Date : 2016-03-02
Accounting And Food written by Massimo Sargiacomo and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-03-02 with Business & Economics categories.
The interrelations between accounting and food have been hitherto neglected at an international level. This regret is particularly meaningful with regards to Italy, where 'Food', besides being a physiological need to satisfy, is one of the main pillars of the 'Made in Italy' Industry, and the so-called Italian life-style, which has become a part of the popular culture. Accounting and Food seeks to explore the accounting, business and financial history of some of the most prestigious Italian food producers. Moreover, given that "Food" has been at the center of production and trade throughout the history of mankind, food production and commerce will be investigated from the critical angles of accounting, accountants and merchants. Relatedly, the interconnected history of the Food fairs and expositions of the major Italian trade centers will be also unveiled. Accounting and Food examines the role of accounting, accountants and merchants in food production and international trade (e.g., grain, wine, etc...) as well as considering the history of food producers, paying particular attention to the role played by women entrepreneurs over time. Finally the book explores the interrelations of accounting, food and state, local authorities and social institutions, in particular in so far these latter institutions were involved in the Political economy, regulation, allocation and distribution of food to populations and societies. Accounting and Food will be of particular interest to researches and scholars in the field of accounting history but also to those working in the areas of regional development, regional economics, food and sociology and other related disciplines.
Mangia Insalata
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Author : Marilyn Cappellino
language : en
Publisher: CreateSpace
Release Date : 2013-03-31
Mangia Insalata written by Marilyn Cappellino and has been published by CreateSpace this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-03-31 with Juvenile Nonfiction categories.
Mangia! Insalata is the third in a series of recipe books written for children ages four and up. Inspired by traditional Sicilian cooking and customs, the Mangia! book series focuses on meals that families can prepare and enjoy together. Other titles in the series include Mangia! Macaroni and Mangia! Zuppa.
Mangia Zuppa
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Author : Marilyn Cappellino
language : en
Publisher: Createspace Independent Pub
Release Date : 2012-09-01
Mangia Zuppa written by Marilyn Cappellino and has been published by Createspace Independent Pub this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-09-01 with Juvenile Nonfiction categories.
Mangia! Zuppa is the second in a series of recipe books written for children ages four and up. Inspired by traditional Sicilian cooking and custom, the Mangia! book series focuses on meals that families can prepare and enjoy together. Other titles in the series include Mangia! Macaroni and Mangia! Insalata.
Groovin In The Kitchen
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Author : Marilyn Cappellino
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2017-10-26
Groovin In The Kitchen written by Marilyn Cappellino and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-26 with categories.
A mealtime cookbook that draws from the healthful, colorful and delicious style of Sicilian tradition. Written for ages 10 and up.
The Little Book Of Pasta
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Author : Rufus Cavendish
language : en
Publisher: Hachette UK
Release Date : 2023-06-08
The Little Book Of Pasta written by Rufus Cavendish and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-06-08 with Cooking categories.
From farfalle and fusilli to fettucine and beyond, this pocket guide serves up a celebration of one of the world's most popular culinary creations Whether fresh, dried, baked into lasagna or swirled as spaghetti around your fork, pasta is fantastic. It's so universal and versatile that we might even take it for granted sometimes. But this humble and hearty food, with all its history and variety, deserves to be more fully understood and appreciated. Lifting the lid on all things pasta, this handy pocket guide will give you a taste of the following topics and much more: Tuck in to the history of pasta, tracing its journey from Italian origins to global domination Learn about the most popular (and the most unusual) pasta shapes, sauces and dishes Whet your appetite with delicious bites of trivia Hone your culinary skills and discover how to make your own pasta from scratch Experiment with delicious recipes, allowing you to perfect classic dishes or expand your repertoire Whether you're a curious newcomer or a seasoned connoisseur, The Little Book of Pasta has all the mouth-watering information and inspiration you could hunger for.
