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Mojito Cocktail Recipes


Mojito Cocktail Recipes
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Mojito Cocktail Recipes


Mojito Cocktail Recipes
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Author : Katy Lyons
language : en
Publisher: Katy Lyons
Release Date : 2022-07-16

Mojito Cocktail Recipes written by Katy Lyons and has been published by Katy Lyons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-07-16 with Cooking categories.


The mojito was invented in Havana by the English pirate Sir Francis Drake, following an unsuccessful invasion in the 1500s. As the story goes, his crew were suffering from scurvy and dysentery. The local Cubans had medicine and the pirate and his men went out and collected aguardiente (a generic name for alcohol), mint leaves, lime and sugar cane juice. This mixture was turned into an elixir like drink. Shortly after, a cocktail known as “El Draque” made with similar ingredients, became popular in Cuba. To prepare a mojito, fresh lime juice is added to sugar and mint leaves. The mixture is then gently mashed with a muddler. The mint leaves should only be bruised to release the essential oils, but not shredded. Then rum is added and the mixture is stirred to dissolve the sugar and to lift the mint leaves up from the bottom. This creates a better presentation. Finally, the drink is topped with crushed ice and sparkling soda water. Mint leaves and lime wedges are used to garnish the glass. This cookbook contains many different varieties of traditional and non-traditional recipes for the mojito.



The Bar Book


The Bar Book
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Author : Jeffrey Morgenthaler
language : en
Publisher: Chronicle Books
Release Date : 2014-06-03

The Bar Book written by Jeffrey Morgenthaler and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-06-03 with Cooking categories.


The Bar Book — Bartending and mixology for the home cocktail enthusiast Learn the key techniques of bartending and mixology from a master: Written by renowned bartender and cocktail blogger Jeffrey Morgenthaler, The Bar Book is the only technique-driven cocktail handbook out there. This indispensable guide breaks down bartending into essential techniques, and then applies them to building the best drinks. Over 60 of the best drink recipes: The Bar Book contains more than 60 recipes that employ the techniques you will learn in this bartending book. Each technique is illustrated with how-to photography to provide inspiration and guidance. Bartending and mixology techniques include the best practices for: Juicing Garnishing Carbonating Stirring and shaking Choosing the correct ice for proper chilling and dilution of a drink And, much more If you found PTD Cocktail Book, 12 Bottle Bar, The Joy of Mixology, Death and Co., and Liquid Intelligence to be helpful among bartending books, you will find Jeffrey Morgenthaler’s The Bar Book to be an essential bartender book.



Mojito Recipe Book That Will Exceed Your Expectations


Mojito Recipe Book That Will Exceed Your Expectations
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Author : Nancy Silverman
language : en
Publisher:
Release Date : 2020-02-19

Mojito Recipe Book That Will Exceed Your Expectations written by Nancy Silverman and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-02-19 with categories.


You don't need to be a bartender with a professional background if you want to make the perfect mojito. All you need is this Mojito Recipe Book. As soon as you have it, you will see that it is possible. Not everyone knows the secret behind the ultimate mojito recipe. But this recipe book reveals the secret tricks that bartenders won't tell anyone. Who will need this book? * Cocktail enthusiasts and party people that love to get creative and prepare fancy drinks to amaze their guests. * Bar owners that want to bring something new to the menu and attract customers. * Bartenders like to improve their skills and learn the secrets. All you need to do is follow the simple instructions in the recipes. You can find the original recipe for a classic Cuban mojito. But you can also find some modern varieties that are so popular in trendy bars such as: * Original Cuban mojito recipe * Mojito for a crowd * Tropical coconut mojito recipe * Mexican mojito with strawberry * Pomegranate mojito cocktail recipe * Summer watermelon mojito * Pina colada mojito * Alcohol-free virgin mojito * Watermelon mojito slushie * Creamy coconut mojito popsicles * And many more special recipes just for you! When you get this Mojito Recipe Book, you will see that it is everything that you will need. Hurry up and get your sample of the recipe book that has become a favorite to many!



101 Mojitos And Other Muddled Drinks


101 Mojitos And Other Muddled Drinks
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Author : Kim Haasarud
language : en
Publisher: HarperCollins
Release Date : 2013-03-07

101 Mojitos And Other Muddled Drinks written by Kim Haasarud and has been published by HarperCollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-03-07 with Cooking categories.


101 cool cocktails for warm-weather fun In the last few years, the mojito has become a staple cocktail at summertime parties and bars across the country. This simple mix of rum, fresh muddled mint leaves, and lime juice served over ice with a splash of soda is the perfect drink for cooling down on a hot, sunny day. 101 Mojitos and Other Muddled Drinks provides expert guidance on mixing the perfect mojito, as well as 100 variations and other muddled drink recipes that focus on fresh ingredients and plenty of ripe fruit. In addition to mojitos, you'll find caipirinhas, caipiroskas, crushes, and margaritas as well. In fact, if you've got fresh fruit of any kind on hand, you'll probably find more than enough delicious and refreshing ways to use it. Includes 101 recipes illustrated with brilliant four-color photographs throughout Features recipes that emphasize fresh fruit and herbs and inventive tweaks on classic summer drinks With such drinks and variations as Blood Orange Mojito, Pomegranate Mandarin Mojito, Concorde Grape Sage Caipirinha, Watermelon Basil Lemonade, Blackberry Grappa Smash, and the classic Old Fashioned Whether you're hanging out in the backyard, lounging by the pool, or eating at an outdoor restaurant, the mojito and its muddled cousins make the perfect summer drinks.



The Marvelous Mojito Cookbook


The Marvelous Mojito Cookbook
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Author : Barbara Riddle
language : en
Publisher:
Release Date : 2019-11-26

The Marvelous Mojito Cookbook written by Barbara Riddle and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11-26 with categories.


Mojitos are a classic cocktail that everyone should know how to make. While it is almost imperative that you learn how to make a delicious, classic mojito, it is also important that you can make a whole bunch of specialty mojitos too. After all, once you have one tasty mojito, you will want more and more! Luckily, this recipe book is full of amazing mojitos that are interesting, unique, refreshing and all absolutely delicious. You won't be able to just have one! Pick up this book now and mix yourself a fresh, cold mojito and then browse the remaining recipes to see what you will create next. Maybe a passionfruit mojito? Or perhaps you want to try a chocolate mojito? Don't forget about that interesting basil mojito! You really can't go wrong with any of the drinks found in this book- enjoy!



The Marvelous Mojito Cookbook


The Marvelous Mojito Cookbook
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Author : Barbara Riddle
language : en
Publisher:
Release Date : 2019-11-26

The Marvelous Mojito Cookbook written by Barbara Riddle and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11-26 with categories.


Mojitos are a classic cocktail that everyone should know how to make. While it is almost imperative that you learn how to make a delicious, classic mojito, it is also important that you can make a whole bunch of specialty mojitos too. After all, once you have one tasty mojito, you will want more and more! Luckily, this recipe book is full of amazing mojitos that are interesting, unique, refreshing and all absolutely delicious. You won't be able to just have one! Pick up this book now and mix yourself a fresh, cold mojito and then browse the remaining recipes to see what you will create next. Maybe a passionfruit mojito? Or perhaps you want to try a chocolate mojito? Don't forget about that interesting basil mojito! You really can't go wrong with any of the drinks found in this book- enjoy!



Unique Mojito Recipes


Unique Mojito Recipes
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Author : Alain Duke
language : en
Publisher: Independently Published
Release Date : 2023-10

Unique Mojito Recipes written by Alain Duke and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-10 with categories.


Are you looking for the best mojito variations? Whether you want to take home entertainment to the next level or add new mojito cocktails to your menu, we have 30 recipes to impress you and your guests. Mojito is a straightforward cocktail that doesn't require many ingredients or excellent bartending skills. While muddling some lime with sugar might be easy, the most challenging thing is to come up with different varieties of this recipe. Experimenting with varying combinations of fruit is an excellent way to elevate your basic mojito recipe and offer your guests a new experience. The mojito recipe book shares refreshing drinks such as: Basic cuban mojito Ginger mojito Orange mojito Blackberry mojito Coconut mojito And many more easy mojito recipes to try! Are you ready to perfect your mojito-making and impress your friends or customers? Grab your copy now and get your cocktail-making journey started!



Melt


Melt
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Author : Stephanie Stiavetti
language : en
Publisher: Little, Brown
Release Date : 2013-10-22

Melt written by Stephanie Stiavetti and has been published by Little, Brown this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-22 with Cooking categories.


A cookbook that reinvents the American classic, macaroni and cheese, with gourmet ingredients, handcrafted artisan cheeses, and unique flavor combinations. Melt: The Art of Macaroni and Cheese is the first book to marry the American standard, macaroni and cheese, with handcrafted artisan cheeses and a wide array of pastas, producing dishes that are both classic and chic. Home cooks of all levels will be encouraged to incorporate fresh, simple ingredients into the everyday comfort food they know and love. Featuring such unexpected and delicious combinations as Beecher's Flagship Cheddar with Avocado, Lime, and Shell Pasta; Drunken Goat, Fennel, Edamame, Mint, and Rotini; and Pumpkin Stuffed with Fontina, Italian Sausage, and Macaroni, Melt takes mac and cheese out of the box and elevates it to a level that will delight even the most sophisticated palates. With gorgeous color photography throughout, Melt is a compendium of inventive recipes that will add a fresh twist to the family dinner or play a starring role at your next dinner party.



Mojito Recipes Cookbook


Mojito Recipes Cookbook
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Author : Dr Maxwell Cole
language : en
Publisher: Independently Published
Release Date : 2022-10-20

Mojito Recipes Cookbook written by Dr Maxwell Cole and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-10-20 with categories.


A mojito is a classic highball drink that originated in Cuba. Not surprisingly, this cocktail uses ingredients indigenous to Cuba, including rum, lime, mint, and sugar. The mixture is topped off with a little club soda to create a thirst-quenching libation. It requires a bit more labor than many mixed drinks, as it involves first muddling fresh mint, lime, and sugar together to release the flavors. But it's well worth it for a refreshing, fizzy, and mildly sweet rum cocktail that remains one of the most popular to this day. This Cuban cocktail is a blend of a few simple ingredients, but the resulting drink is the perfect balance of sweet and tart, not to mention refreshing! What makes this a five-star recipe? It stays true to the original mojito with real, fresh ingredients. The recipe makes one serving, but you can easily scale it up to make a pitcher for summertime entertaining.



Bountiful


Bountiful
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Author : Todd Porter
language : en
Publisher: ABRAMS
Release Date : 2013-10-15

Bountiful written by Todd Porter and has been published by ABRAMS this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-15 with Cooking categories.


A “beautiful collection of produce-forward recipes” (Heidi Swanson, author of Super Natural Every Day) that “will make you want to get into the kitchen immediately” (The Daily Meal, UK). Todd Porter and Diane Cu are photographers who publish the immensely popular food, gardening, and lifestyle blog White on Rice Couple. Inspired by their love of cooking, growing vegetables and over thirty-eight fruit trees in their suburban garden, Todd and Diane love sharing recipes that are fresh and seasonally simple. Their cookbook, Bountiful, offers one hundred seasonal, flavorful, and approachable recipes, ninety of which have not been posted to the blog, each featuring a vegetable or fruit as the star of the meal. Blueberry Frangipane Tarts, Wilted Mizuna Mustard Salad with Shrimp, Blood Orange Bars with a Brown Butter Crust, and Gin Cocktail with Pomegranate and Grapefruit are just a few examples of recipes that are inspired from their garden bounty. Peppered with personal stories from Todd’s childhood on a cattle ranch in Oregon and Diane’s journey from Vietnam to the United States, this cookbook shares the couples’ beautiful love story as well as their diverse recipes that reflects their love of fresh and healthy produce, seasonally ripe fruit, and sharing a home cooked meal with those you love. “For so many of us, our kitchens are inextricably linked to our gardens and nobody has captured this union better than Todd Porter and Diane Cu in their perfectly named new book Bountiful.” —Russ Parsons, food editor for the Los Angeles Times