Matcha
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The Matcha Miracle
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Author : Mariza Snyder
language : en
Publisher: Simon and Schuster
Release Date : 2015-08-11
The Matcha Miracle written by Mariza Snyder and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-08-11 with Health & Fitness categories.
FEATURING 50 QUICK-AND-EASY RECIPES The ultimate guide to the nutritional powerhouse supplement praised as "green gold" for its curative, health-boosting qualities. Increase energy, torch calories, and improve your immunity with the antioxidant-packed magic of matcha green tea powder! This handy book serves up all the vital information on how to maximize the benefits of this miraculous superfood. Go beyond tea with this mouthwatering collection of matcha-boosted recipes for every meal of the day, including:• Matcha Cranberry Scones• Matcha Chia Pudding• Poached Eggs on Matcha Hash• Candied Matcha Carrots• Sriracha Matcha Salmon • Matcha Curry Lentils• Cauliflower Matcha Stir-Fry• Chocolate Matcha Truffles
The Book Of Matcha
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Author : Louise Cheadle
language : en
Publisher: Jacqui Small LLP
Release Date : 2016-12-01
The Book Of Matcha written by Louise Cheadle and has been published by Jacqui Small LLP this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-12-01 with Cooking categories.
Matcha is a Japanese green tea powder that is fondly referred to by teapigs as ‘a superhero among teas’, thanks to its natural antioxidant qualities. It is widely consumed in both food and drink in Japan, but is becoming increasingly popular around the world as its health benefits and unique taste are embraced globally. Louise Cheadle and Nick Kilby uncover the history behind this phenomenal green powder, looking at how matcha is specially grown, graded and ground. They also examine the health benefits of this super tea, which has been used for centuries by Buddhist monks to keep them focused during meditation, and how it is used today to flavour everything from Kit Kats to Oreos, bread to ice cream. Matcha shots were served at New York Fashion Week in 2015, reflecting the growing popularity of this fascinating beverage, and many are predicting matcha will replace kale as the next big ‘superfood’. Detailing the history of matcha, how it’s produced, its immense health benefits and its varied culinary uses, The Book of Matcha also features over 40 recipes that show you how to use this versatile and antioxidant ingredient at home.
The Matcha Cookbook
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Author : Aster
language : en
Publisher: Hachette UK
Release Date : 2018-08-02
The Matcha Cookbook written by Aster and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-08-02 with Cooking categories.
From a simple matcha latte, to ice cream, infused salt, smoothie bowls, tea loaves and homemade beauty recipes, The Matcha Cookbook explores the history, health benefits and 50 delicious recipes using this super healthy ingredient. As an ingredient, matcha is growing in popularity with health foodies and wellness seekers, with over 2.7 million posts on Instagram. Research shows that matcha can reduce the risk of cancer, improve heart health, aid recovery from exercise and help prevent ageing; the traditional matcha tea alone contains the nutritional equivalent of 10 cups of regular green tea, with 137 times more antioxidants, acting as the body's defence agents. Recipes include: Creamed corn & egg on sourdough Matcha bliss balls Summer rolls with matcha dipping sauce Seared rib eye steak with matcha dressed greens Matcha lemon posset
The Book Of Matcha
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Author : Louise Cheadle
language : en
Publisher: Jacqui Small
Release Date : 2016-12-01
The Book Of Matcha written by Louise Cheadle and has been published by Jacqui Small this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-12-01 with Cooking categories.
Matcha is a Japanese green tea powder that is fondly referred to by teapigs as ‘a superhero among teas’, thanks to its natural antioxidant qualities. It is widely consumed in both food and drink in Japan, but is becoming increasingly popular around the world as its health benefits and unique taste are embraced globally. Louise Cheadle and Nick Kilby uncover the history behind this phenomenal green powder, looking at how matcha is specially grown, graded and ground. They also examine the health benefits of this super tea, which has been used for centuries by Buddhist monks to keep them focused during meditation, and how it is used today to flavour everything from Kit Kats to Oreos, bread to ice cream. Matcha shots were served at New York Fashion Week in 2015, reflecting the growing popularity of this fascinating beverage, and many are predicting matcha will replace kale as the next big ‘superfood’. Detailing the history of matcha, how it’s produced, its immense health benefits and its varied culinary uses, The Book of Matcha also features over 40 recipes that show you how to use this versatile and antioxidant ingredient at home.
Matcha Green Tea Guide For Beginners
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Author : Connell Bryden
language : en
Publisher: Independently Published
Release Date : 2023-11-16
Matcha Green Tea Guide For Beginners written by Connell Bryden and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-11-16 with categories.
Matcha Green Tea Guide for Beginners revered variety of tea that has its origins deeply embedded in Japanese culture and tradition. What sets matcha apart from other teas is its production process, consumption method, and vibrant green hue. At its essence, matcha is a finely powdered form of specially grown and processed green tea leaves. The meticulous cultivation, harvesting, and preparation of matcha contribute to its distinct flavor, texture, and health benefits. To understand matcha, it's crucial to comprehend its production journey. Matcha begins as tencha, a type of green tea grown in shade-covered fields. The shading process, usually lasting around 3-4 weeks before harvest, stimulates the production of chlorophyll and amino acids, particularly L-theanine. This gives matcha its vivid green color and unique, umami-rich taste profile. Upon harvesting, the leaves undergo steaming to prevent fermentation and preserve their vibrant green color. They're then dried and deveined, leaving only the precious leaf flesh, known as "tencha." This tencha is stone-ground into a fine, talc-like powder, resulting in matcha. The preparation of matcha involves whisking the powder with hot water using a bamboo whisk (chasen) until a frothy, smooth consistency is achieved. Unlike steeped teas, where leaves are infused and removed, matcha incorporates the entire leaf, providing a concentrated dose of nutrients, antioxidants, and flavor in every sip. Matcha boasts a unique combination of caffeine and L-theanine, resulting in a calm, focused energy without the jitteriness often associated with coffee. This blend of compounds offers mental clarity, relaxation, and an extended sense of alertness. GRAB YOUR COPY!!!
Matcha
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Author : Gretha Scholtz
language : en
Publisher: TeNeues
Release Date : 2016
Matcha written by Gretha Scholtz and has been published by TeNeues this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016 with Cooking categories.
The new trend is green: matcha is top-quality green tea that is ground into a find powder. Originally used in the traditional Japanese tea ceremony, matcha is now inventively used in other dishes as well. And now we are going to make this neon-green ingredient our very own: with its tart-sweet taste, Matcha gives ice cream or smoothies its own special kick. Other than the color, what is so special about this powder? The entire tea leaf is ground to make matcha powder, which means all of the beneficial ingredients in green tea -- like anti-oxidants and phytochemicals-are preserved. It is a great reason to take a closer look at this green trend!
The Healthy Matcha Cookbook
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Author : Miryam Quinn-Doblas
language : en
Publisher: Simon and Schuster
Release Date : 2015-10-20
The Healthy Matcha Cookbook written by Miryam Quinn-Doblas and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-10-20 with Cooking categories.
A Beautiful Collection of Recipes Featuring One of the World’s Most Popular and Powerful Superfoods In The Healthy Matcha Cookbook, food blogger and registered dietitian Miryam Quinn-Doblas explores the various ways matcha powder—a main component of green tea—can be incorporated into everyday recipes to give your immune system the boost it needs to keep you healthy. The health benefits of matcha powder far exceed those of green tea in drink form. The more than sixty recipes in this cookbook are easy to prepare and feature fresh, high-quality ingredients that aim to incorporate matcha powder, a powerful antioxidant, into the diet. This cookbook will take each reader on a healthy cooking journey with foolproof recipes such as: Creamy kale tomato pasta Curried coconut broccoli soup Chocolate chunk cookies Breakfast frittatas and muffins Energy truffles and bars And many more! If you want to feel better, have more energy, and decrease the amount of toxins in your body, The Healthy Matcha Cookbook is a great resource that will help you restore and strengthen your mental and physical health. This is a beautiful guide that offers home cooks of all levels the chance to transform meals into satisfying, wholesome, healthy food using one of the world’s most popular superfoods. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Cook With Matcha And Green Tea
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Author : Kei Nishida
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2018-04-27
Cook With Matcha And Green Tea written by Kei Nishida and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-04-27 with categories.
A book about homemade recipes using the amazing matcha & green tea that every American can enjoy. The recipes in this wonderful cook book by Kei Nishida highlight the uses of matcha and green tea as main ingredients. It educates and informs readers on the essence and importance of green tea to health and our overall well-being. Readers gain basic knowledge needed about brewing tea, modernized varieties of green tea beverages such as smoothies and cocktails and pastries such as bread, cakes and making of sweets. The book also has over 200 clear images of most of the ingredients and food mentioned so that readers can get a vivid visualization and step-by-step guide on all the recipes given.
Superfoods
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Author : Ariana Hunter
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2015-02-16
Superfoods written by Ariana Hunter and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-02-16 with categories.
Superfoods: Matcha Green Tea, Learn the Miraculous Benefits of the Matcha Superfood and Tons of Great Matcha Recipes What's the secret to maintaining a healthy lifestyle? Adding a powerful substance that has a range of health benefits to your diet, namely Matcha Green Tea! To be sure that you use MIGHT-TEA-MATCHA to its full potential, you need to use it for your inner nutrition as well as your outer nutrition. FOR A LIMITED TIME YOU CAN GET IT NOW FOR THIS VERY LOW PRICE This book covers a lot of helpful information on Matcha Green Tea! Here is a sneak peak of what you will discover about Matcha Green Tea: * The many benefits of Matcha Green Tea* The history and of Matcha Green Tea* Anti-Aging* How to make your own skin care and hair care products* Different Matcha Green Recipes* Replacing Coffee* Detoxifying* DIY Deodorants, Hair, and Skin care* Delicious Recipes* Fighting Cancer With MatchaMatcha Green Tea has a wide variety of uses, to just say that you can only drink Matcha would be devaluing its full abilities. This book gives you great information on Matcha Green Tea and provide you with ideas on how you can use Matcha in all areas of your daily regimen. By the end of this book, you will see that Matcha Green Tea will Change Your Life forever! Get "Superfoods: Matcha Green Tea, Learn the Miraculous Benefits of the Matcha Superfood and Tons of Great Matcha Recipes" RIGHT NOW TAGS: superfoods, superfood smoothies, superfood weight loss, ultimate superfoods, raw superfoods, superfoods today, matcha recipes, superfoods to boost you metabolism
Matcha
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Author : Jessica Flint
language : en
Publisher: Dovetail Press
Release Date : 2017-03-21
Matcha written by Jessica Flint and has been published by Dovetail Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-03-21 with Cooking categories.
Matcha: A Lifestyle Guide offers everything one needs to enjoy the green goodness at a matcha bar or in the home kitchen.