Manual De M Todos De An Lise Microbiol Gica De Alimentos E Gua
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Manual De M Todos De An Lise Microbiol Gica De Alimentos E Gua
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Author : Neusely da Silva
language : pt-BR
Publisher: Editora Blucher
Release Date : 2017-04-10
Manual De M Todos De An Lise Microbiol Gica De Alimentos E Gua written by Neusely da Silva and has been published by Editora Blucher this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-04-10 with Medical categories.
Desde sua primeira edição, em 1997, este livro foi preparado para fornecer um manual de métodos de análise microbiológica de alimentos em português, com metodologia aceita pela Agência Nacional de Vigilância Sanitária (Anvisa). O principal objetivo do livro é oferecer um manual ilustrado de técnicas de laboratório, com uma visão geral dos métodos disponíveis atualmente. O texto foi preparado para atender tanto a profissionais com formação acadêmica quanto a técnicos de laboratório e estudantes sem formação de nível superior. A configuração didática e a visualização dos procedimentos em esquemas passo a passo permitem entender e executar rapidamente o procedimento pretendido. Cada capítulo fornece vários métodos para determinado exame e alternativas simples ou rápidas disponíveis.
Manual De M Todos De An Lise Microbiol Gica De Alimentos Da Gua
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Author : NEUSELY
language : pt-BR
Publisher:
Release Date : 2005
Manual De M Todos De An Lise Microbiol Gica De Alimentos Da Gua written by NEUSELY and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with categories.
Preparo de material de laboratório para análises microbiológicas; Coleta, transporte, estocagem e preparação de amostras para análise; Contagem de heterotróficos; determinação ou contagem de coliformes totais, coliformes fecais e E. coli;Determinação de estreptococos fecais e enterococos; Determinação de Pseudomonas aeruginosa; determinação de Clostridium perfringens; Preparo de meios e reagentes para análises; Tabelas de números mais prováveis (NMP); Portaria No. 518 do Ministério da Saúde de 25 de março de 2004; Resolução -RDC No. 54 de 15 de junho de 2000; Resolução No. 309 de 16 de julho de 1999.
Compendium Of Methods For The Microbiological Examination Of Foods
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Author : Yvonne Salfinger
language : en
Publisher: APHA Press
Release Date : 2015
Compendium Of Methods For The Microbiological Examination Of Foods written by Yvonne Salfinger and has been published by APHA Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015 with Food categories.
The Fifth edition of the Compendium of Methods for the Microbiological Examination of Foods has now been fully updated. All chapters have been revised and new chapters have been added. This Compendium is the primary authority for food safety testing and presents a comprehensive selection of proven testing methods with an emphasis on accuracy, relevance, and reliability. The Compendium is a must-have for all food laboratories, food manufacturers, public health laboratories, and anyone performing food safety testing. - Publisher.
Soil Sampling And Methods Of Analysis
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Author : M.R. Carter
language : en
Publisher: CRC Press
Release Date : 2007-08-03
Soil Sampling And Methods Of Analysis written by M.R. Carter and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-08-03 with Science categories.
Thoroughly updated and revised, this second edition of the bestselling Soil Sampling and Methods of Analysis presents several new chapters in the areas of biological and physical analysis and soil sampling. Reflecting the burgeoning interest in soil ecology, new contributions describe the growing number and assortment of new microbiological
Nutrient Requirements Of Dogs And Cats
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Author : National Research Council
language : en
Publisher: National Academies Press
Release Date : 2006-07-01
Nutrient Requirements Of Dogs And Cats written by National Research Council and has been published by National Academies Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-07-01 with Technology & Engineering categories.
Updating recommendations last made by the National Research Council in the mid-1980s, this report provides nutrient recommendations based on physical activity and stage in life, major factors that influence nutrient needs. It looks at how nutrients are metabolized in the bodies of dogs and cats, indications of nutrient deficiency, and diseases related to poor nutrition. The report provides a valuable resource for industry professionals formulating diets, scientists setting research agendas, government officials developing regulations for pet food labeling, and as a university textbook for dog and cat nutrition. It can also guide pet owners feeding decisions for their pets with information on specific nutrient needs, characteristics of different types of pet foods, and factors to consider when feeding cats and dogs.
Ready To Eat Foods
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Author : Andy Hwang
language : en
Publisher: CRC Press
Release Date : 2010-03-03
Ready To Eat Foods written by Andy Hwang and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-03-03 with Technology & Engineering categories.
With growing consumer demand for ready-to-eat (RTE) foods that are wholesome and require less handling and preparation, the production of RTE foods has increased and their variety has expanded considerably, spanning from bagged spinach to pre-packaged school lunches. But since RTE foods are normally consumed directly without cooking- a step that ki
Rang Dale S Pharmacology
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Author : James M. Ritter
language : en
Publisher: Elsevier Health Sciences
Release Date : 2018-11-04
Rang Dale S Pharmacology written by James M. Ritter and has been published by Elsevier Health Sciences this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-04 with Medical categories.
World-renowned coverage of today’s pharmacology at your fingertips Keeps you up-to-date with new information in this fast-changing field, including significantly revised coverage of CNS drugs, cognitive enhancers, anti-infectives, biologicals/biopharmaceuticals, lifestyle drugs, and more. Includes access to unique features, including more than 100 brand new chapter-specific multiple-choice questions and 6 new cases for immediate self-assessment. Features a color-coded layout for faster navigation and cross-referencing. Clarifies complex concepts with Key Points boxes, Clinical Uses boxes and full-color illustrations throughout.
Standard Methods For The Examination Of Water And Wastewater
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Author : American Public Health Association
language : en
Publisher:
Release Date : 1981
Standard Methods For The Examination Of Water And Wastewater written by American Public Health Association and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1981 with Science categories.
General Botany
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Author : Wilhelm Nultsch
language : en
Publisher: Academic Press
Release Date : 2013-10-22
General Botany written by Wilhelm Nultsch and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-22 with Science categories.
General Botany covers certain aspects of general botany, such as morphology, anatomy, and histology. The book discusses the molecular constitution of plants; the structural constitution of the protoplasm, the cell, and the cytoplasm; and the differentiation of the cell. The text also describes the types of organization in plants; the internal and external structure of the stem, the leaf, and the root; and water and salt balance, with regard to the translocation of materials. The energy procurement and the synthetic processes in autotrophic plants; the respiration and energy transformations; and nitrogen metabolism are also considered. The book further tackles heterotrophy; reproduction; heredity; development; and the movement of plants. Botanists, cytologists, plant physiologists, and students taking related courses will find the text invaluable.
Food Hygiene Microbiology And Haccp
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Author : P.R. Hayes
language : en
Publisher: Springer Science & Business Media
Release Date : 2013-11-09
Food Hygiene Microbiology And Haccp written by P.R. Hayes and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-09 with Technology & Engineering categories.
Food microbiology is a fascinating and challenging science. It is also very demanding with a constantly changing sea of guidelines, regulations and equip ment. Public concerns over food safety issues can overemphasize certain risks and detract from the normal hygienic practice of food manufacturers. This new edition aims to update anyone concerned with the hygienic production of food on key issues of HACCP, food microbiology and the methods of microbe detection. I have taken a 'crystal ball' approach to certain topics. The use of rapid techniques such as lux gene technology and polymerase chain reaction (DNA probes) are progressing so rapidly in the research laboratory that when this book is in print the techniques may be more readily available. New methods for investigating viral gastroenteritis due to small round structured viruses (SRSV) have been developed past the 'research' stage and may become more standard in the next few years. Undoubtedly this will alter our understanding of the prevalence of viral food poisoning. I have also included issues such as new variant CJD (associated with BSE infected cattle) which at the time of writing has only caused the deaths of 20 people, but due to the uncertain incubation time could be a far more serious problem. In the UK there has been a much publicised outbreak of Escherichia coli 0157:H7 which has resulted in a government inquiry and the recommenda tion of the generic HACCP approach. Hence this approach to HACCP imple mentation has been included.