Milking Both
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Automatic Milking A Better Understanding
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Author : A. Meijering
language : en
Publisher: BRILL
Release Date : 2023-08-28
Automatic Milking A Better Understanding written by A. Meijering and has been published by BRILL this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-28 with Technology & Engineering categories.
"In 2000 the book Robotic Milking, reflecting the proceedings of an International Symposium which was held in The Netherlands came out. At that time, commercial introduction of automatic milking systems was no longer obstructed by technological inadequacies. Particularly in a few west-European countries, systems were being installed at an increasing rate. However, it was recognised that the changeover from 'traditional' to automatic milking affected the farming operation, herd management and control of milk quality profoundly and that many of the implications were still unknown. So, new challenges in various fields of dairy farming and new research areas emerged. Since this previous International Symposium, much has happened. In general automatic milking has been adopted as a realistic alternative for milking in the 'traditional' milking parlour. Systems have gradually been improved and, maybe even more importantly, farmers have become more familiar with their potential and limitations, both technically and in herd management. The number of farms milking with an automatic milking system has worldwide increased to more than 2.200 by the end of 2003 . From 2000 to now, the level of scientific knowledge on various aspects and consequences of automatic milking has increased largely as well because of research efforts all over the world. A significant share of these efforts has been made within the framework of a EU-granted project on the implications of the introduction of automatic milking on dairy farms. Some seven research institutes and six industrial companies from six countries joined their expertise and experience in order to facilitate a widespread adoption of automatic milking without undesirable side effects. This book reflects the knowledge on automatic milking generated all over the world in the last few years. Its contents can therefore be regarded as the present state of knowledge in the field of automatic milking, for a better understanding."
The Herringbone Milking System
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Author : Morris M. Lindsey
language : en
Publisher:
Release Date : 1960
The Herringbone Milking System written by Morris M. Lindsey and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1960 with Milking categories.
Milking Both
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Author : Leigh K. Teats
language : en
Publisher: Leigh K. Teats
Release Date :
Milking Both written by Leigh K. Teats and has been published by Leigh K. Teats this book supported file pdf, txt, epub, kindle and other format this book has been release on with Fiction categories.
I'M GONNA DO THINGS THAT'LL MAKE YOU GASP! This hot new creamy release comes with a free story! He's taboo. He's alpha. He's hot and he's thirsty! Which is good, because I'm dripping... from so many places!
The Herringbone Milking System
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Author : Morris Lindsey (M.)
language : en
Publisher:
Release Date : 1960
The Herringbone Milking System written by Morris Lindsey (M.) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1960 with Milking categories.
And conclusions -- Introduction -- Characteristics of farms having herringbone milking systems -- Labor efficiency in the herringbone milking system -- Adjustment possibilities of the herringbone milking system -- Future trends in dairying as related to the herringbone milking system.
Keeping A Family Cow
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Author : Joann S. Grohman
language : en
Publisher: Chelsea Green Publishing
Release Date : 2013-11-01
Keeping A Family Cow written by Joann S. Grohman and has been published by Chelsea Green Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-01 with Technology & Engineering categories.
The cow is the most productive, efficient creature on earth. She will give you fresh milk, cream, butter, and cheese, build human health and happiness, and even turn a profit for homesteaders and small farmers who seek to offer her bounty to the local market or neighborhood. She will provide rich manure for your garden or land, and will enrich the quality of your life as you benefit from the resources of the natural world. Quite simply, the family that keeps a cow is a healthy family. Originally published in the early 1970s as The Cow Economy and reprinted many times over, Keeping a Family Cow has launched thousands of holistic small-scale dairy farmers and families raising healthy cows in accordance with their true nature. The book offers answers to frequently asked questions like, 'Should I get a cow?' and 'How Much Space do I need?' in addition to extensive information on: • The health benefits of untreated milk; • How to milk a cow effectively and with ease; • Choosing your dairy breed; • Drying off your cow; • Details on calving and breeding; • The importance of hay quality and how to properly feed your cow; • Fencing and pasture management; • Housing, water systems, and other supplies; • Treating milk fever and other diseases and disorders; • Making butter, yogurt, and cheese, and, of course . . . • . . . Everything else the conventional dairy industry doesn’t tell us! Now revised and updated to incorporate new information on the raw milk debate, the conversation about A1 vs. A2 milk, fully grassfed dairies, more practical advice for everyday chores, and updated procedures for cow emergencies. Keeping a Family Cow has not only stood the test of time, it still remains the go-to inspirational manual for raising a family milk cow nearly forty years after its first publication. Joann Grohman has a lifetime of practical experience that has been bound into this one volume and presented in the spirit of fun and learning.
Sharemilking
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Author : Ralph Du Faur
language : en
Publisher:
Release Date : 1997
Sharemilking written by Ralph Du Faur and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Farm tenancy categories.
Optimization Of Milking Management With Special Consideration Of Milking Routine Machine Settings And Diagnostic Techniques
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Author : Matthias Josef Wieland
language : en
Publisher:
Release Date : 2021
Optimization Of Milking Management With Special Consideration Of Milking Routine Machine Settings And Diagnostic Techniques written by Matthias Josef Wieland and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021 with categories.
The goal of machine milking is to harvest high quality milk from cows as gently, quickly, and completely as possible. Gentleness implies that the impact on teat canal, teat tissue, and teat skin must be minimized. Milking speed can be measured in several ways including milking unit-on time of individual milking observations or parlor performance. Parlor performance indicators include the number of cows milked per hour or the amount of milk harvested per stall per hour. To optimize both measures of milking speed, the time that the teat cup is attached to the cow's teat should be kept as short as possible. The term completely describes the attempt to minimize the amount of milk that remains in the mammary gland after milking.Advancements in milking machine technologies and research enhancing our understanding of the physiological requirements of the cow over the last decades have led to optimization of the milk harvesting process. However, it is unclear which milking strategies have the potential to optimize teat tissue condition while enhancing milking performance in high-producing dairy cows with a thrice-daily milking schedule. In addition, we are lacking diagnostic techniques to reliably assess machine milking-induced changes in teat blood circulation. Such knowledge could further the understanding of how the blood circulation is affected by current machine milking practices and how they are related to the susceptibility to intramammary infection and milking performance. The objectives therefore were to (1) investigate the effect of 2 different premilking stimulation regimens on milking performance and teat tissue condition, (2) study the effect of 2 different automatic cluster remover settings on milking performance, teat tissue condition, and udder health, and (3) develop, evaluate, and employ a diagnostic technique using power Doppler ultrasonography to assess changes in teat blood flow that are associated with premilking stimulation and machine milking. Cows that were forestripped during premilking udder preparation had shorter milking unit-on time and spent less time below 1 kg/min milk flow rate to harvest the same amount of milk per milking session. The odds of machine milking-induced short-term changes to the teat tissue were lower for cows that received forestripping compared with cows that were not forestripped. Increasing the automatic cluster remover settings from 0.8 to 1.2 kg/min decreased individual milking duration and alleviated milking-machine-induced short-term changes to the teat tissue condition without adversely affecting the amount of milk harvested, milk component yields, or udder health. No meaningful differences were detected in machine-milking-induced long-term changes between treatment groups. Power Doppler ultrasonography was shown to be a suitable tool to quantify teat blood circulation in dairy cows. Teat blood flow, as assessed with power Doppler ultrasonography was associated with premilking teat stimulation and machine milking. Overall, optimization of milking routine and machine settings by means of premilking udder stimulation and modification of machine settings enhanced milking efficiency and improved teat tissue condition of dairy cows without adversely affecting their milk production or udder health indicators. Application of power Doppler ultrasonography can further our understanding of the circulatory system of dairy cows' teats including inherent circulatory regulation mechanisms and extrinsic factors such as machine milking.
Infant And Young Child Feeding
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Author :
language : en
Publisher:
Release Date : 2009
Infant And Young Child Feeding written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with categories.
The Model Chapter on Infant and Young Child Feeding is intended for use in basic training of health professionals. It describes essential knowledge and basic skills that every health professional who works with mothers and young children should master. The Model Chapter can be used by teachers and students as a complement to textbooks or as a concise reference manual.
Lactation In Farm Animals
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Author :
language : en
Publisher: BoD – Books on Demand
Release Date : 2020-01-22
Lactation In Farm Animals written by and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-01-22 with Medical categories.
Greater knowledge of lactation allows us to alter environmental, nutritional, and milking procedures, or general management to maximize production. This book, focusing on lactation in farm animals (biology, physiological basis, nutritional requirements, and modelization), presents invited papers from internationally recognized scientists. This volume contains seven chapters covering the key topics related to milk production and lactation biology and physiology. The authors show that animals raised on a well-controlled nutrition regimen may have significant enhancement of succeeding lactations. Furthermore, the usefulness of a milk yield prediction system depends upon how accurately it can predict daily milking patterns and its ability to adjust to factors affecting supply. Milk yield prediction models have proven helpful for genetic analysis and for bio-economic modeling. On the whole, this book serves as an inspirational basis for both scientists and farmers.
The Family Cow Handbook
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Author : Philip Hasheider
language : en
Publisher: Voyageur Press
Release Date : 2011-07-01
The Family Cow Handbook written by Philip Hasheider and has been published by Voyageur Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-07-01 with Technology & Engineering categories.
Milking your family cow and experiencing the simple joys that comes with it are explained in this guidebook by veteran dairy farmer and cheesemaker Phil Hasheider.This book leads you through all the steps needed to make your dream a reality and the processes involved to make your own dairy products. You will learn the practical do’s and don’ts of buying a cow, milking, feeding, and assisting her when she gives birth to a calf. You may not have the experience yet, but time will take care of that as you learn. Your adventure starts here and this book will guide you along your journey with your family cow.