Nutrition And Gastroenterology
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Advanced Nutrition And Dietetics In Gastroenterology
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Author : Miranda Lomer
language : en
Publisher: John Wiley & Sons
Release Date : 2014-08-25
Advanced Nutrition And Dietetics In Gastroenterology written by Miranda Lomer and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-08-25 with Medical categories.
Advanced Nutrition and Dietetics in Gastroenterology provides informative and broad-ranging coverage of the relation between nutrition and diet and the gastrointestinal tract. It explores dietary factors involved in causation of a variety of gastrointestinal disorders, as well as the effects on diet and the treatments available. It also provides an overview of anatomy and physiology, measurement and assessment of function, and dietary components relevant to gastrointestinal health. ABOUT THE SERIES Dietary recommendations need to be based on solid evidence, but where can you find this information? The British Dietetic Association and the publishers of the Manual of Dietetic Practice present an essential and authoritative reference series on the evidence base relating to advanced aspects of nutrition and diet in selected clinical specialties. Each book provides a comprehensive and critical review of key literature in its subject. Each covers established areas of understanding, current controversies and areas of future development and investigation, and is oriented around six key themes: •Disease processes, including metabolism, physiology, and genetics •Disease consequences, including morbidity, mortality, nutritional epidemiology and patient perspectives •Nutritional consequences of diseases •Nutritional assessment, drawing on anthropometric, biochemical, clinical, dietary, economic and social approaches •Clinical investigation and management •Nutritional and dietary management •Trustworthy, international in scope, and accessible, Advanced Nutrition and Dietetics is a vital resource for a range of practitioners, researchers and educators in nutrition and dietetics, including dietitians, nutritionists, doctors and specialist nurses.
Nutritional Management Of Gastrointestinal Diseases An Issue Of Gastroenterology Clinics Of North America
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Author : Gerard E Mullin
language : en
Publisher: Elsevier Health Sciences
Release Date : 2021-02-03
Nutritional Management Of Gastrointestinal Diseases An Issue Of Gastroenterology Clinics Of North America written by Gerard E Mullin and has been published by Elsevier Health Sciences this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-02-03 with Medical categories.
With collaboration of Consulting Editor, Dr. Alan Buchman, Guest Editors Drs. Gerard Mullen and Berkeley Limketkai have created a practical and current issue covering the breadth of topics in nutrition and gastrointestinal disease. Articles are specifically devoted to the following topics: Nutrition in the Management of Inflammatory Bowel Diseases; Irritable Bowel Syndrome: Food as a Friend or Foe; Treatment of Obesity: Beyond the Diet; Nutritional Management of Acute Pancreatitis; Nutritional Care in Patients with Intestinal Failure; The Life-long Role of Nutrition on the Gut Microbiome and Gastrointestinal Disease; Nutritional Strategies for Esophageal Disorders; Precision Medicine in Obesity; Gastrointestinal Food Allergies and Intolerances; All Things Gluten; Fish Oil for Inflammatory Bowel Disease: Panacea or Placebo; Nutrition Tools for the Practicing Gastroenterologist; Colorectal Cancer and Diet: Is Diet an Intervention; Non-Alcoholic Fatty Liver Disease: Nutritional Considerations; and Nutritional Considerations in the Hospital Setting. Readers will come away with current clinical information that they can employ in the clinical setting to improve outcomes in patients with gastrointestinal diseases.
Clinical Nutrition In Gastrointestinal Disease
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Author : Alan Buchman
language : en
Publisher: CRC Press
Release Date : 2024-06-01
Clinical Nutrition In Gastrointestinal Disease written by Alan Buchman and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-06-01 with Medical categories.
Nutrition has been identified as one of the most neglected, but important aspects of gastroenterology. Clinical Nutrition in Gastrointestinal Disease covers all of the vital aspects of nutrition and serves as the definitive resource on this topic. Dr. Alan Buchman has teamed up with more than 70 world renowned leaders in the field to provide today’s professional specializing in gastrointestinal disease with a practical guide that examines and explains the necessary elements and principles of nutrition. With more than 100 images and 180 tables, Clinical Nutrition in Gastrointestinal Disease contains essential information to optimally and successfully manage pediatric and adult patients. Some Topics Covered Include: Nutritional assessment Nutrition in critical care Nutritional support Management of intestinal failure Obesity Pediatrics Probiotics Nutrient absorption Metabolism Home care Some Gastrointestinal Diseases Covered Include: Inflammatory bowel disease Irritable bowel syndrome Colon cancer Pancreatititis Heptatic failure Celiac sprue Clinical Nutrition in Gastrointestinal Disease delivers the latest information in a comprehensive and well-organized format that is perfect for gastroenterologists, general surgeons, and general internists looking to increase their knowledge of clinical nutrition. The extensive use of images, graphs, and tables compliments the text and makes this one of the most authoritative and thorough books on gastrointestinal disease currently on the market.
Nutrition And Gastrointestinal Disease
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Author : Mark DeLegge
language : en
Publisher: Springer Science & Business Media
Release Date : 2007-12-26
Nutrition And Gastrointestinal Disease written by Mark DeLegge and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-12-26 with Medical categories.
This volume serves as a hands-on, practical reference in nutrition support for the clinical gastroenterologist and for other clinicians with similar interests. The book offers expert nutritional knowledge and management ideas. It also provides methodology for combating problems such as short bowel syndrome, inflammatory bowel disease, celiac disease and obesity.
Nutritional Management Of Gastrointestinal Disease An Issue Of Gastroenterology Clinics Of North America
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Author : Andrew Ukleja
language : en
Publisher: Elsevier Health Sciences
Release Date : 2018-02-07
Nutritional Management Of Gastrointestinal Disease An Issue Of Gastroenterology Clinics Of North America written by Andrew Ukleja and has been published by Elsevier Health Sciences this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-02-07 with Medical categories.
Several new scientific developments in the area of nutrition and an increasing interest in the nutritional interventions in gastrointestinal diseases justify a timely issue on on Nutritional Management of Gastrointestinal Disease. The articles in this issue are very relevant to our readers because diet and nutritional therapy positively affect various bodily functions, reduce the risk of disease progression, and optimize outcomes in patients with gastrointestinal disorders. Expert authors have written reviews devoted to the following topics: Malnutrition in GI disorders; Detection and nutritional assessment; Enteral feeding: Access and its complications; Parenteral nutrition: Indications, access and complications; Nutritional aspects of acute pancreatitis; Nutritional therapy in chronic pancreatic; Nutritional interventions in chronic intestinal pseudoobstruction and scleroderma; The role of diet in the treatment of irritable bowel syndrome; and Nutritional considerations in celiac disease and non-celiac gluten sensitivity. Readers will have a complete clinical understanding of best practices and outcomes for the gastroenterologist managing GI diseases.
Cases On Medical Nutrition Therapy For Gastrointestinal Disorders 1 Volume
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Author : Elham Abbas Aljaaly
language : en
Publisher:
Release Date : 2020-11-03
Cases On Medical Nutrition Therapy For Gastrointestinal Disorders 1 Volume written by Elham Abbas Aljaaly and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-03 with Medical categories.
"This nutrition-related clinical education book reports real case studies conducted by research professionals sharing their expertise in the field of nutrition and dietetics. Through nutrition assessment and reassessment it provides a systematic approach for obtaining and analyzing information to identify nutrition-related problems and their causes"--
Textbook Of Pediatric Gastroenterology Hepatology And Nutrition
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Author : Stefano Guandalini
language : en
Publisher: Springer
Release Date : 2015-09-30
Textbook Of Pediatric Gastroenterology Hepatology And Nutrition written by Stefano Guandalini and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-09-30 with Medical categories.
This textbook provides a comprehensive and state-of-the-art overview of the major issues specific to the field of pediatric gastroenterology, hepatology, and nutrition. The first part of the book, Gastroenterology and Nutrition, presents in a systematic way the overall scope of issues encountered by children (newborn to teenagers) suffering from disorders of the gastrointestinal tract, pancreas and/or presenting nutritional issues. These chapters are structured in logical sections to facilitate consultation and include major topics ranging from congenital disorders to gastrointestinal problems of the newborn, infectious diseases of the gastrointestinal tract, and approach to nutritional problems in the various pediatric ages. The second part of the book, Hepatology, is articulated in a series of chapters which present a comprehensive review of congenital and acquired disorders of the biliary tract and liver. This section also includes a critical analysis of available diagnostic and therapeutic procedures and future perspectives. Written by experts in the field, Textbook of Pediatric Gastroenterology, Hepatology and Nutrition: A Comprehensive Guide to Practice constitutes a much needed, innovative resource combining updated, reliable and comprehensive information with agile consultation for a streamlined approach to the care of children with such disorders.
Nutrition And Gastroenterology
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Author : Myron Winick
language : en
Publisher: John Wiley & Sons
Release Date : 1980
Nutrition And Gastroenterology written by Myron Winick and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 1980 with Medical categories.
Abstract: The latest research on the interrelationships of nutrition and gastrointestinal function is presented for physicians and nutritionists, as a reference in specific areas and a general framework for those responsible for patient care. The first section deals with the structure of the intestinal tract and the absorption of nutrients, especially fat, carbohydrate, protein, and minerals. The present status of nutrition knowledge is described, and the gaps therein are identified. Part 2 provides detailed consideration of the causes, interactions, effects, and treatment of nutrient malabsorption, including discussions of surgical procedures and such diseases as colitis, ulcers,and alcoholism. The final part discusses the influences of early nutrition and malnutrition on gastrointestinal function, such as enzyme activity, cellular turnover, and immune respones.
Gastrointestinal And Liver Disease Nutrition Desk Reference
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Author : Gerard E. Mullin
language : en
Publisher: CRC Press
Release Date : 2011-09-12
Gastrointestinal And Liver Disease Nutrition Desk Reference written by Gerard E. Mullin and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-09-12 with Medical categories.
While the gastrointestinal tract ingests, digests, and absorbs nutrients, the liver transforms nutrients, synthesizes plasma proteins, and detoxifies bacteria and toxins absorbed from the gut. It is therefore not surprising that gastrointestinal and hepatic diseases have a major impact on the nutritional state of the individual. Integrating nutriti
Nutrition And Diet Therapy In Gastrointestinal Disease
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Author : Martin H. Floch
language : en
Publisher: Springer Science & Business Media
Release Date : 2013-11-21
Nutrition And Diet Therapy In Gastrointestinal Disease written by Martin H. Floch and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-21 with Science categories.
A physician with a broad consultative practice, Dr. Floch combines his clinical experience with a zeal for exploring what has been written by others. Chief of Medicine at the Norwalk Hospital for the past decade and still an active consult ing gastroenterologist, Dr. Floch has given us a volume which every clinician dealing with digestive disorders will want to have at his or her desk. Not everyone will agree with all that Dr. Floch has prescribed in the way of detailed dietary help for the common afflictions of mankind's gut, but in this book the reader can get at the background of the controversy. All clinicians have had problems in assessing when to use elemental diets, how to apply advances in peripheral and intravenous alimentation, and in many other matters which are discussed in detail in this fine volume. Dr. Floch displays what is available in dietary therapy, evaluates the nutritional inadequacies surrounding most diges tive disturbances, and calmly evaluates competing claims. He gives a brief overview of gastrointestinal physiology pertaining to an understanding of nutri tional complications as well as the genesis of the major gastrointestinal dis orders. In this sense his book can be read as a mini-physiological text. I am delighted to have this book in our gastrointestinal series and I hope that the reader will profit from it as much as I have.