No Half Measures A Life In Wine Food And Travel
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No Half Measures
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Author : Jeffrey Benson
language : en
Publisher:
Release Date : 2016-04-15
No Half Measures written by Jeffrey Benson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04-15 with Travel categories.
Following on from Jeffrey Benson's first volume of travel diaries, One More for the Road, comes a second instalment, as one of the food and drink world's intrepid voyagers continues on his way. No Half Measures whisks the reader to the luxury resorts of the Indian Ocean, tasting cutting-edge cuisine and fine wines on five continents, and celebrates all the cultural diversity the world still has to offer. As before, Benson gives us both barrels of modern travel experience, the vintage and the vin ordinaire, the sublime and the ridiculous, in generous and richly evocative accounts of journeys among family and friends, wine students and superstar chefs. There are glorious gastronomic moments and glimpses of the splendour of the natural world, as well as comic interludes and the odd despairing grumble, all in the company of our witty and humane chaperone. Fasten your seat-belts: it's going to be a thoroughly enjoyable ride.
No Half Measures A Life In Wine Food And Travel
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Author : Jeffrey Benson
language : en
Publisher: New Generation Publishing
Release Date : 2016-04-15
No Half Measures A Life In Wine Food And Travel written by Jeffrey Benson and has been published by New Generation Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04-15 with categories.
Following on from Jeffrey Benson's first volume of travel diaries, One More for the Road, comes a second instalment, as one of the food and drink world's intrepid voyagers continues on his way. No Half Measures whisks the reader to the luxury resorts of the Indian Ocean, tasting cutting-edge cuisine and fine wines on five continents, and celebrates all the cultural diversity the world still has to offer. As before, Benson gives us both barrels of modern travel experience, the vintage and the vin ordinaire, the sublime and the ridiculous, in generous and richly evocative accounts of journeys among family and friends, wine students and superstar chefs. There are glorious gastronomic moments and glimpses of the splendour of the natural world, as well as comic interludes and the odd despairing grumble, all in the company of our witty and humane chaperone. Fasten your seat-belts: it's going to be a thoroughly enjoyable ride.
Select Wine Bibliographies 2nd Edition
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Author : Warren R. Johnson
language : en
Publisher: Second Harvest Books
Release Date : 2023-01-24
Select Wine Bibliographies 2nd Edition written by Warren R. Johnson and has been published by Second Harvest Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-01-24 with Reference categories.
Select Wine Bibliographies includes published works from the 1600s through 2023 All listings are works published in the English language. Each book includes an ISBN (when available), the format (hardcover, softcover, digital, or manuscript), as well as any notes that may list subsequent editions or other pertinent information. Thirteen major subjects are included with over 2300 listings. The goal is to first list first editions in hardcover when possible; otherwise, if later editions are more relevant, they become the primary source. Many of these works may have been published in additional formats. Thirteen major subjects are included with over 2300 listings.
The Bulletin
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Author :
language : en
Publisher:
Release Date : 1989
The Bulletin written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Sydney (N.S.W.) categories.
You Had Me At Pet Nat
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Author : Rachel Signer
language : en
Publisher:
Release Date : 2021
You Had Me At Pet Nat written by Rachel Signer and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021 with Biography & Autobiography categories.
"It was Rachel's dream to be that girl: the one smoking hand-rolled cigarettes out the French windows of her 19th-century Parisian studio apartment, wearing second-hand Isabel Marant jeans and sipping a glass of Beaujolais redolent of crushed roses with a touch of horse mane. Instead she was an under-appreciated freelance journalist and waitress in Brooklyn, frustrated at always being broke and completely miserable in love. When she tastes her first pétillant-naturel (pét nat), a type of natural wine made with no additives or chemicals, it set her on a journey of self-discovery, both deeply personal and professional, that led her to Paris and eventually deep into the wilds of south Australia, where she fell in love with someone completely different from what she thought she wanted-"Wildman." She is forced to ask herself the hard question: can she really handle the unconventional life she claims she truly wants? The discovery of natural wine became an introduction to a larger ethos and philosophy that Rachel had long craved: one rooted in egalitarianism, diversity, organics, environmental concerns, and ancient traditions. In You Had Me at Pét Nat, as Rachel begins to truly understand these revolutionary wine producers upending the industry, their deep commitment to making their wine with integrity and with as little intervention as possible, she is smacked with the realization that unless she faces, head-on, her own issues with commitment, she will not be able to live a life that is as freewheeling, unpredictable, and singular as the wine she loves"--
Newsweek
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Author :
language : en
Publisher:
Release Date : 1989
Newsweek written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Current events categories.
My New Roots
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Author : Sarah Britton
language : en
Publisher: Clarkson Potter
Release Date : 2015-03-31
My New Roots written by Sarah Britton and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-31 with Cooking categories.
At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.
The Table Comes First
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Author : Adam Gopnik
language : en
Publisher: Hachette UK
Release Date : 2011-09-29
The Table Comes First written by Adam Gopnik and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-09-29 with Cooking categories.
Our modern society is very particular about what constitutes good food: local, seasonal, organic produce that doesn't overly impact on the environment. But throughout history every generation has believed that it alone knows the true value of food, and looked with distaste on the culinary practices of its predecessors. Not so long ago eating food from around the world was the mark of the cultural sophisticate. In The Table Comes First Adam Gopnik envisions a new 'physiology of taste' which will enable us to dispense with this moralising attitude and concentrate on the pleasure principle: food is to be enjoyed, and to help us enjoy life in turn. Above all the dining table should be the heart of the family, the place where all real family begins. To show this we are taken through the courses, from starters to desserts, from the establishment of the first restaurants in Paris in the early 19th century to the green movement of the present day, in a witty and erudite narrative interspersed with delightful anecdotes, ranging from making soufflés for Derrida (hint: the perfect soufflé is determined by the ineffable 'zone' between peaks and troughs) to hunting the lost recipe for 'Steack Boston'.
The Teachers Institute
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Author :
language : en
Publisher:
Release Date : 1894
The Teachers Institute written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1894 with Education categories.
Jewish Horizon
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Author :
language : en
Publisher:
Release Date : 1956
Jewish Horizon written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1956 with categories.