No Meat And Two Veg A Collection Of Old Time Vegetarian Recipes
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No Meat And Two Veg A Collection Of Old Time Vegetarian Recipes
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Author : C. S. Peel
language : en
Publisher: Vintage Cookery Books
Release Date : 2011-05-01
No Meat And Two Veg A Collection Of Old Time Vegetarian Recipes written by C. S. Peel and has been published by Vintage Cookery Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-05-01 with Cooking categories.
Vegetarian Pasta And Rice Dishes A Collection Of Old Time Recipes With No Meat
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Author : Paul Carton
language : en
Publisher: Read Books Ltd
Release Date : 2016-08-26
Vegetarian Pasta And Rice Dishes A Collection Of Old Time Recipes With No Meat written by Paul Carton and has been published by Read Books Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-08-26 with Cooking categories.
This vintage book contains a wonderful collection of innovative vegetarian recipes, all of which contain either pasta, or rice. From Ravioli and Gnocchi, to Macaroni á la Lyonnaise, this easy-to-digest and novice-friendly cookbook contains a wealth of interesting recipes that are sure to appeal to modern vegetarians and healthy-eaters alike. Contents include: "Macaroni á la Napolitaine", "Macaroni á l'Italienne", "Macaroni au gratin", "Macaroni Gratiné á l'Anglaise", "Macaroni au Gratin", "Macaroni á la Milanaise", "Macaroni á la Lyonnaise", "Macaroni au jus", "Macaroni Fourré", "Nouilles", "Gnocchi", "Ravioli", "Rice", etcetera. Many antiquarian texts such as this are increasingly hard to come by and expensive, and it is with this in mind that we are republishing this book now in an affordable, modern, high quality edition. It comes complete with a specially commissioned new introduction to vegetarianism.
Cooking Vegetables Instead Of Meat A Selection Of Old Time Vegetarian Recipes
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Author : Ivan Baker
language : en
Publisher: Read Books Ltd
Release Date : 2016-08-26
Cooking Vegetables Instead Of Meat A Selection Of Old Time Vegetarian Recipes written by Ivan Baker and has been published by Read Books Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-08-26 with Cooking categories.
Designed for vegetarians and healthy-living enthusiasts, “Cooking Vegetables Instead of Meat”, is a vintage cookbook full of simple but effective recipes for delicious vegetable cuisine. This timeless cookbook is highly recommended for everyone looking to spice up their culinary competence, and it is not to be missed by modern vegetarians seeking inspiration. Contents: “Vegetable Hot-Pot”, “Baked Beetroot”m “Buttered Beets”, “Jerusalem Artichokes, Fried”, “Scalloped Artichokes”, “Vegetables Plat a Luxe”, “Swedes and Carrots Pompadour”, “Young Carrots and Butter Beans”, “Creamed Carrots”, “Creamed Sorrel”, “Soufflé Potatoes”, “Soufflé Potatoes”, etc. Many vintage books such as this are becoming increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on vegetarianism.
How To Make Stocks And Soups With No Meat A Collection Of Old Time Vegetarian Recipes
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Author : S. Beaty-Pownall
language : en
Publisher: Read Books Ltd
Release Date : 2016-08-26
How To Make Stocks And Soups With No Meat A Collection Of Old Time Vegetarian Recipes written by S. Beaty-Pownall and has been published by Read Books Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-08-26 with Cooking categories.
Soup lovers rejoice! This vintage book contains a fantastic selection of old-time recipes for creating interesting and delicious soups, as well as chapters on making stocks. All the recipes are for meatless dishes, making this volume ideal for modern vegetarians looking for some variety. Contents include: “Vegetable Stock I.”, “Vegetable Stock II.”, “Plasmon Stock”, “Potage aux Pignole”, “Potage Bonne Femme”, “Soup a l'Oignon, Stanislas”, “Soup a l'Oignon, Stanislas au Fromage”, “Potage Julienne Maigre”, “Brunoise Maigre”, “Potage Purée de Pommes de Terre, aux Tomates”, etc. Many vintage books such as this are becoming increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on vegetarianism.
No Meat Athlete
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Author : Matt Frazier
language : en
Publisher: Fair Winds Press (MA)
Release Date : 2013-10
No Meat Athlete written by Matt Frazier and has been published by Fair Winds Press (MA) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10 with Cooking categories.
"Combining the winning elements of proven training approaches, motivational stories, and innovative recipes, No Meat Athlete is a unique guidebook, healthy-living cookbook, and nutrition primer for the beginner, every day, and serious athlete who wants to live a meatless lifestyle. Author and popular blogger, Matt Frazier, will show you that there are many benefits to embracing a meat-free athletic lifestyle, including: Weight loss, which often leads to increased speed; Easier digestion and faster recovery after workouts; Improved energy levels to help with not just athletic performance but your day-to-day life; Reduced impact on the planet. Whatever your motivation for choosing a meat-free lifestyle, this book will take you through everything you need to know to apply your lifestyle to your training. Matt Frazier provides practical advice and tips on how to transition to a plant-based diet while getting all the nutrition you need; uses the power of habit to make those changes last; and offers up menu plans for high performance, endurance, and recovery. Once you've mastered the basics, Matt delivers a training manual of his own design for runners of all abilities and ambitions. The manual provides training plans for common race distances and shows runners how to create healthy habits, improve performance, and avoid injuries. No Meat Athlete will take you from the start to finish line, giving you encouraging tips, tricks, and advice along the way"--
Simple Vegetarian Cookery A Complete Collection Of Old Time Recipes Without Meat
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Author : Paul Carton
language : en
Publisher: Vintage Cookery Books
Release Date : 2011-05
Simple Vegetarian Cookery A Complete Collection Of Old Time Recipes Without Meat written by Paul Carton and has been published by Vintage Cookery Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-05 with Cooking categories.
Contents Include: Sauces; Eggs; Milk, Butter and Cheese; Soups; Mushrooms; Cereals, Italian Pastes, Rice, and Bread; Leguminous Vegetables; Chestnuts; Potatoes; Vegetable Fruits; Green Vegetables and Roots; Fruits; Hors d'oeuvre; Salads; Condiments; Jams and Honey; How to warm up Left-over Food; Drinks.
The Weekday Vegetarians
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Author : Jenny Rosenstrach
language : en
Publisher: National Geographic Books
Release Date : 2021-08-31
The Weekday Vegetarians written by Jenny Rosenstrach and has been published by National Geographic Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-08-31 with Cooking categories.
You don’t need to be a vegetarian to eat like one! With over 100 recipes, the New York Times bestselling author of Dinner: A Love Story and her family adopt a “weekday vegetarian” mentality. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT AND TASTE OF HOME • “Whether you’re vegetarian or not (or somewhere in-between), these recipes are fit to become instant favorites in your kitchen!” —Molly Yeh, Food Network host and cookbook author Jenny Rosenstrach, creator of the beloved blog Dinner: A Love Story and Cup of Jo columnist, knew that she wanted to eat better for health reasons and for the planet but didn’t want to miss the meat that she loves. But why does it have to be all or nothing? She figured that she could eat vegetarian during the week and save meaty splurges for the weekend. The Weekday Vegetarians shows readers how Jenny got her family on board with a weekday plant-based mentality and lays out a plan for home cooks to follow, one filled with brilliant and bold meat-free meals. Curious cooks will find more than 100 recipes (organized by meal type) for comforting, family-friendly foods like Pizza Salad with White Beans, Cauliflower Cutlets with Ranch Dressing, and Squash and Black Bean Tacos. Jenny also offers key flavor hits that will make any tray of roasted vegetables or bowl of garlicky beans irresistible—great things to make and throw on your next meal, such as spiced Crispy Chickpeas (who needs croutons?), Pizza Dough Croutons (you need croutons!), and a sweet chile sauce that makes everything look good and taste amazing. The Weekday Vegetarians is loaded with practical tips, techniques, and food for thought, and Jenny is your sage guide to getting more meat-free meals into your weekly rotation. Who knows? Maybe like Jenny’s family, the more you practice being weekday vegetarians, the more you’ll crave this food on the weekends, too!
Vegetarian Rice And Pasta Dishes A Collection Of Old Time Recipes Using No Meat
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Author : S. Beaty-Pownall
language : en
Publisher: Vintage Cookery Books
Release Date : 2011-05-01
Vegetarian Rice And Pasta Dishes A Collection Of Old Time Recipes Using No Meat written by S. Beaty-Pownall and has been published by Vintage Cookery Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-05-01 with Cooking categories.
East
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Author : Meera Sodha
language : en
Publisher: Penguin UK
Release Date : 2019-08-08
East written by Meera Sodha and has been published by Penguin UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-08-08 with Cooking categories.
THE SUNDAY TIMES BESTSELLER Whether vegan, veggie or simply an avid home cook, this exquisitely designed cookbook is full of simple recipes that will have every reader swooning. 'Enticing, inviting and delicious. Vegan and vegetarian dishes that are hard to resist (and why should you?' YOTAM OTTOLENGHI ________________________________ Modern, vibrant, easy-to-make food. East is a must-have whether you're vegan, vegetarian, or simply want to eat more delicious meat-free food. Drawing from her 'New Vegan' Guardian column, Meera Sodha's collection features brand-new recipes inspired by Asian cuisine - from India to Indonesia, Singapore to Japan, by way of China, Thailand, and Vietnam. With 120 practical and mouth-watering recipes, learn how to make: - ROASTED PANEER ALOO GOBI for a quick Monday-night dinner - CARAMELIZED ONION AND CHILLI RAMEN straight from the store-cupboard - THE SODHA FAMILY MASALA OMELETTE to serve up a home-made brunch - SALTED MISO BROWNIES as a sweet treat There are seasonal specialities, warming noodles and curries, tofu and rice dishes as well as salads, sides and sweets - all practical and surprisingly easy to make - and bursting with exciting flavours. _________________________________ 'Meera can take a packet of noodles, some peanut butter and a hunk of tofu and work magic. East is the vegetable book for people who aren't vegetarian. A joy - I want to cook every dish' DIANA HENRY 'Fabulous' NIGELLA LAWSON 'She has a seemingly magic ability to tell you exactly the detail you need to make a dish sing. This book is a godsend' BEE WILSON, SUNDAY TIMES
The Vegetarian Meat Potatoes Cookbook
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Author : Robin Robertson
language : en
Publisher: Harvard Common Press
Release Date : 2002-02-06
The Vegetarian Meat Potatoes Cookbook written by Robin Robertson and has been published by Harvard Common Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-02-06 with Cooking categories.
This book will change the way people think about vegetarian food, a cuisine not usually associated with indulgence. Robin Robertson has developed 275 recipes for mouthwatering, soul-satisfying dishes that feed the hunger without the meat.